Sentences with phrase «cooking for our family using»

If I cook for the family I use a couple of tablespoons and if it's for me, I use a couple of teaspoons.

I enjoy cooking for my family using fresh produce from my vegetable garden and farmer's market.

La Porte, Indiana About Blog Pocket Change Gourmet was born out of a desire to share our passions of cooking for our family using easy, creative recipes and saving money at the same time.

Not exact matches

We only have our daughter at home with us and it's hard learning to cook for a smaller family when we're used to cooking for many more.

There's also nothing more cost effective and time saving than cooking a wholesome family meal and then transforming and repurposing the ingredients to use for other meals throughout the week.

I can guarantee you won't ever find me using those ingredients when I cook at home for my family.

This Cottage Pie recipe is excellent to use for big families by cooking in bulk and freezing the portions.

Feel free to swap the cherry tomatoes, peas, or other family - favourite veggies for the spinach, and don't hesitate to use leftover beef, pork, or cooked bacon in place of the chicken.

When I'm cooking for my family, I often use at least one pound of potatoes per person because we love mashed potatoes

With a 1 - year - old who eats everything and a 3 - year - old who used to eat everything but now likes to assert her opinions on everything, cooking for the whole family isn't what I would call... FUN.

I used red potatoes because I cooked this dish for a big family (20 people).

For this slow cooker potato soup with pesto, feel free to use your family's favorite method, a sassy store - bought sauce, or try something new and adventurous with my Roasted Garlic Kale Pesto or Pistachio Arugula Pea Pesto!

Becoming a part of The Sunday Supper Movement has helped considerably — between learning from my peers, attending the Food and Wine Conference in July, and now receiving expert advice from the founders of Gallo Family Vineyards, I have gained invaluable information I will be able to use for the rest of my cooking & baking (& wine pairing) life.

I've always been nervous about cooking for other people, and this blog has amplified the pressure a little bit — our friends and family see me posting all these recipes, so the whole idea of me cooking dinner has become a little more exciting than it used to be.

Hope I win something so I can use it to cook for my family!

She cooked this recipe for the family tonight using brown and wild rice and not adding the jalapenos.

Simple Chicken Burrito Bowls use help from a rotisserie chicken for a family favorite dinner when you don't feel like cooking.

The recipe and photographs for «Vegan Slow Cooker Black Eye Peas» by Karielyn Tillman of The Healthy Family and Home are licensed under a Creative Commons Attribution - NonCommercial 4.0 International License and can not be used without my written permission.

The mini one is more used as it is perfect for daily cooking for a family of 4 - 6 people.

Recently I learned how to bake lentils when I made this Lentil Salad with Carrots and Cilantro from their New Family Cookbook and I will use that method for cooking lentils from now on.

Using apple pie spice, these Apple Pie Bites shared by Amy from her blog, The Blond Cook, could easily be a new favorite treat for your family and friends.

When I'm cooking for my family, I love using meat replacement products since they still have to have a piece of «meat» with their meal.

Most readers have used 2 tablespoons and enjoyed it, but if you think less spice may be appropriate for you and your family, please start with 2 - 3 teaspoons and mix in additional garam masala if desired at the end of cooking.

Cooking in the kitchen and preparing meals for your family is so much more enjoyable when using lovely high - quality kitchen tools.

Emilie Raffa's debut cookbook is packed with all the timesaving shortcuts and flavor - boosting tips that she learned in culinary school and puts to use daily as a busy mom cooking easy and delicious meals for her family.

She did study Foods and Nutrition at SPU and puts that degree to good use as an R.D. but also cooks marvelous meals for her family and we both use your recipes frequently.

South Africans use hardwoods in their braai stands to char up their boerewors, and Turkish cooks arrange chunks of lamb and eggplant on skewers, charring flavorful shish kepabs for family and friends.

For me, food represents love and affection - I cook my family nice things because I love them, my Mum did the same for me as a child for the same reason - could you be feeling a little overwhelmed because you are missing the affection that food used to represeFor me, food represents love and affection - I cook my family nice things because I love them, my Mum did the same for me as a child for the same reason - could you be feeling a little overwhelmed because you are missing the affection that food used to represefor me as a child for the same reason - could you be feeling a little overwhelmed because you are missing the affection that food used to represefor the same reason - could you be feeling a little overwhelmed because you are missing the affection that food used to represent?

«The easy - to - use and incredibly responsive controls on the Vitamix A3500 make it easy for my kids to help me cook healthy meals for our family!»

This new product is a versatile cooking oil for healthy cooking enthusiasts, dieters and families as it remains in a convenient liquid form that can be used for a variety of purposes including cooking, sautéing and baking,» states Executive Vice President of Carrington Farms, Debbie Shandel.

If I am making a simple weeknight slow cooker chili for my family, I use my small 4 - quart slow cooker.

Slow - Cooker Barley and Chickpea Risotto from Foxes Love Lemons Stuffed Portobello Mushrooms With Feta from Real Simple (with Bulgur) Spicy Thai Coconut Quinoa from Chow (gluten - free) Edamame & Veggie Fried Brown Rice from Poor Girl Eats Well (gluten - free if using Tamari or gf soy sauce) Savory Kasha Bowl: Toasted Hazelnuts, Bitter Greens, and Parmesan from Food for my Family (with Buckwheat, gluten - free) Roasted Cauliflower, Freekeh and Garlicky Tahini Sauce from Cookie and Kate

To make them extra special for the big day my family always ask me to cook ours using goose fat.

Hi Jennifer, thank you for this post — we would love to try overnight long grain rice — how much rice and water do you use for your family, and how long do you cook the mixture?

Nut & Seed Granola from Feeding the Whole Family: Cooking with Whole Foods by Cynthia Lair (shared with permission) 3 cups rolled oats 1/2 cup sesame seeds 1/2 cup sunflower seeds 1/2 cup pumpkin seeds 1/2 cup almonds, chopped 1 cup whole wheat pastry flour 1/2 tsp cinnamon pinch sea salt 1/3 cup cold - pressed vegetable oil (we like to use coconut, though all wet ingredients need to be at room temperature to do so) 1/3 cup brown rice syrup or maple syrup 1/4 cup apple or orange juice (in a pinch, most other juices have worked for us too) 1 tsp vanilla 1/4 tsp almond extract

[Interestingly, for a man who says he never cooks and who apparently doesn't even have a dishwasher, the family did have a food processor, which the kids used when they made lunch, but I digress.]

Many also have a «keep warm» setting, which is useful if you're using your slow cooker at a party and want the contents to stay warm for a few hours, or if you want to keep meals warm for late coming family members.

This herb is from the parsley family and has been in use for thousands of years as a medicinal herb and cooking spice.

To a packed room, they laid out a vision for a whole environment change approach to food in London, with examples of possible activities within the Flagships ranging from extending universal free school meals across all year groups and providing breakfast clubs during weekends, to using school facilities to run holiday cooking clubs for families, and creating «healthy high streets».

Once again I suggest you don't go full out to try and make your family a completely new meal for each lunch, rather use what you are cooking already and use left overs from the day before to create awesome salads.

Easy to clean and store away when not in use, this cooktop rounds out our list as a deluxe model perfect for any family or gracious host looking for the ability to cook two dishes at once.

During a trip to India, this family had purchased a spice mixture that the parents then used for cooking back home.

Poster Presentations Allison Schreiber — «CHD7 Variants in Two Families with Evidence of Parent - to - Child Transmission of CHARGE Syndrome» Patty Arscott — «Genetic Counseling Dilemma: Multiple Gene Variants Identified Through Genetic Testing for Hypertrophic Cardiomyopathy» Christina Rigelsky — «Clinical Features of Three Patients with Vascular Ehlers - Danlos Syndrome as the Result of COL3A1 Functional Haploinsufficiency with Stable mRNA but Unstable Protein» Rebecca Cook — «Assessing the Utility of Four Educational Videos Concerning Alpha - 1 Antitrypsin Deficiency» and «Guidelines for Advocacy Organizations Considering Establishing a Registry or Biobank» Educational Breakout Session Presentations Meg Doerr — «Using Information Technology to Facilitate the Cancer Genetic Counseling Process»

Our family has recently started watching these Kids Cook Real Food online classes (you can watch three of the lessons, including an amazing knife - skills class for kids of all ages, at no cost using the link above) which teach kids basic and advanced cooking skills.

I used a lot of the ideas from The 4 - Hour Workweek in starting to write Wellness Mama so that it wouldn't cut in to family time or other obligations and it has been tremendously helpful... The 4 - Hour Chef offers a blueprint for being able to accomplish the same thing with cooking and other household jobs.

In this class, I'm going to show you how easy it is to use chia seeds as a binder to make jam, dairy - free mousse, spinach flatbread and we'll put everything together so you have some great ideas for home entertaining, or just cooking with your family!

Cook meat gently in filtered water or homemade stock until completely tender, or use meat from stews, etc., that you have made for your family.

Start using it with your cooking for an easy and quick way to lower the overall tap water consumption of your family.

I live at high altitude and used a pressure cooker to cook brown rice 4 dry cups at a time so I have food ready in the fridge throughout the week for my family to make life easier and the thought of soaking the rice overnight and boiling it in 1 1/2 gallons of water then draining it (who knows what is lost in the drained water) is unappealing to me.

So, the next time you are cooking breakfast for friends or family, use the whole egg!