Sentences with phrase «cooking her food which»

Here, I share my passion for home cooked food which I capture through my lenses.

And if you want to get into evolution humans have learnt how to manipulate fire to make synthetic substances and cook foods which is why we do nt walk around with gorilla bellies.

Tenants were cooking food which was briefly unmonitored because their child drew away their attention.

Here, I share my passion for home cooked food which I capture through my lenses.

Tenants were cooking food which was briefly unmonitored because their child drew away their attention.

Here, I share my passion for home cooked food which I capture through my lenses.

Here, I share my passion for home cooked food which I capture through my lenses.

Not exact matches

The other uses all the space in the cart for food storage and cooking equipment, which is typically a grill.

«Binging with Babish» focuses on adapting foods from pop culture, which sounds fluffy but is surprisingly dense with useful cooking information.

The company also recently introduced its «Five o'Clock Solution» program, which allows staff to order food to take home so they don't have to cook for themselves or their families.

For me, the benefits of having a nice set of knives with which to cook was less about the time and effort it spared me (which was noticeable), and more about how enjoyable cooking was when it felt like I wasn't fighting the food to get it made.

He ended up taking the job, which entailed designing robotics for things like food transport and cooking equipment, then moved into operations, and eventually became Skinner's trusted No. 2.

It's a great tool for purging worry and particularly fitting for No Taste Like Home, an Asheville, North Carolina, company that gives wild food adventure tours in which participants forage for wild mushrooms and other edibles which get cooked up for them at a local restaurant.

«It's a distraction from the core business, which is cooking great food,» he says.

Food - sharing platform LaPiat, which plans to launch in April, provides a platform for entrepreneurial cooks in the Greater Toronto Area to make some extra cash from home.

Many pet food manufacturers utilize a production process called extrusion in which the raw ingredients are ground together while being cooked at high temperatures.

Some employees, including Mr. Peretti, acknowledged there was tension between Tasty, the successful cooking channel overseen by Mr. Frank, and BuzzFeed Food, which was introduced in 2012 and ran under Mr. Smith's oversight.

By Amy Au Just before World Food Day, Tyson Foods Inc., the largest meat company in the U.S., announced its investment in Beyond Meat, a startup we featured in the Global Opportunity Report 2016 which produces plant - based meat that claims to cook and taste like the real deal.

The CEO suggested there are short - term and long - term plans being cooked up to help bring people back to the «Food with Integrity» chain, which has yet to fully bounce back after food safety issues arose in 2Food with Integrity» chain, which has yet to fully bounce back after food safety issues arose in 2food safety issues arose in 2015.

Third, some shared in the feast at the conclusion of the festival in which the entire community ate the food, which was cooked and offered to the goddess.

This one, which I've not watched, sounds as bad as the «Real Houswives (cough, cough) and that disastrous «Pioneer Woman Cooks» show on Food Network.

«We are excited to unveil our 2015 event lineup, which includes the return of festival fan favorite events and a variety of new experiences for our passionate attendees,» says Lee Brian Schrager, festival founder and vice president of corporate communications and national events for Southern Wine & Spirits of America Inc. «Festivalgoers will have the opportunity to see their favorite chefs and culinary personalities, including both veteran and new faces from the Food Network & Cooking Channel, plus interact with leading winemakers and spirits producers from the Southern Wine & Spirits of New York portfolio.»

Alternatively, mix all the vegetables in a food processor together with the plant milk / cooking liquid, which will make for a smoother, less textured puree.

«We recognize the tremendous talent we have in food retail, which we witnessed in real - time the years FMI produced its Supermarket Chef Showdown, but this strategic partnership is an opportunity that transcends a competitive cook - off,» FMI said.

Tier 5 highlights the skills necessary for: The culinary arts or back - of - the - house employment, which includes preparation, cooking and presentation of food; the service culture or front - of - the - house requires the skills to provide necessary service efficiently and effectively; and beverage service that includes specialized service of both non-alcoholic and alcoholic beverages.

In the most elaborate kind of this cooking in underground ovens, hot stones are put in with the food, as in the familiar South - Sea Island practice, which is too well known to need description.

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

The start of the Heritage Series marks the halfway point for the US Tour where the focus goes from fine - dining to old world cooking when the winner of ten - city Cochon 555 is announced at Grand Cochon in Aspen / Snowmass which has quickly climbed the ranks of the most sought after ticket during the week of Food & Wine Classic in Aspen.

Jean de Lery, in the account of his adventures among the Indians of Brazil, about 1557, describes the wooden grating set up on four forked posts, «which in their language they call a «boucan;» on this they cooked food with a slow fire underneath, and as they did not salt their meat, this process served them as a means of keeping their game and fish.

Enid Worrell, former home economics teacher and now owner and cook at the Bonito, was proud to inform us that her first name spelled backwards is «dine,» which was propitious considering the quality of her food.

Looking specifically at manufacturing, food waste is defined as «any solid or liquid food substance, raw or cooked, which is discarded or intended or required to be discarded».

My husband and I do Japanese January every year (just japanese food, which I not only love cooking but also is a good, tasty health kick after a full - on December!)

Junky «comfort foods» like burgers, pizza, or fried snacks are where many of us turn when we're feeling stressed or are too busy to cook, but eating these creates a vicious circle: they usually contain high levels of protein, fats and carbohydrates that don't contain vital minerals and vitamins, which can induce stress.

I don't know if that's because I'm always starving when I make breakfast, therefore it seems like it takes forever to prepare, or if it's because you have to stand at the stove babysitting the food while you cook it (which is why I use my slow cooker so much) but I digress.

The study, which was led by Dr Shridhar Sathe, pinpointed the three major allergens in cashew nuts and established that they are still present following common processing methods, such as blanching, pressure cooking and dry roasting, meaning that they could be used as markers to detect cross-contamination even in small quantities in processed foods.

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So, now you know which vegan foods can help to boost our sex lives, it's time to get cooking up a storm in the kitchen.

Most of my cooking in this style is kind of thrown together, which is why I don't often post it, but I will make an effort to really document what works, why I did this, that, and that other thing, and will keep on making food that tastes great and makes you feel great!

Moisture is held in the food by the high cooking temperatures which quickly «seal in» flavour.

She's got a very hearty approach to her cooking, which I like, and her books do feature a fair amount of vegetarian food.

A long, thin, pointed rod of wood or metal upon which food is placed to hold it during cooking or serving.

It's from the new cookbook «Soup Nights» (Rizzoli) by food writer and cooking teacher Betty Rosbottom, of which I received a review copy.

Find out the best practices on how to cook this leafy green, what not to do, and which foods work best with it as far as enhancing its flavor.

Schalet is the food of heaven, Which the Lord Himself taught Moses How to cook, when on that visit To the summit of Mount Sinai... Read More

My understanding — 2nd hand, but from reliable «sciency» food writers, is that when you salt the bean soaking liquid, the salt gets in the bean and then causes the bean to repel water — which has explained a period of time when EVERY SINGLE time I tried to make black bean - something - or - other the little buggers came out hard, no matter how long they soaked or cooked.

See Which Foods You Should Avoid — There are certain foods that just aren't allowed on Paleo, and excluding them from your cooking is essential if you want to have success.

My sisters boyfriend is kind of a self - taught home gourmet cook, or so I seem to think, he makes the most incredible food which is always totally boosted with taste and power but at the same time feels light in the stomach.

When you cook foods over 116 degrees, the enzymes, which help you digest, start to be destroyed.

Recipe courtesy of Candice Kumai, chef, food writer, and author of Cook Yourself Sexy and Pretty Delicious (both published by Rodale, which also publishes Prevention)

While I brown the meat in a separate large pan, which I do so that I can easily drain the excess fat, I blitz the veggies in the food processor and cook them in some olive oil in my large cast iron enamelled dutch oven.