Sentences with phrase «cooking school owner»

Started by a group of cooking school owners and instructors, including Julia Child, Jacques Pépin, and Anne Willan, the Association's mission is to help members get more work and do it better through networking opportunities and education in communication skills.

Not exact matches

She is an ACF - certified Executive Pastry Chef ® (CEPC) and her titles have ranged from pastry cook at Konditorei Heinemann, Monchengladbach, Germany, to joint owner and instructor at the International School of Confectionery Arts, Zurich, and Gaithersburg, Maryland, to head of the baking and pastry department at Baltimore International College, Baltimore.

Alissa Wagner, one of the restaurant's owners, said that diners were a lot more knowledgeable about where and how to eat better than they were when she graduated from the Natural Gourmet Institute, a vegetarian cooking school, in 2010.

Chef Jean - Pierre Brehier, originally from Aix - en - Provence, France, is the popular TV cooking show host of «Incredible Cuisine with Chef Jean - Pierre,» owner of The Left Bank Restaurant, proprietor of Chef Jean - Pierre's Cooking School, and author of two cookbooks titled Sunshine Cuisine, and Incredible Cuisine with Chef Jean cooking show host of «Incredible Cuisine with Chef Jean - Pierre,» owner of The Left Bank Restaurant, proprietor of Chef Jean - Pierre's Cooking School, and author of two cookbooks titled Sunshine Cuisine, and Incredible Cuisine with Chef Jean Cooking School, and author of two cookbooks titled Sunshine Cuisine, and Incredible Cuisine with Chef Jean Pierre.

Long interested in culinary matters, Gaylord a few years ago got acquainted with André Surmain, owner of Epicure Kitchens and president of a gourmet society called Ambassadeurs du Bien Mangers, who at that time ran a cooking school in New York.

Kristin James, owner of Prairie Kitchens Cooking School, says she now takes her classes to the people rather than expecting them to come to one central kitchen in the city.

I am a home owner, independent, no drama, well - balanced life, active, the arts, live theater, jazz, salsa, old school r & b, cook, outdoors, gardening and more.

Advertising Listings: Vacation rental agencies, listings by owner, hotels, B&B s, travel consultants, tour guides, cooking schools, and more.

Trish is the owner of the Toronto catering and cooking school DISH Cooking Studio, and the host of Party Dish, a brand - new entertaining and lifestyle show debuting next fall on The Food Network and Life Ncooking school DISH Cooking Studio, and the host of Party Dish, a brand - new entertaining and lifestyle show debuting next fall on The Food Network and Life NCooking Studio, and the host of Party Dish, a brand - new entertaining and lifestyle show debuting next fall on The Food Network and Life Network.