I don't remember when my culinary awakening was exactly - I watched a lot of
cooking shows when I was a kid and I used to oggle over the cookbooks whenever I was in a bookshop.
Not exact matches
When we cover weekend events or award
shows, the writers work from our home, and I'll make slow -
cooked carnitas or a rib roast.»
When previous cultures provided religious and ethical guidance in the process of technology, it was not to
show that «ought» is built into the process and that «Godly
cooking» is possible.
Evangelicalism introduced me to deviled eggs, macaroni - and - cheese casserole, chili
cook - offs, and lemon squares... and to hospitality, and fellowship, and the value of just
showing up with a chicken casserole in hand
when your neighbor is sick or grieving or lonely.
This salad demonstrates the magic that happens
when you
show both the raw and
cooked sides of ingredients.
When I have my act together I pre-measure everything like they do for
cooking shows, and I let him pour all the ingredients in to the mixing bowl.
Or
when I sit in my underwear and watch
cooking shows while eating stale toast.
When I have my
cooking show (evil cackle) I will make sure it is available everywhere.
When Rhea became vegan, there were no places in her Bronx neighborhood to eat so she had to learn to
cook, mostly by watching TV
cooking shows, especially Christina Pirello and Rachael Ray.
Now you don't want those pits to be too deep, because if they are, your yolks will sink to the bottom and will one, not
show up at the surface at all
when cooked, and two, probably end up
cooking way too much.
She's the type that will
cook enough to serve 20
when only 10 people are
showing up.
When your meat thermometer
shows the turkey is fully
cooked to 165 °, then you pull these off the grill.
When I first started this blog in May 2012, my only intention was to
show my mum back home in Singapore that I was finally domesticated — you know, that I was able to
cook my own food and survive on the food I prepared.
When the chicken was almost
cooked through, I added the onions and then continued on with the recipe as
shown.
It's really difficult to tell sometimes
when kids are ready to
cook — some are extremely precocious and are able to compete like old pros on
shows like Masterchef Junior, others lack the interest or even the drive to boil a kettle of water.
Just
showing finished baked goods isn't that helpful, except for making the adventurous baker /
cook grimace at their own creation
when it doesn't match up to the perfect picture.
Let us know
when you get your own
show on the
cooking channel.
If your eggplant is a few days old, or
shows some browning inside
when you cut it, you'll probably want to salt it before
cooking.
She addresses any lingering skepticism readers may have about whether slow -
cookers can have delicious, meat - free applications, and she
shows how to take into account the water content of vegetables and the absorptive qualities of grains
when vegan slow -
cooking.
I also get really excited
when you
show shots of your kitchen while you're
cooking.
«
When you are in the kitchen, you can reflect your passion in your
cooking and you can tell if [the students] are having fun being in there,» said Beriau, who added that Black and her closest competitor «were totally focused and at the top of their game, and it
showed through the whole competition.»
Anything would be healthier than white rice but
when trying brown rice (and even quinoa), disappointingly it didn't come out smooth and thick... But I saw a Korean
cooking show on TV... and tried just barley and water..
When the UK
cooking show The Great British Bake Off made its television debut in the US, I watched an entire season in three days.
«Research
shows when children are exposed to
cooking fresh foods from a young age, they are more likely to make healthy dietary choices later in life.
Her family grew numerous vegetables in the backyard — corn, cucumbers, tomatoes — and
when Shannon's husband was playing for the Celtics, she hosted a
cooking show on local television called «The Pre-Game Meal.»
I never want to overwhelm my friends,
when I
show them how to
cook.
When your waters boiling, add the rinsed quinoa, cover and turn down to a gentle simmer and
cook for 10 - 12 mins until the grains become translucent and an unusual outer white ring
shows.
Pass the Potato Salad this Summer New Research
Shows Potatoes Offer Additional Nutritional Benefit
When Cooked and Cooled There is good -LSB-...]
You can also
show off your
cooking and cutting skills
when making hasselback potatoes and your guests will think you're a superstar!
STEP 8) Now, slice up that sushi roll with a big fancy knife (not the rusty one, the good one you keep on the counter to
show off to your friends that you aren't giving them tetanus
when you
cook for them).
From now on
when I
show them how to
cook something in the kitchen, we will take a few minutes and type it up in the Kitchen Hub Recipe section.
What happens
when she becomes old enough to spend a night away from home or asks you to
show her how to
cook scrambled eggs?
Elementary schools also invited Orfalea educators into the classroom back in October,
when a «Junior chefs
cooking day» event taught children about vegetables, and
showed them how to prepare a ratatouille dish.
The Bureau of Labor Statistics» annual Time Use Survey
showed in 2014 that the percentages of men and women who are involved in household activities — defined as housework,
cooking, cleaning up after
cooking, and generally taking care of the household — has hardly moved since 2003,
when the bureau began tracking Americans» day - to - day activities.
Since then, he and his colleagues have
shown in lab studies of rodents and pythons that these animals grow up bigger and faster
when they eat
cooked meat instead of raw meat — and that it takes less energy to digest
cooked meat than raw meat.
Research
shows that this step helps the garlic retain more of its anti-cancer power than
when you
cook it immediately.
I
show my patients what to
cook at home, how to keep it simple, and also what to choose
when eating out.
We actually got the idea
when watching a
cooking show with the kids, and since I was not going to use the corn syrup and processed sugar that the TV recipe suggested, the healthy marshmallow experimenting began!
I definitely still have moments of resentment
when I have to skip a fun
show to go to the gym, or spend a big chunk of my Saturday afternoon planning and shopping and
cooking for the week.
Recent studies have
shown that boiling, full submersion of cauliflower in water
when cooking, is not the best
cooking practice if you want to preserve key phytonutrients in this cruciferous vegetable.
In this report, the WHO didn't look at fish, but other research has
shown that even white fish
cooked at high temperatures may also be linked to cancer risk, especially
when it's
cooked for a longer length of time.
When I am sick, I find great comfort in watching
cooking shows.
If you search on this site, you will see that Dr. Greger has at least one science - based video
showing that some veggies keep their nutritional value best
when cooked via microwave compared to other
cooking methods.
The rationale behind this is that using herbs like ginger, cardamom, rosemary, fennel, or sage
when cooking will replace the need for sodium and fat to provide taste; to prove this point, one researcher at the summit in which this was discussed presented data that
showed reduced - fat food with added herbs and spices was rated just as high on taste tests as their full - fat counterparts.
In addition, what is the point of a raw food diet
when we have an abundance of scientific evidence
showing that a vegan diet including mixed raw and
cooked plants can eliminate chronic illnesses and extend ones life span significantly.
Studies
show that absorption of carotenoids from food actually increases
when you
cook vegetables as opposed to eating them raw.
Several studies
show meat intake to be a breast cancer risk factor, even
when confounding factors, such as total caloric intake and total fat intake, are controlled.22, 23 Part of the reason may be that meat becomes a source of carcinogens and / or mutagens, such as HCAs, that are formed while
cooking meat at high temperatures.
Acrylamide: Studies have
shown that potatoes,
when cooked above 248 Fahrenheit, or 120 degrees Celsius, produce a chemical known as acrylamide.
-- Wants to be a singer
when she grows up, loves
cooking shows & blows our minds daily with her art skills.
When I started this blog I intended on doing a «
cooking basics» series where I
show you a more general
cooking technique or tip.