Sentences with phrase «cooking station for»

The new food tech space is large and allows a cooking station for each pupil.
The buffet breakfast had a good range of food and cooking stations for made - to - order eggs and pancakes.

Not exact matches

With that in mind, we consulted two experts to see which songs they thought had a chance at the throne: Spotify's head of trends, Shannon Cook, and iHeartMedia's Tom Poleman, who oversees programming for 850 + radio stations.
Line and prep cooks are trained for five to seven days, working in each station and making every menu item for certification.
If this doesn't entertain and distract your little ones enough for you to successfully get through your list, divert your cart immediately to Mariano's prepared foods section (taco bar, sushi station, BBQ spot) and forgo cooking for the night.
Its first daytime cooking series, CULINARY GENIUS, premiered in the spring on ITV in the U.K. was syndicated on FOX stations in the U.S. this summer while his new documentary series, GORDON ON COCAINE, for ITV premiered in the fall.
Fire Day — where the group visits the local fire station, touring the fire engines and learning about fire safety at home, then heads for the woods and learns about cutting and sawing logs and how to build, start and extinguish fires; and then cooks on an open fire
Dr. Diane Boellstorff, AgriLife Extension water resource specialist, College Station, said water from a flooded well should not be used for drinking, cooking, making ice, brushing teeth or even bathing until tested.
Richmond Station is heading to Nicaragua for a week of cooking workshops, surfing lessons and yoga practice.
New York Singles Cooking Classes Something a bit different, cooking classes for singles in New York (each cooking station is run by one man and one women)-- gooCooking Classes Something a bit different, cooking classes for singles in New York (each cooking station is run by one man and one women)-- goocooking classes for singles in New York (each cooking station is run by one man and one women)-- goocooking station is run by one man and one women)-- good idea!
I work for a boston based radio station, im a great cook, better friend, and greater life...
Other limitations Loblaws put on the card included that it not be used to buy alcohol or tobacco products, and it also can't be used at the Mobile Shop or Cooking School in Loblaw Stores, be used at gas stations or be redeemed for cash.
Says Ramsay: «If both the husband and wife like to cook, I'd consider dividing the kitchen into hot and cold stations: one for cooking and one for food prep and salads, just like a commercial kitchen.»
Main buffet restaurant offers breakfast, lunch and dinner options of local and international dishes, show cooking stations and bar stations; there are 3 bars for snacks and refreshments; and a hosted evening entertainment programme.
Decked out for the consummate entertainer, you will also find the following in every residence: alfresco dining sets, pool bars, Japanese teppanyaki cooking stations, barbeques, sun loungers, umbrellas, beachside sound systems and children's play sets.
The ultra-modern kitchen with oversized counters and central cooking station with gas hobs and overhead fan should be a delight for the culinary genius in your entourage.
Decked out for the consummate entertainer, you will also find the following: alfresco dining for eight, a pool bar, a Japanese teppanyaki cooking station, a barbeque, sun loungers, umbrellas, a beachside sound system and a children's play set.
Open for breakfast, lunch & dinner, serving a-la-carte and buffet with live cooking stations.
Open for breakfast, lunch and dinner with an open kitchen and cooking stations.
Sarigerme Main Restaurant offers all - day dining in a peaceful garden setting, Turkish and international buffets for breakfast, lunch and dinner, live cooking stations, late night supper and a drinks service; 22 more restaurants and bars include Citrus Pool Patisserie & Bar (seasonal opening) serves café - style food & beverages; evening dining restaurants and bars include Alize Italian, AnisseRaki Bar, Caraf wine bar, Glitter Oyster & Champagne Bar, Tao Far East specialties (closed one day a week), A La Turca for authentic Turkish food; and Pianoforte Piano Bar offers all - day dining, wines & cocktails, and Breeze serves poolside lunches and drinks until midnight; there is also a complimentary beverage area.
Main buffet restaurant offers breakfast, lunch and dinner, show cooking stations and bar service; a poolside bar, snack bar and lounge bar for snacks and refreshments; a full evening entertainment programme includes live music, cabaret shows and disco evenings.
All units are non-smoking and are equipped with heaters, a Big Green Egg cooker perfectly suited for braais and iPod docking stations.
For sunset cocktails and alfresco meals there's a dining table for six set before a barbecue cooking statiFor sunset cocktails and alfresco meals there's a dining table for six set before a barbecue cooking statifor six set before a barbecue cooking station.
Set on the beach about 900 yards from the hotel Live cooking stations, pizza, pasta and salad for lunch Mexican cuisine for dinner
Theme restaurant by the pool Live cooking stations, pizza, pasta and salad for lunch Steakhouse a-la-carte service for dinner
Blue Cash Preferred ® Card from American Express is great for anyone who spends frequently at gas stations or supermarkets: Think soccer parents toting kids to and fro while simultaneously ensuring they have a home - cooked meal to keep their energy up or if you're a do - it - yourself foodie or if you spend a lot of time in your car, this card is also great.
Enhance your weekend mornings with our chef's made - to - order omelet station where we will customize a special omelet for you (or eggs cooked to your preference) filled with the finest local ingredients of your choosing.
• Pre trek briefing • Pickup from your hotel in the morning • Transportation to the start of the trail (Lares - Pascana) • English speaking professional guide • Igloo tents - 2 persons in each 4 - person capacity tent with plenty of space for your backpacks • Double thickness foam mattress • Hot water every morning and evening for washing purposes (while hiking) • Accommodations: 2 nights camping, 1 night hotel • Cook and Cooking equipment • Meals (03B, 03 L, 03 D)- food includes pancakes, omelets, soups, fresh fruit, avocado, pasta, chicken, fish, meat, rice, all rich in carbohydrates and suitable for trekking, hot drinks including coca leaf tea which is excellent for the altitude • We supply boiled water to fill in your water bottle all the time, if requested with enough time ahead (while hiking) • Teatime the first two days (tea, coffee, biscuits, popcorn) • Horses days 1 - 3 (for equipment and personal items) including horsemen • Dining tent with camp tables and chairs • Kitchen tent • Accommodation for our crew • First aid kit including emergency oxygen bottle • Bus from Machu Picchu ruins up and down to the village of Aguas Calientes • Machu Picchu entrance fee • Train ticket (Backpackers service) from Aguas Calientes to Cusco • Transfer from the train station to your hotel.
The International Buffet Restaurant is open for breakfast, lunch and dinner and offers slow - cooking stations and a kid's buffet area
The exhibition, split across Modern Art Oxford and The Old Fire Station, is a stunning achievement for a hobby photographer working with a «nifty fifty» lens and a maximum session time of a minute — «I have to get back to the cooking».
The Driving University online traffic school has been approved by the Missouri Department of Public Safety (DPS / DMV) and can be taken for traffic tickets, driving points and auto insurance discounts Instead of attending a Cook Station brick and mortar defensive driving school, you can now receive the same credit for taking the course online and it's self paced.
If your goal is to receive positive points on your Missouri DPS - DMV driving record or if you want to dismiss a Cook Station ticket or reduce traffic fines; or if your insurance company gives discounts for completing a defensive driving course, you can enjoy the benefits of taking this simple - to - do online driving school.
• Committed to delivering exceptional customer services in a bid to ensure repeat business • Focused on working as a collaborative team member to make sure that each work module is handled in a professional manner • Skilled in taking and delivering orders in an accurate and time efficient manner • Excellent skills in preparing food items according to preset recipes and carefully wrapping and delivering them • Particularly effective in monitoring dining room activities and going the extra mile to ensure customer satisfaction • Proficient in following critical standards for raw and finished product quality and service speed • Adept at following all food safety and hygiene requirements and practices • Hands - on experience in handling station preparation, stocking and inventory duties • Demonstrated expertise in following recipes accurately and maintaining food preparation processes, including marinating, seasoning and cooking • Qualified to anticipate customer volume throughout the day and prepare food items accordingly to ensure that no wastage occurs • Documented success in maintaining appropriate portion control and consistently monitor line food levels
• Genuine love for cooking coupled with deep interest in all fields pertaining to culinary • Extensive knowledge of flavors and characteristics of various cuisines all over the world • Proven ability to recreate original dishes in exact flavor, taste and texture • Eager to assist chefs in prep, cookery, service and clean up of work stations
• Chef de Cuisine, Top of the World Restaurant — Las Vegas, NV04 / 16 to Current • Create tasting menus for private parties and special events • Collaborate with executive chef on tasting menu • Create unique specials • Assist executive chef and sous chef during dinner service • Grill Cook, Portofino — Las Vegas, NV07 / 15 to Current • Prepare meats and vegetables over open flame • Collaborate on preparing dishes with grilled elements • Grill ingredients for use on other kitchen stations • Perform grill demonstrations for guests and promotional media
Eager to deliver exceptional culinary services utilizing profound cooking skills, station coordination expertise and an aesthetic taste for fine dining.
• Top - performing Line Cook bringing a successful track record of setting up and stocking stations, preparing food items for service, and cooking menu items according to provided instructions.
Cleaned and prepared various foods for cooking or serving Kept drink stations clean and ready for service Located items requested by customers.
Stocked supplies in serving stations, cupboards, refrigerators, and salad bars Stored clean equipment and utensils Supervised and coordinated activities of cooks and workers engaged in food preparation Took beverage orders from serving staff or directly from patrons Transferred supplies and equipment between storage and work areas Took orders from patrons for food or beverages Used all food handling standards Wrote patrons \» food orders on order slips, memorized orders, and entered orders into computers for transmittal to kitchen staff Communicated with customers regarding orders, comments, and complaints Complied with scheduled kitchen sanitation and ensured all standards and practices were met Made and served drinks to guests and cocktail servers following established guidelines, procedures, and policies Maintained contact with kitchen staff, management, serving staff, and customers Facilitated prompt and accurate seating and service of all guests.
Cooked using steamer, oven, grill, and 20 gallon kettle Made fruit platters and plated four course meals Ran carving stations for guests with professional knife handling skills Rotated and stocked walk in cooler Southern Food Dishes.
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