A room air conditioner can be expected to keep
you cool for at least five years.
Transfer the pan to a cooling rack and allow to
cool for at least 15 minutes.
Let
cool for at least 10 minutes before adding your topping.
Remove from oven and allow to
cool for at least 20 minutes.
Let
cool for at least 15 minutes before cutting into 8 equal squares (for best results, use a plastic knife).
Cool for at least 1 hour, or they may be too gooey to slice.
Leave to
cool for at least 30 minutes before cutting into 20 pieces and enjoying.
Let the brownies
cool for at least 10 - 15 minutes, and then serve or let them cool and refrigerate for later use.
Allow to
cool for at least 1 hour in the pan before transferring to a wire rack and cooling completely.
Remove tin from the oven and allow muffins to
cool for at least 5 - 10 minutes before serving.
Leave the shake in a fridge to
cool for at least an hour.
Allow the cake to
cool for at least 15 - 20 minutes and gently run a knife around the sides of the pan to help release the cake from the sides of the pan.
Allow to
cool for at least one hour before adding the white chocolate topping.
Allow to
cool for at least 10 minutes before attempting to remove them.
Allow to
cool for at least ten minutes then serve with a few slices of avocado on top.
Let the loaf
cool for at least 20 minutes, then enjoy warm with a hot cup of tea.
Place in the fridge to
cool for at least 4 hours or overnight is best.
Let
cool for at least 1 hour before serving.
Let
cool for at least 30 minutes before removing from the loaf pan.
Allow to
cool for at least 10 minutes, season to taste.
Let
cool for at least one hour in the oven, and transfer to the refrigerator.
Remove from heat and allow to
cool for at least 10 minutes.
Remove the pie and let
cool for at least 1 hour, then transfer to the fridge and cool another 4 - 6.
Allow pizza to
cool for at least 2 minutes before you slide it onto a chopping board.
Place in the fridge to
cool for at least 1 1/2 hours or in the freezer for 45 minutes.
Cool for at least four hours (overnight is ideal) before smearing on peanut butter and drizzling melted with chocolate.
Pour 8 ounces of boiling water over the tea and let steep and
cool for at least 10 minutes.
Let the cake
cool for at least 30 minutes before carefully inverting it onto a serving plate or cutting board.
Let
cool for at least 1 hour.
anyway, he's a bloody good football player if only he can keep
his cool for at least half the season, and makes up his mind not to let the opposition wind him up..
Let
cool for at least 10 minutes, then strain.
Let
it cool for at least 15 minutes before serving.
Remove from the oven and
cool for at least 30 minutes before removing from the pan.
Allow pie to cool for a couple of hours, then take it out of the oven and let it cool completely before transferring it to the refrigerator, where you will leave it to
cool for at least 8 hours, preferably overnight.
Allow to
cool for at least 20 minutes and then poke holes all over with the a chopstick or the handle part of a spoon.
Once is all nice and gold take it out of the oven and leave it to
cool for at least 20 minutes.
Let
cool for at least 30 minutes (quick set in the refrigerator or freezer).
Transfer the pan to a cooling rack and let
cool for at least 10 minutes.
Remove from heat and let
cool for at least 10 minutes.
Allow the bars to
cool for at least 30 minutes in the pan, and they'll firm up beautifully so you can easily cut and pick them up to eat!
Set aside to
cool for at least an hour (though for more intense flavor, refrigerate overnight).
Allow the cake to
cool for at least 30 minutes before releasing the cake from the springform pan and removing the parchment paper.
Let squash
cool for at least 15 minutes.
Remove pan from the oven and let
cool for at least 10 minutes before removing your brownies from the pan.
Allow the pie to
cool for at least one hour before serving.
Let
cool for at least 10 minutes.
If you'd like to forgo the glaze, bake for 55 minutes, then remove from oven and let
cool for at least 15 - 20 minutes prior to serving.
Let
cool for at least 45 minutes before slicing.
When baked, let
it cool for at least an hour before you decorate it with the lemon icing.
Remove the bread from the oven and let
cool for at least 2 hours (don't skip this part!).