one my first date i will stare into my woman's eyes look her well and say prayers in my hearth cos i know she is sent from above, i will tell her how much beautiful and preciouse she is to me, i will take her to a quite and
cool place so she can hear all my whispers and tell her something wonderful......
Once you've used this frosting, I recommend storing the baked goods in
a cool place so that the frosting won't melt off.
Place the cookies in
a cool place so the chocolate cools down and sets.
Sweet potatoes can be stored for weeks in a dark,
cool place so if you find them locally buy a bunch.
Keep the window in
the coolest place so it dries faster.
Not exact matches
«He had to work there every day
so he wanted it to be a
cool place to hang out,» says Feeney, the company's president, who joined Bookmans in 1993 and now runs the day - to - day.
You can equally see my work in
cool places like Huffington Post, Entrepreneur, Good Men Project, Business 2 Community, Addicted 2 Success, Bella Naija and
so many others.
For your first order, a
so - called
cool - down period of 2 to 8 hours (depending on the order amount) is in
place.
It seems to me that in the New Testament, Paul is especially adamant on the point (in I Corinthians 10 - 11, for example), that Christianity is no
place for the flaunting of privilege or distinction (whether class or ethnic or whatever), and I think that is exactly what happens anytime you have a church were some members are
cool and know it (and flaunt it), while others are not
so much.
God conveniently told him «hey it's
cool Jo in fact it's Holy (pun)» What a crock I lived in SLC and Ogden for awahile and all I can say is too bad such a beautiful
place is
so infested with mentally ill people.
Save a
place for us in that
cool building, will you» it shouldn't take too long, we're oh -
so - open to new revelation» the right kind of new revelation, that is.
Also, I felt that the texture once
cooled was still a bit soft / mushy
so I
placed them in the fridge to firm up.
If the rounds become too
cool and brittle,
place back in the hot oven for a minute
so the frico becomes pliable again, remove and quickly move to the tins.
Place the sticky pecans on parchment to
cool, and make sure they are separate from on another
so they don't stick to each other.
Place the sandwiches at the top of your
cooler so they don't get flattened.
Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce
so that it swirls through the batter /
Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely
cooled so handle with care.
When ready, remove from pan by pulling up on the parchment paper,
place on
cooling rack another 30 minutes or
so.
So cool, and those cute little carrots are adorable I do have a lot of herbs at the moment, but once it's getting colder, I have to
place them into the apartment they die.
I love Thai food
so I can only imagine how good it'll be to be there and try all the
cool hole - in - the - wall
places.
I'm a bit of a social media addict, it makes the world such a smaller
place and I think that is just
so cool.
Allow the cauliflower to
cool slightly
so you don't burn your hands, then
place in a clean tea towel or muslin cloth.
So before you eat them all,
place them back on a
cooling rack and freeze for another party or special treat #treatyoself
The reason you wouldn't want to
place them directly into the freezer is
so that the glass has a chance to slowly
cool and then thaw back down — drastic changes of temperature for glass could result the glass to break.
Let the cake
cool for about 15 minutes or
so in the pan, then
place a plate (or platter) that's at least a few inches bigger than the cake, up side down on top of the pan.
When I was growing up outside of Detroit there was a company called Sanders and they made the best pre-maybe caramel cake and icing I've ever had in my life... This comes right underneath that... The only thing that I will do differently is I would make the frosting the day before and let it sit out in a
cool place at least 24 hours... Because this allows the frosting to stiffen up even more... Putting it on when I did, which was like An hour or
so after I made it, it's still kind of went down the sides and onto the plate but when I went back today to get another piece and I pulled it up off the plate and re-frosted it then it stay this time... Thank you
so much for this recipe... I'm going to make this as much as I can... I tried to rated 5 stars but it would only let me Rate 4
«Affogato» sounded
cool and in the description of the dessert at the first
place we tried it we knew what the words «gelato» and «espresso» meant,
so I tried it once and had it sooo many times after that.
Place the doughnut, chocolate side up, onto the
cooling rack
so the chocolate can set.
The lids allow these individually portioned desserts to be
placed into a
cooler,
so it makes them the perfect picnic dessert to wow a crowd!
1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2)
so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and
place on cooking racks until completely
cool and crisp 11) Store granola in air - tight containers at room temperature.
Once done, remove from the oven and allow to
cool in the pan about 20 minutes and then run a knife around the edge of the pan,
place a
cooling rack on top and carefully flip the whole thing over
so the cake falls out onto the
cooling rack.
So for the second, I let the mixture sit until it it got very thick (
cool) & then mixed & spread it over the pan, then immediately
placed into the freezer until set.
The inclusion of watermelon is a bit unexpected for panzanella, but it works
so well in
place of tomatoes and makes the salad extra
cooling and hydrating.
Prepackaged raw food is often costly,
so I make my own tahini and nut butters, as they only require a good whiz in the processor and a
cool place on your refrigerator shelf.
Place in refrigerator for at least one hour to
cool completely and
so quinoa can absorb the dressing.
So I
placed the crackers (onced
cooled) in an air tight container with a paper towel.
Once it is
cooled, pour the chocolate on top of the banana base and
place in the freezer again for another hour or
so.
Invert the pan over a
cooling rack (I
placed a cutting mat under the rack to catch the powdered sugar)
so that the cake slides out onto the rack.
Blooms can persist for as long as the favourable conditions remain in
place —
so good rain,
cooler weather or less sunshine will reduce blue - green algal blooms over time.
Once
cooled, remove and
place on a
cooling rack over a cookie sheet
so you can dip or drizzle the glaze.
/ Remove from the oven and
place on a rack to
cool / After 30 minutes or
so, carefully loosen edges, remove from the pan and return to rack for
cooling.
Remove from heat, sift the flours into a bowl, add the salt, then
place in the refrigerator or freezer for 10 minutes or
so to facilitate
cooling.
In a hurry to
cool it,
so that I can taste it, I
placed my dough in the dining room which is always cold.
Place pans on a wire rack and
cool completely — this usually takes a couple hours,
so now's the time to make your frosting.
After the cookies are
cool, spread about 1/2 to 1 teaspoon of the icing on the bottom of one cookie and
place another cookie on top, pressing down slightly
so they join together
Begin assembling the spring rolls (see the story for a slideshow): Working with one wrapper,
place the wrapper
so that a corner is facing you, then spoon 2 tablespoons of the
cooled filling onto the bottom third of the wrapper that is closest to you.
Directions: Cut in half and seed squash,
place flesh side down on parchment covered roasting pan with a 1/2 — 1 C water / Roast at 350º until fork tender — usually 30 to 40 minutes / When
cool, scoop cooked squash from skin and spoon straight into the soup pot / While squash is roasting, sauté onion in olive oil for 5 minutes, add garlic and cook for 2 more minutes / Add apples, apple juice, turmeric, curry and / or chili paste, stir together and cook briefly, a minute or
so / Add cooked squash and 2 quarts of the stock or water / Stir to mix / Simmer slowly with lid on for 30 minutes, stirring occasionally / Taste and adjust seasoning and cooking time as needed / / Remaining liquid is added after soup has been blended.
Smoking Chicken - Charcoal Grill:
Place coal on one side
so you have a hot and
cool side.
Smoking Brisket - Charcoal grill:
Place coal on one side
so you have a hot and
cool side.
-- Turn the oven off after 40 minutes and leave the cheesecake in the oven to
cool for abour an hour or
so then
place the cheesecake in the fridge to
cool further.
So if you are going to bring these to a gathering, be sure to
place them in a
cooler with ice.