Sentences with phrase «cooled pie shell»

Spoon the filling into the cooled pie shell.

Spoon into the cooled pie shell and smooth out the top.

Transfer pudding to the cooled pie shell and refrigerate for 2 hours.

Pour into the cooled pie shell and let cool completely.

Pour cooled chocolate filling into a baked and cooled pie shell.

Pour into the cooled pie shell, return to the oven and bake for 20 minutes.

Whisk until well blended and place the filling in the cooled pie shell.

Spoon mixture into cooled pie shell and smooth mixture to edges of pie.

Pour pudding mixture into cooled pie shell.

Once the mixtures evenly whipped fold in the whipped cream then add it to the cooled pie shell and top with the basil whipped cream.

Not exact matches

Simply fill each cooled churro pie shell with pudding, then drizzle with chocolate sauce and garnish with berries.

Once the fried pie shells are cool enough to touch but still warm, roll them in the cinnamon sugar mixture.

Cover the bottom of baked pie shell with a small amount of the cooled filling.

Whisk the cold custard to loosen and pour 1 cup into the bottom of the cooled prebaked pie shell.

Spoon the filling into the cooled pie or tart shell, or divide into individual ramekins.

Bake the phyllo shells for 6 - 8 minutes, then remove the parchment and pie weights and allow them to cool slightly while you prepare the filling.

Set the pie shells aside to cool while you make the filling, and decrease the oven temperature to 350 degrees F.

I decreased the sugar a tad to compensate for the sweetness of the bananas and the crust, and followed Cook's instructions to cool the cream to warm, then pour half of it in the shell, top with sliced bananas, then spread with the remaining pudding.A simple whipped cream, spiked with vanilla and a touch more bourbon tops the chilled pie, and a shower of shaved chocolate makes it pretty.

Poured the pudding into the pre-baked pie shell and let it all cool for a few minutes before putting it in the fridge to cool completely overnight.

Allow to cool somewhat, then pour into the prebaked pie shells.