Combine cooked, cooled quinoa with cooked,
cooled sweet potato chunks, marinated kale and white beans in a large bowl.
Not exact matches
Once the
sweet potatoes are soft, allow them to
cool slightly, then peel, and cut them into
chunks.
If the
sweet potatoes are hot, you may want to
cool the batter a bit before adding the chocolate
chunks, but the heat can also work in your favor.