For example, scientists have found that El Niño and La Niña, the periodic warming and
cooling of surface waters in the central and eastern tropical Pacific Ocean, are correlated with a higher probability of wet or dry conditions in different regions around the globe.
Both Cannariato & Ravelo (1997) and Chaisson & Ravelo (2000) recorded
a cooling of surface water in the EEP using δ18O measured in the surface - dwelling Globigerinoides sacculifer and deeper - dwelling Globorotalia tumida.
Not exact matches
The planets orbit an «ultracool dwarf,» a star much smaller and
cooler than the sun, but still possibly warm enough to allow for liquid
water on the
surfaces of at least two
of the planets.
We're all there, gathered around the proverbial
water cooler, but it's mostly
surface talk (and the occasional bit
of juicy gossip).
We would soak the beans overnight then boil the crap out
of them the next day, then we had them in a large container and would run
cool water over them, stirring them occasionally, and the skin would kind
of float to the
surface allowing us to skim it off.
As they float to the
surface of the
water (about 2 minutes) remove them with a slotted spoon to a lightly greased baking sheet to
cool.
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced
water until the dough starts to come together 3) Shape the dough into a ball on a
cool, flat, floured
surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet
of parchment paper until it has expanded to the size
of the tart mold (I used a rough mold the size
of a large pizza) 9) Leaving at least an inch
of dough free, arrange apple slices by overlapping them slightly in the shape
of a circle, starting from the outermost part
of the circle, until you reach the inside 10) Fold the edges
of dough over the filling and then sprinkle the dough with a bit
of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side
of whipped cream or ice cream (optional)
Simply place the tub on top
of a small table, chair or other short sturdy
surface (like a
cooler), fill it up with about an inch
of water, cups, pails and shovels, and let your little ones engage in some pouring, emptying and splashing fun.
The cycle
of Pacific Ocean
surface water warming and
cooling has become more variable in recent decades, suggesting El Niño may strengthen under climate change
Cooler night temperatures also allow the scanner to stay
cool and minimize the evaporation
of water from the
surface during the scanning procedure.
They identified wind patterns that mixed the warmer
surface and colder deep
waters to
cool the ocean's
surface and reduce the intensity
of the storm.
Because a hurricane
cools surface water, it discourages the formation
of later storms in its wake, providing a form
of negative feedback that limits the hurricane merging effect.
They found that adding five years
of strong trade winds created powerful ocean currents that buried the warm
surface water, bringing
cooler water to the
surface.
Water must have been present at the time
of impact for it to be sealed into the moon, Saal notes, or it at least arrived before the moon's
surface had time to
cool and solidify.
But a reduction in the number and intensity
of large hurricanes driving ocean
waters on shore — such as this month's Hurricane Joaquin, seen, which reached category 4 strength — may also play a role by
cooling sea -
surface temperatures that fuel the growth
of these monster storms, the team notes.
Since the
surface is a few tenths
of a degree
cooler than the
water below, when a wave breaks, the warmer
water beneath (orange and red) mixes with the
cooler water above (blue and violet).
Even as the
surface warms, the deeps remain
cool, and this cold
water will continue to periodically push the ocean out
of the El Niño state.
In a matter
of seconds, when you put the food in the fryer,
water starts evaporating, vapors form and escape the
surface, oil penetration starts, and heat begins to rise while at the same time there's evaporative
cooling off at different points in the food.
Cold
surfaces can cause
water vapor in the air to
cool down, condense and form tiny beads
of liquid.
Water that collects in valleys underneath the ice sheet, in the Gamburtsev Mountains, refreezes when it passes under thinner parts
of the ice sheet that are less insulated from
cool surface temperatures.
Large, densely populated urban areas are highly susceptible to exhausting heat waves exacerbated by the «heat island» effect in which once permeable,
cooling surfaces like open land, bodies
of water and vegetation have been replaced with
surfaces that capture and retain heat like asphalt and concrete.
The other half
of the cycle is La Niña, when the
surface waters are
cooler than normal.
Composed
of about 99 percent
water, sweat evaporates on the skin's
surface,
cooling the body and keeping it from overheating.
It was Olav Hollingsæter, founder
of the company OceanTherm AS, who came up with the idea
of cooling ocean
surface waters as a means
of preventing hurricanes.
The deep circulation that drives warm
surface waters north is weakening, leading to a
cooling of the north Atlantic relative to the rest
of the oceans.
NASA just announced 7 rocky planets around the
cool red star Trappist - 1 — and 3
of those orbit within the Habitable Zone (where
surface liquid
water would be possible).
At other times, the
surface water in the eastern Pacific instead may
cool for long stretches
of time.
Even more telling
of La Niña's possible rise is the stash
of cooler - than - normal
waters below the
surface.
The research published in Nature Communications found that in the past, when ocean temperatures around Antarctica became more layered - with a warm layer
of water below a cold
surface layer - ice sheets and glaciers melted much faster than when the
cool and warm layers mixed more easily.
If the recent intensification
of the
cool spot were caused by a recent AMOC slowdown you would expect to see warming
of intermediate
waters under a
cool fresh
water surface layer.
As it streams to the
surface and mixes with the cold bottom
water (at a temperature
of 2 degrees C), the vent
water quickly
cools and dumps its load
of minerals.
The close - in orbit around the
cool star implies a mean
surface temperature
of between 0 and 40 degrees C - a range over which
water would be liquid - and places the planet in the red dwarf's habitable zone.
By examining the
cooling rate
of rocks that formed more than 10 miles beneath the Earth's
surface, scientists led by The University
of Texas at Austin Jackson School
of Geosciences have found that
water probably penetrates deep into the crust and upper mantle at mid-ocean spreading zones, the places where new crust is made.
Key features
of this system include a high - pressure containment vessel immersed in a large pool
of water and a passive emergency core
cooling system that relies only on gravity - driven convection
of the coolant and conduction
of heat to the containment vessel
surface.
The warming
of the oceans by sunlight, makes the daytime
surface waters more bouyant than the
cooler waters below and this leads to stratification - a situation where the warmer
water floats atop
cooler waters underneath, and is less inclined to mix.
The Hellcat engine block is designed with unique
water cooling jackets for optimum heat dissipation, a forged steel crankshaft with induction hardened
surfaces to withstand extreme firing pressures
of 1,595 psi.
Cold
water will cause constriction
of the arteries and veins near the
surface of the body, which will inhibit heat loss and slow the
cooling process.
It would seem logical that icy cold
water would be the best choice to
cool the pet rapidly, but it will actually cause capillaries at the
surface of the skin to close.
The inversion itself is usually initiated by the
cooling effect
of the
water on the
surface layer
of an otherwise warm air mass.
The (Inland) Blue Hole is where the underground stream comes to the
surface, providing visitors with a source
of cool and refreshing
water for swimming.
When winds blow
surface water away, it is replaced by
cooler, nutrient - rich
waters from the deep that support a variety
of marine life.
I guess that I don't have to give the long list
of examples where
water vapor and / or cold air
cools hot
surfaces.
However, they can provide both positive and negative forcing» and Ray # 252 «we understand extremely well the way greenhouse gasses [sic] like CO2 warm the planet» So here we go — Assumptions from considerations
of physics: Unless CO2 could enlist
water vapour to amplify its forcing it would simply be an unremarkable trace gas in the atmosphere, but — CO2 +
water (vapour) = + ve feedback implying warming CO2 +
water (liquid) = - ve feedback implying
cooling Facts: Clouds cover half the
surface of the planet.
Geoengineering proposals fall into at least three broad categories: 1) managing atmospheric greenhouse gases (e.g., ocean fertilization and atmospheric carbon capture and sequestration), 2)
cooling the Earth by reflecting sunlight (e.g., putting reflective particles into the atmosphere, putting mirrors in space to reflect the sun's energy, increasing
surface reflectivity and altering the amount or characteristics
of clouds), and 3) moderating specific impacts
of global warming (e.g., efforts to limit sea level rise by increasing land storage
of water, protecting ice sheets or artificially enhancing mountain glaciers).
In general, the regions
of expanding warming upwelling
water in the Indian Ocean, North Pacific, or wherever they are, must create slight bulges in the
surface, and the regions
of shrinking,
cooling, sinking
water in the Arctic must create slight depressions in the sea
surface (again, I mean in a very low pass sense — obviously storms, tides, etc, create all kinds
of short - terms signals obscuring this).
The troposphere is currently
cooling radiatively at about 2K / day, and adding CO2 to the atmosphere generally increases the radiative
cooling (primarily through increases in
water vapor, though how these details play out also depend on the details
of the
surface budget).
and,
of course, the effect
of cooler water at the ocean's
surface is less re-radiation
of heat into the atmosphere over it, and hence (i) less heating
of the atmosphere from that source (ii) more heat retained at that
water surface.
for the oceans there is the possibility
of «
surface» (100 to 200 m thickness) ocean
waters to
cool stronger than forecasted.
Normally, a hurricane sucks up cold
water from deeper layers,
cooling the sea
surface and weakening the hurricane, but in the case
of deep warm
water layers, the hurricane intensifies because it is sucking up warm
water.
-- As it turns out, nature has provided humanity with an «escape hatch» from this conundrum, which is a means to
cool the
surface of the planet with the same techniques as nature uses to
cool overheated tropical sea
water.