Looks like «greens» and oil companies need to join forces to fight against big ag and
corn ethanol policies.
Not exact matches
The nation's energy
policy calls for so much
ethanol that it consumes 40 % of the
corn produced in the United States.
It is our
ethanol producer's
policy to procure
corn from crop sources that have received international regulatory approval.
The 2005 Energy
Policy Act mandates a minimum of 7.5 billion gallons of domestic renewable - fuel production, which will overwhelmingly be
corn - based
ethanol, by 2012.
Explaining the Reductions in U.S.
Corn Ethanol Processing Costs: Testing Competing Hypotheses, Xiaoguang Chen, Madhu Khanna, Energy
Policy, http://dx.doi.org/10.1016/j.enpol.2012.01.032, February 9, 2012.
U.S. organizations promoting the global use of
ethanol will continue to work closely with the Japanese government as it implements its new
policy and provide updated technical information about GHG reductions and other benefits of
corn - based
ethanol.
The lead author of one of the studies referenced in Elisabeth Rosenthal's recent article says in a
policy brief that ``... switching from gasoline to
corn ethanol doubles greenhouse gas emissions for every mile driven.»
The reason a listening tour is the next step, and not a pre-packaged batch of legislation or other steps, is to build on the common ground across a wide range of Americans on energy thrift, innovation and fair play (meaning
policies that distort the playing field, with mandated
corn ethanol production and tax breaks for fossil fuel companies prime examples).
If there were some rational means of computing these costs and applying them through taxes or subsidies, that would be sound
policy, but I hope we've all noticed how that really works out in practice (see
corn ethanol).
Ethanol made from
corn is wrong
policy, make so many people starvation.
So, I'll let others discuss their state's particulars, but for Nebraska, a drive to promote renewables —
corn stover
ethanol in particular — is precisely the wisest state
policy.
That doesn't mean that
corn to
ethanol is a great
policy or that it should be expanded (and it especially indicates it shouldn't be subsidized) but there is nobody starving because some of America's
corn is being converted to
ethanol.
And a 2009 study led by Robert Jackson, who at the time was the Nicholas Professor of Global Environmental Change at Duke University's Nicholas School of the Environment, concluded that plowing up untilled land to grow more
corn for
ethanol fuel is «an inefficient and expensive greenhouse gas mitigation
policy.»
«Converting set - asides to
corn -
ethanol production is an inefficient and expensive greenhouse gas mitigation
policy that should not be encouraged until
ethanol - production technologies improve,» the study's authors report in the journal Ecological Applications.
«One of our take - home messages is that conservation programs are currently a cheaper and more efficient greenhouse gas
policy for taxpayers than
corn -
ethanol production,» said study leader and Duke biologist Robert Jackson.
Analyses by the University of Missouri Food and Agricultural
Policy Research Institute, Iowa State University (in the heart of
corn country), and the Congressional Budget Office (CBO) find that the mandate chiefly determines how much
ethanol is produced over the next five years.
Ethanol from
Corn production has never been a green
policy.
Put simply,
ethanol policies have created significantly higher
corn prices, tighter supplies, and increased volatility.
Because of this
policy,
ethanol production now consumes approximately 40 percent of the U.S.
corn crop, and the cost of
corn for use in food production has increased by 193 percent since 2005 [the year before the RFS took effect].
Anonymous, I agree about
corn ethanol being a pretty bad energy or environmental
policy.
If I remember correctly, «
ethanol fuel from
corn» was cast into
policy by the Bush administration not the environmentalists (surprise?).
The consequences are so severe that environmentalists and many scientists have now rejected
corn - based
ethanol as bad environmental
policy.
When the Obama administration finalized its
policy,
corn ethanol scored 21 percent better than gasoline, barely crossing the key threshold.
Current
ethanol policy has increased and destabilized
corn and related commodity prices to the detriment of both food and fuel producers.
At issue is whether to suspend a five - year - old federal mandate requiring more
ethanol in gasoline each year, a
policy that has diverted almost half of the domestic
corn supply from animal feedlots to
ethanol refineries, driven up
corn prices and plantings and created a desperate competition for
corn as drought grips the nation's farm belt.
Proposed causes such as shortages of grain due to adverse weather, increasing meat consumption in China and India, conversion of
corn to
ethanol in the US, and investor speculation on commodity markets lead to widely differing implications for
policy.
«THE NET ENERGY BALANCE OF
CORN ETHANOL» Roger Conway Office of Energy
Policy and New Uses / USDA
Thankfully, Barack Obama has indicated that he wants to advance cellulosic
ethanol research, but we mustn't rest on that assurance alone and continue to monitor his commitment here so that he doesn't get swayed by the
corn lobby into, as the original article suggests (perhaps prematurely), continue the failed
policies of the Bush administration in promoting biofuels.
Opening a UN food crisis summit in Rome, Jacques Diouf attacked the subsidies for
corn ethanol during a wide - ranging critique of global
policies on climate change and food security, which he said were slanted to favour the west.
For instance, Congress is currently subsidizing
corn - based
ethanol at 50 cents a gallon — and you can argue that's good agricultural
policy, but you can't argue that it's good for consumers or the environment.
The Japanese government's new biofuel
policy will allow imports of ETBE (Ethyl Tert - Butyl Ether) made from US
corn - based
ethanol.