The fully equipped kitchen has tile floors and seating for two at
the counter while the dining area seats six.
Not exact matches
The 1950s - themed locations, which average 2,400 to 2,800 square feet, are fit out with nostalgic pieces such as
dining counters, neon lights and signs and posters from decades past,
while hits from the «50s and «60s play in the background.
Its 1950s - themed locations, which average 2,400 to 2,800 square feet, are outfitted with nostalgia pieces such as
dining counters, neon lights and signs and posters from past decades
while hits from the»50s and»60s play in the background.
The front is an all - day to - go
counter selling sandwiches, soups, and grain bowls (when the restaurant opens for dinner in a few weeks, it'll be bar seating),
while the back
dining room is made for airy power lunches.
The
dining area has a folding window from where guests can enjoy the beautiful ocean view from the window
counter adjoining the built - in braai
while enjoying morning coffee, sundowners or a meal.
Additional bar seating is available at the kitchen
counter while the expansive pool deck includes loungers and
dining space for six.
Many feature sinks, built - in appliances and under -
counter storage
while also serving as a casual
dining area.
A separate
dining room includes a dry bar with under -
counter beverage fridge and glass sliders to a small deck
while the up - to - date and functionally arranged if not especially spacious adjoining kitchen is finished with mundane bone - toned floor tiles, commonplace black granite countertops on white raised panel cabinetry and average - quality stainless steel appliances.
The company's serene blue chambray tablecloth provided the perfect visual anchor for a large - scale
dining table,
while Serena & Lily tabletop pieces, such as the rattan Tortola lanterns and round raffia placemats, play off the natural feel of the faux - bamboo chairs and
counter the formality of Ingram's generous collection of English porcelain.