Sentences with phrase «couple tablespoons of honey»

Add oatmeal until you like the look of your soap, and maybe add just a couple tablespoons of honey or omit altogether if you'd like.

I added about a half cup of oats and a couple tablespoons of honey (can't just do it the original way the first time, oh no) and we'll see how it goes.

There are only 4 egg whites, so a couple tablespoons of honey goes a long way!

And with only a couple tablespoons of honey, I could probably down the whole thing without too much guilt or sugar hangover.

Not exact matches

- I didn't have much honey left (only a couple tablespoons) and didn't have maple syrup at the house, so I filled the rest of the 1/3 cup with dark molasses

And I always enjoyed the James Beard recipe where he added a couple of tablespoons of honey to the recipe.

Combine a couple of tablespoons of almond meal along with a drizzle of honey and a little jojoba oil, and apply to your face in circular motions.

Used plain greek yogurt from Mediterranean import deli so I added a couple of tablespoons of raw honey and blueberries.

I measure out the honey, add the lemon thyme leaves, a couple of tablespoons of oil and lots of garlic, then mix it all together in the measuring cup.

Ingredients For the avocado ranch: 1 ripe California Avocado, peel and pitted, cubed 1/2 cup well - shaken buttermilk 1 garlic clove, grated or minced 1 scallion, chopped 2 tablespoons finely chopped chives 1 1/2 tablespoons finely chopped dill 1 1/2 tablespoons finely chopped parsley Juice of 1/2 lemon 1/2 teaspoon honey Kosher salt Freshly ground black pepper For the sandwich: 4 tablespoons Frank's Hot Sauce 2 tablespoons unsalted butter 5 ounces high - quality turkey slices, diced Fixings: Brioche bun *, tomato, lettuce, dill pickle slices, crispy bacon, Pepper Jack cheese Instructions To make the ranch, place avocado, buttermilk, garlic, scallion, chives, dill, parsley, lemon and honey in a small food processor with a couple pinches of salt and a 1/4 teaspoon black pepper.

I used honey and added in tiny Boreal blueberries and a couple tablespoons of chia seeds.

INGREDIENTS for the labneh: 1 cup of 2 % pain greek yogurt 1 tablespoon of honey 1/2 teaspoon of maldon sea salt or kosher salt for the crust: 1 cup of all - purpose white flour (plus a couple of tablespoons to roll out the dough) 1/2 cup of buckwheat flour 1/2 teaspoon of sea salt 1/2 cup (typically one stick) of very cold sliced butter 1/2 cup of water with ice for the apple filling: 3 apples, cored, halved, and thinly sliced 2 tablespoons of coconut palm sugar (or regular white sugar) a pinch of sea salt 1/2 teaspoon of cinnamon 1 tablespoon of pistachios, roughly chopped 5 - 6 sage leaves, roughly chopped

I did a little tweaking this time — adding about a tablespoon of honey, and also a couple of shredded carrots, sautéed with the onions.

I used honey because I didn't have coconut sugar and the cocoa powder flavor was a bit strong for me so I added a couple tablespoons of stevia and they turned out great!

Variations are easy: molasses instead of honey, adding a couple of tablespoons of ground flax seeds, doubling the rosemary.

Concoct a shake or smoothie with milk, vanilla, and a couple of tablespoons of honey.

* According to our taste buds, these bars were perfectly sweet, but if you prefer a sweeter treat, feel free to up the agave or honey to 1/3 cup or add a couple tablespoons of Sucanat or brown sugar.

While your tarts are baking, take the leftover spices (I think I used about half on the tarts and half in the topper), and add to a small saucepan with a couple Tablespoons apricot preserves, about a teaspoon of honey, and a large squirt of lemon juice.

I also add a couple of tablespoons of local raw honey.

I like pretty dark chocolate so I start with a couple of tablespoons of the powder and then only add a little bit of the coconut oil and honey at a time until I like the flavor.