I let everything cook overnight
covered over a low simmer on the stove, then strain and let it cool the next morning.
If cooking in a slow cooker, after the onions have sauteed add all remaining soup ingredients (except kale) to the slow cooker and cook
covered over low for 6 hours or high for 3 hours.
The basic idea here is to sweat the onions, which means you'll be gently cooking them,
covered over low heat, and a lot of the cooking will be done from the steam as the moisture is released.
Combine corn syrup, white, and brown sugar in a large sauce pan and
cover over low to medium heat for several minutes until the mixture becomes smooth.
Not exact matches
The walls are
covered, ceiling to floor, with the signatures and drawings of former House pages, young men and women — now old men and women, or dead ones — who, like you, once had the unique opportunity, not even open to congressmen themselves, to raise and
lower the American flag that flies
over the House of Representatives when the body sits in session.
Over the last six years, more than nine of 10 journalists were killed in countries that scored
lower than 45 on the index, and one in five journalists who died was
covering a story about corruption.
Sven Eenmaa, who
covers the stock for Stifel, said that while savings on lighting projects from
lower commodity prices will get passed on to consumers
over time, Acuity Brands should see a near - term boost.
Over recent years, more and more plans are offering a suite of
low - cost index funds
covering domestic equities, foreign equities, U.S. taxable bonds, and cash.
As we
covered before, extending the loan
over 30 years might result in
lower monthly payments, but ultimately you will be paying more in interest
over the life of the loan as that principal balance takes up another three decades to wipe away.
To change your
cover photo in the future, hover your mouse over the white camera in the lower right corner of your cover photo and select «Change Cover.&r
cover photo in the future, hover your mouse
over the white camera in the
lower right corner of your
cover photo and select «Change Cover.&r
cover photo and select «Change
Cover.&r
Cover.»
Tesla short sellers
covered over 3 millions shares in September, representing a 10 % drop from the end of August and the
lowest short interest level in 2017.
Over a medium -
low heat, put the onions and garlic in a pan, mix with some olive oil,
cover and leave for 10 - 15 minutes to sweat out until soft.
Add the marinated meat, adjust the consistency if necessary,
cover and cook
over low heat for the following times: iguana, 1 hour; tuna, 20 minutes; chicken, 40 minutes.
Cover and cook
over a
low heat for 3 to 4 hours or until the beef is tender.
Cover and cook
over low heat for 6 minutes.
Bring to a boil
over high heat,
lower the heat to a simmer, add salt and cook, partially
covered, for 10 minutes.
Add the water and salt, bring to a boil, then
lower the heat,
cover and simmer
over low heat for 12 minutes.
When you're ready to cook, bring to a boil
over high heat, then reduce heat to medium -
low,
cover, and simmer until the liquid is absorbed, about 1 hour.
Season with 1 tablespoon of salt,
cover, and simmer
over low heat until the pork is tender, about 1 hour and 15 minutes.
Simmer
over low heat, partially
covering the pot, for 40 minutes, stirring regularly to integrate all the flavors.
Cover the pan and cook
over a
low to medium heat until the mushrooms are cooked.
Browning meat or poultry in a small amount of liquid or fat, then cooking, tightly
covered,
over low heat for a long time.
Cover the pot and cook
over low - medium heat for 10 minutes.
The key to this recipe is to cook them
over a very
low heat while
covered.
Bring to a simmer
over high heat, then reduce heat to medium -
low,
cover, and simmer 20 minutes.
Cover and cook
over low heat for about 20 to 30 minutes, until completely soft and limp.
First, cook your quinoa: Add quinoa and water to a medium pot and place
over high heat; bring to a boil, then
cover, reduce heat to
low and cook for 15 minutes.
Cover and cook
over low heat until all of the water has evaporated and the quinoa is tender, about 15 minutes.
To stop them from
over browning before they cooked, I
covered them with baking paper half way through and
lowered the temp slightly.
Reduce heat;
cover and simmer
over low heat for 1 hour.
Add some oil to a heavy bottom pot,
over medium -
low heat, and add the rice, cook for 3 minutes, add 3 cups of the broth, when starting to simmer
lower the heat,
cover and cook for 20 minutes.
Cover and bring to a simmer
over low heat, without stirring, until bulgur absorbs liquid and is tender, 10 to 15 minutes.
In a small pot,
over medium heat, bring black lentils, water and salt to a boil,
cover and
lower heat to medium -
low, simmering for 35 - 40 minutes or until they are cooked through but not mushy.
Bring to a boil, reduce heat to a simmer and
cover; cook
over medium -
low heat for 30 minutes.
To make the chocolate
covered strawberries, melt the chocolate
over low heat, either
over a bain marie or in a microwave.
Cover and cook
over a
low to medium flame until the color changes to golden brown on all the sides.
In medium saucepan with lid, heat stock
over medium heat until simmering, then reduce heat to
low and keep
covered.
Stir in rice and simmer
over low heat, partially
covered, until it's tender but firm, 10 — 12 minutes.
Bring to a boil
over high heat, then
cover with lid and reduce heat to
low.
Simmer,
covered,
over low heat, stirring the meat every 15 minutes to prevent scorching the pork on the bottom, for 1 hour or until the meat is tender when pierced with a knife.
For the spiced chocolate
covering place all of the ingredients into a heatproof bowl and place
over a bain - marie on a
low heat.
Cover and cook
over low heat until mixture thickens slightly, whisking occasionally, about 10 minutes.
Bring to boil
over high heat,
cover and reduce heat to medium
low.
Cover and simmer
over low heat until the barley is tender and the liquid has been absorbed, 10 to 12 minutes for quick - cooking barley or about 45 minutes for pearl barley.
Season with salt,
cover and keep warm
over low heat, stirring occasionally.
Bring the liquid to a boil,
cover and simmer
over low heat until the tomatoes are tender, about 4 minutes.
Otherwise is can be rewarmed in a
low over,
covered with foil.
Cover, and cook,
over the
lowest heat (while still maintaining a
low simmer), until the beans are tender.
Drain the water, rinse the fish and then poach it by completely
covering it with water (or milk) in a saucepan and simmer gently
over medium -
low heat for 20 - 25 minutes.
But on the occasions when we don't plan ahead, we simply let the spices mingle in the aquavit
over a
low heat for a couple of hours, keeping the pot
covered to minimize evaporation.