Sentences with phrase «cracker crusts too»

One of my friends also uses coconut in her graham cracker crusts too — so good!

Not exact matches

I thought it was a nice complement to the pumpkin filling, but I'm sure a graham cracker crust would be great too!

My Gran always made pudding too from the little boxes, and don't get me started on pudding pie we would enjoy made with the graham cracker crust and whipped topping.

I've made this crust with walnuts added while processing the graham crackers in the food processor and that's really good too!

I like pecan crusts too... it is healthier than a graham cracker crust, plus it's nutty and delicious.

Graham cracker crusts don't take that long to bake if I remember correctly, but that was my pre-GF days, and yes, I have the cookbook, but again, it was early, and I was too lazy to dig it out.

I used an oreo cookie crust for the base because I require that all my desserts contain chocolate (< ---- that's real), and I love that it gives it that whole halloween vibe too, but you could def swap out a graham cracker base and make it more like a traditional cheesecake (think Thanksgiving?

Love this recipe!!!! The pesto is amazing and genius!!!! I seriously love the pesto so much and I want to dehydrated to make crackers or bread or a pizza crust from it and the pesto would be amazing as sauce for pizza too.

It all starts off with a chocolate cookie crumb crust, although you could do graham cracker too.

If you can find yourself some vegan graham crackers, they would make a nice crust for this as well, given the not too sweet - spicy flavor.

Just like any graham cracker crust dough this one is too brittle to roll out and transfer into the tart pan, instead you need to press it in with your fingers.

You could use either vanilla wafer cookies for the crust, or graham crackers, too.

This recipe for no grain pizza crust (made with almond meal flour) makes excellent crackers too!

Just came back from eating my mom's kugel (who took the recipe from my grandmother)-- made with cinnamon, sour cream, and raisin additions and a graham cracker crumb crust (used to be corn flakes, too, but those got lost somewhere).