Sentences with phrase «crackers when»

This will give it the authentic graham cracker look and feel and also help you separate the crackers when they are done baking.

Flax seed crackers When I wrote about snacking not being so good for you, I promised I would share the recipe for these delicious and simple flax...

Easy Grain Free Crackers When eating a clean ketogenic diet yo might find yourself missing a bit of crunch!

I purchased their crackers when we were in New York last summer and I buy similar looking nut free crackers at Trader Joe's and we eat the entire box.

I haven't made the chips yet, but I'm planning on using whole pita tortillas, which taste a bit like graham crackers when you make them into chips.

This will give it the authentic graham cracker look and feel and also help you separate the crackers when they are done baking.

i hated graham crackers when I was younger, except for smores haha.

Flax seed crackers When I wrote about snacking not being so good for you, I promised I would share the recipe for these delicious and simple flax...

(I quit buying them for obvious reasons) Used to make crackers when my girls were young, but drifted away from the habit as they got older & we became busier outside our home.

I try and keep some healthy, nutritious spread or dip on hand in my kitchen that we can enjoy with multigrain chips or crackers when we crave a snack.

Top 10 Worst Business Decisions Ever Over the centuries, there have been some crackers when it comes to bad business decisions.

Cream cheese doesn't need a cracker when mixed with garlic and chopped chives and piped into a hollowed - out cherry tomato.

Not exact matches

But after an 18 - day run eating Goldfish crackers for dinner and working on the business way past midnight, I realized when you're the only employee at your company, you become obsessed with everything.

What would Great Uncle Bulgaria tell you if you asked him how he can afford a caviar and Caribbean lifestyle when many of his old age peers have to get by with cheese crackers and caravans?

Candidate Trump admits never asking for forgiveness, doesn't repent when he goes astray, and refers to communion bread as «my little cracker» as Rachel Zoll of the Associated Press points out.

Trump, whose awkward referrals to Jesus as «somebody I can revere in terms of bravery» and communion as «my little wine... and my little cracker» have made evangelicals cringe, describes himself as a Presbyterian who goes to church «when I can.»

I do not take it for granted, even though there are occasional afternoons when I pick up the tinies from school and then turn on Wild Kratts, hand them a plate of apple quarters with goldfish crackers, and then sit down to answer emails for an hour before supper.

In the essay «Elemental Metonymy: Poems, Icons, Holy Mysteries,» Cairns writes: «When I was a child attending a Baptist church in Tacoma, Washington,... neither the juice nor the cracker were, in themselves, mysterious, though they may have served as signs directing the mind to a very great Mystery.

I'm also exhausted, a good 15 pounds heavier than when I started, and mildly addicted to Three Sisters Kicking Horse coffee / chocolate animal crackers / Gregory Alan Isakov.

Just wanted to point out that I too experienced the crackers remaining soft when baked at 190 for 20 minutes.

They are a nice crispbread that does not fall apart very easily and is a great cracker to apply toppings and serve when entertaining.

I find when making crackers it is best to have the shortening or butter chilled first so it will really stand up in the flour.

So when I saw the ingredients of this cookie that it included NO FLOUR but only graham cracker crust I knew I had to try this out.

Nichole, Michelle when I first started getting GF Breads were we live the only one I could get was Manna I still like but it cost more as it's smaller in size an not sliced for Rudi's I can't eat it as it does have Wheat An Gluten in it as well as Corn, Soy Ectra, An the only other Rice Bread that I got in the beginning was something Life can't remember sorry as I have been eating UDI's since Our Local Health Store started caring it I just wish they had a wilder virarety than what they have out as most are still all Wheat an for me they keep in in the freezer not out on the shelf what I Miss is good crackers that don't have a after taste plus French Bread, Waffles, An Pancakes For Breakfast An For Sweets Cookies, An Other Things.

When crackers are exposed to air, the salt in them will absorb the moisture from the air and become soft.

Scott was SO impressed with the crackers... although, it was way too hot in the kitchen when i made them.

That's when it started being the consistency of a graham cracker.

You will likely need all of the graham crackers, but keep an eye on the dough; when finished, it should clump together easily but not be so dry that it cracks when you press it together.

Even today, when I think of a berry sauce, I imagine it curtained over a previously frozen cheesecake slice with a mushy graham cracker crust and a glossy bloom of canned whipped cream.

Liptauer is traditionally served on rye or pumpernickel bread, but we found it to be tasty when spread on any kind of bread or crackers.

I also like the Kite chive cheese, it's nice on a cracker, but I sometimes prefer the plain version, especially for when I want to mix it with some marmalade.

The miniature fruit range addressed these needs, he said, because when included in a nut mix or the cream filling of a cracker they were visible, gave chew and had a powerful taste.

, which is exactly what I'll be doing on Sunday when I place this plucky cheese and cracker turkey on the table for pre-dinner nibbling.

The crackers are done when they're nice and crisp.

Imagine my delight when every single ingredient I wanted to use, save graham crackers, qualified, provided I chose specific brands!

When reading Matt Lewis and Renato Poliafito's Baked: New Frontiers in Baking, I came across a buckeye recipe that included cream cheese and graham cracker crumbs in addition the four ingredients I was familiar with.

The crackers should be slightly crispy, light, and flaky when you take them out.

The graham cracker «crust» isn't strictly necessary, but makes a supremely satisfying crunchy treat when you get to the bottom of the popsicle.

Bread memories through the years... toast and jelly, grilled cheese and crackers in tomato soup, biscuits and gravey, my grandma's homemade tortillas, discovering bagels in college, english muffin breakfast sandwiches, french bread, garlic bread, ginormous croutons, daily breadmaker bread when my kids were young, pizza and calzones, breakfast casseroles, and currently longing for meals that consist solely of fabulous bread, cheese and wine... I could go on and on.

The beginning of the graham cracker goes back to the early 1800s when Sylvester Graham thought his new invention was the secret to a lifetime of perfect health, even sexual prowess — certainly extraordinary claims for a cracker.

Herbed Crostini Crackers: Long ago, when I first went Gluten Free, Mariposa Baking Co. saved my faith.

Like with other raw snacks and meals you'll have to plan ahead when you are making these crackers.

I love C.T.Crunch and happen to have a ton of WW pastry flour on hand from when I made homemade Graham Crackers.

Spread thickly onto a cracker, it makes for a simple - to - make appetizer for dinner parties or it can act as a makeshift meal when you simply don't feel like cooking.

I topped my hummus with chopped mixed olives, and (when my cumin - walnut crackers were gone) I ate it with Wasa crispbread.

Magic happens when a cracker slowly sops up the fat from smoky, crisping bacon; it transforms into something more akin to piecrust.

These crackers are addictive and even I baked these sometime ago from Red Chillies, when these were making rounds on everyone's blog.

One day when my kids weren't screaming for Annie's crackers (yes I do fall victim to those stupid bunnies sometimes too) I had a moment of clarity in the grocery store for the first time in over 7 years.

Nobody can call something «The Best» without a little bit of hesitation or push - back, but when it comes to a solid, classic cheesecake recipe with a traditional graham cracker crust, this truly is The Best Vanilla Cheesecake Recipe you can find.

But I don't have graham crackers and hate to buy a whole box when I never use them for anything else.