Sentences with phrase «craft brewed beer»

Scottish craft brewer, Innis & Gunn, launches new unified brand identity across its packaging Innis & Gunn, one of the UK's most successful international craft brewers, has unveiled a brand new look with a unifying packaging rebrand across its core barrel - aged and craft brewed beers range.

Innis & Gunn, one of the UK's most successful international craft brewers, has unveiled a brand new look with a unifying packaging rebrand across its core barrel - aged and craft brewed beers range.

Not exact matches

With tastes in many beer - drinking countries shifting away from mass - produced brands and toward craft brews, such products may find themselves in a perfectly timed window of opportunity.

Brews year - round craft beers, a line of seasonal beers, and a line of specialty beers.

That collaboration is especially important as big breweries are starting to quietly put out craft - flavored beers like Shock Top, which is brewed by Anheuser - Busch in Saint Louis, Mo., or Blue Moon, which is a MillerCoors product, though many fans of either beer don't realize either is made by the industry giants.

It is also a sequel to a story that AB InBev kicked off last year, when it controversially teased the craft beer industry with an ad campaign called «Brewed the hard way,» which also debuted during the Super Bowl.

Black Friday is release day for Goose Island's Bourbon County Brand Stout, an «event» moment in the beer world that's so anticipated it erases the often - antagonistic lines between the craft and macro brewing worlds.

You slide onto a stool at your favorite pub and ask the barkeep for a Black Sheep Light Lager — or another contract - brewed craft beer.

Craft brews made up only 1.3 % of total U.S. beer production in 1994, but that percentage is expected to grow — by at least 40 % annually over the next five years, according to some industry estimates.

Hundreds of craft brewers are putting to put their beer in cans for the first time, making it easier to lug around than bottled brews while hiking or spending time outdoors.

Bolanile Maté of Be Better Paris explains how HopBuddy distributes beer and is helping to grow France's burgeoning craft brew market.

The ad — entitled «Brewed the Hard Way» — seemingly mocked not only craft beer, but also the people who enjoy it, a move that proved to be both tone deaf and embarrassing for the company.

The break room has a Ping - Pong table, video games, and a beer fridge with local craft brews.

Microbreweries are popping up in cities across America, offering craft - beer connoisseurs seemingly infinite brew choices while instilling a sense of personal pride in «drinking local.»

«Every province across this country brews incredible craft beers, might have incredible wines, craft distilleries and there's no way a liquor monopoly in a province can carry all of the brands.»

In 2015, the company partnered with Small Town Brewery and debuted Not Your Father's Root Beer, a craft brew that tastes like regular non-alcoholic root beer.

There were some 4,000 craft beer companies as of September, brewing everything from artfully made classics like Dale's Pale Ale, Brooklyn Lager and Gordon Biersch Hefeweizen, as well as quirky brews like Breckenridge Vanilla Porter, and the super hoppy Palate Wrecker from Green Flash Brewing Co..

Reports have leaked that Shanghai craft beer champion Boxing Cat Brewery has been purchased by global brewing giant AB - INbev, through its subsidiary ZX Ventures.

There have been a number of recent articles pointing out that despite having to compete with several giant beer companies, the craft brewing industry has dramatically expanded over the past decade.

The transaction will provide HEINEKEN with the opportunity to build a strong foothold in the dynamic craft brewing category on a global scale, whilst it provides Lagunitas with a global opportunity to present its beers to new consumers in a category that is showing exciting international growth opportunities.

And a New Craft - Beer TV Show Brew Dogs, a show featuring two beer aficionados touring craft - beer hot spots around the U.S., makes its debut on the Esquire Network on SeptCraft - Beer TV Show Brew Dogs, a show featuring two beer aficionados touring craft - beer hot spots around the U.S., makes its debut on the Esquire Network on Septcraft - beer hot spots around the U.S., makes its debut on the Esquire Network on Sept. 24.

Plenty of smaller craft beer brands have experimented with bourbon barrel - aged brews.

This steady growth shows that craft brewing is part of a profound shift in American beer culture — a shift that will help craft brewers achieve their ambitious goal of 20 percent market share by 2020,» said Bart Watson, chief economist, Brewers Association.

But the competition among America's top brews has devolved into a contest of who can fall the slowest, rather than actually grow, as craft beers and spirits continue to give big brands problems.

The signature beer, «Trejo's Cerveca», is a Mexican style craft lager brewed in Los Angeles» Arts District along with five other rotating local craft beers.

With delicious food and brews, including over 100 different craft beers and a broad international selection, you're guaranteed to find something new.

The two biggest changes in the craft beer industry are the proliferation of players in the market and the continuing pressure from big brewing companies as they buy up independents to have more play in the space, Ottaway says.

Brooklyn Brewery has become a staple in the craft beer industry since it began in 1988 because of its diverse collection and ability to harmonize the flavors in every brew.

About Dogfish Head: Dogfish Head has proudly been focused on brewing beers with culinary ingredients outside the Reinheitsgebot since the day it opened as the smallest American craft brewery 22 years ago.

My son brewed his own dark craft beer this morning, and I couldn't bear to see him throw away all the beautiful dark and amber grains when he was done.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeerCraft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beercraft beers, from beer expert Jackie of The Beeroness

The brewery produces high - quality craft beers with daring flavor profiles influenced by Chauhan's Indian heritage combined with Morse's brewing expertise.

With a brewery and taproom, Mantra Artisan Ales will feature high - quality craft beers with daring flavor profiles influenced by Chauhan's Indian heritage combined with Morse's brewing expertise.

Utilizing proven brewing methods, investing in marketing and building strong supplier and distribution partnerships are all crucial to Bear Republic's long - term effort to remain a relevant player in the craft beer marketplace.

According to Greggor, craft beer can only be brewed using traditional methods free of adjuncts, such as rice or corn, which are typically used to produce beer for a mass market.

So much goes into brewing the perfect craft beer.

The program has boosted craft beer sales, Lay says, as customers might not spend $ 14.99 on a brand they've never tried but are eager for a sampling of local brews.

It was much easier for a craft brewery to stand out 25 years ago, but today the market has exploded as beer - drinkers have expanded their horizons beyond the mass - produced six - pack to sample a wider selection of carefully - crafted brews.

«We call them «brewed for food,» because we believe a bottle of craft beer should be invited to the dinner table like a bottle of fine wine,» Morgan emphasizes.

Thanks to its most notable barrel - aged craft beer, Dragon's Milk, the brewing company has become a nationally recognized brand after 20 years.

The Brewers Association (BA) has released its annual lists of the top 50 craft and overall brewing companies in the U.S., based on beer sales volume.

Rock & Brews was born out of five friends» love for rock «n» roll, craft beer and American comfort food.

To give definition to the craft beer segment, craft selections are brewed by an independent brewery with a longstanding dedication to traditional malt - based brewing techniques.

As part of Craft Brew Alliance, an independent craft brewing company that brews and distributes a variety of award - winning craft beer and cider brands, Kona is available in all 50 U.S. states and 30 countries worldCraft Brew Alliance, an independent craft brewing company that brews and distributes a variety of award - winning craft beer and cider brands, Kona is available in all 50 U.S. states and 30 countries worldcraft brewing company that brews and distributes a variety of award - winning craft beer and cider brands, Kona is available in all 50 U.S. states and 30 countries worldcraft beer and cider brands, Kona is available in all 50 U.S. states and 30 countries worldwide.

You have always been fascinated with the craft of brewing beer and getting to brew beer each day is your dream job.

You understand that craft beer consumer tastes are diverse and that in order to brew the fun stuff you also need solid, reputable flagships.

The revolution in craft brewing of beer began in the 1970s, but at that time, finding the products of a few small regional or national breweries at restaurants and even liquor stores was still difficult.

Although it has been a distributor for Anheuser - Busch since Prohibition was repealed in 1933, The Best of Beers prides itself on being a nimble distributor to deliver popular domestic beer along with the latest craft brews.

I lead them through a DIY project, we enjoy a craft beer brewed locally, and...

«Craft brewing is interacting with independent grocers in an exciting way and at the right time in their development as craft beer retailers,» said Paul Gatza, Brewers Association DireCraft brewing is interacting with independent grocers in an exciting way and at the right time in their development as craft beer retailers,» said Paul Gatza, Brewers Association Direcraft beer retailers,» said Paul Gatza, Brewers Association Director.