Not exact matches
4 large California oranges3 cups brown sugar 1 cup water 2 cups granulated sugar 4 egg whites 1 teaspoon
cream of tartar 1/2 cup confectioner's sugar
Chocolate ice
cream 8» x 12» wooden board, 1/2» thick Heavy duty aluminum foil Cocoa
powder (optional garnish)
1/2 cup whipping
cream 1/4 cup granulated sugar 6 ounces imported white
chocolate (such as Lindt), coarsely chopped 5 large egg yolks, room temperature 3 teaspoons grated orange peel 4 teaspoons Grand Marnier 5 large egg whites, room temperature Pinch of
cream of tartar 2 tablespoons granulated sugar 2 ounces imported white
chocolate (such as Lindt), coarsely chopped
Powdered sugar
Garnish with whipped
cream, a
chocolate covered espresso bean and a sprinkle of cocoa
powder.
, place the coconut
cream, honey, cocoa
powder, vanilla, salt and melted
chocolate.
Coconut Ice
Cream 1 1/2 c cashews 400 mL coconut cream 1/2 c liquid sweetener (e.g. coconut nectar / brown rice syrup) 1/4 c coconut oil, melted Pinch sea salt 1 tsp lecithin (optional) 1 vanilla bean, scraped OR 1/2 tsp vanilla powder 1 1/2 c shredded coconut Chocolate Coating 1/2 c cacao butter, melted 1/2 c coconut oil, melted 6 tbsp liquid sweetener (e.g. coconut nectar / brown rice syrup) 1 c cacao powder 2 tsp vanilla extract OR 1 tsp vanilla powder Large pinch sea salt Topping Shredded co
Cream 1 1/2 c cashews 400 mL coconut
cream 1/2 c liquid sweetener (e.g. coconut nectar / brown rice syrup) 1/4 c coconut oil, melted Pinch sea salt 1 tsp lecithin (optional) 1 vanilla bean, scraped OR 1/2 tsp vanilla powder 1 1/2 c shredded coconut Chocolate Coating 1/2 c cacao butter, melted 1/2 c coconut oil, melted 6 tbsp liquid sweetener (e.g. coconut nectar / brown rice syrup) 1 c cacao powder 2 tsp vanilla extract OR 1 tsp vanilla powder Large pinch sea salt Topping Shredded co
cream 1/2 c liquid sweetener (e.g. coconut nectar / brown rice syrup) 1/4 c coconut oil, melted Pinch sea salt 1 tsp lecithin (optional) 1 vanilla bean, scraped OR 1/2 tsp vanilla
powder 1 1/2 c shredded coconut
Chocolate Coating 1/2 c cacao butter, melted 1/2 c coconut oil, melted 6 tbsp liquid sweetener (e.g. coconut nectar / brown rice syrup) 1 c cacao
powder 2 tsp vanilla extract OR 1 tsp vanilla
powder Large pinch sea salt Topping Shredded coconut
Add the white
chocolate, pumpkin, graham crackers,
cream cheese and
powdered sugar to a food processor.
Ingredients 2 cups (250 grams) all - purpose flour 3 tablespoons (42 grams) granulated sugar, plus extra for sprinkling 1 tablespoon baking
powder 1/2 teaspoon salt 6 tablespoons (85 grams) cold unsalted butter, cut into small pieces 6 ounces (170 grams) raspberries 1/2 cup (85 grams) dark
chocolate chips 1 large egg 1 teaspoon vanilla extract 1/3 cup (80 ml) heavy
cream
Paleo
Chocolate Blackberry Tartlets Made using blackberry powder, these tartlets are suitable for any fancy gathering with a cashew and date chocolate crust, a chocolate layer with coconut cream, chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
Chocolate Blackberry Tartlets Made using blackberry
powder, these tartlets are suitable for any fancy gathering with a cashew and date
chocolate crust, a chocolate layer with coconut cream, chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
chocolate crust, a
chocolate layer with coconut cream, chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
chocolate layer with coconut
cream,
chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened topping.
Chocolate cream: in a mixer bowl with a whipping attachment, place butter, sugar
powder, cocoa
powder and salt, and mix at medium speed until a uniform mixture begins to form.
Layers of milk
chocolate soaked ladyfingers filled with vanilla mascarpone
cream and fresh banana slices, all topped with cocoa
powder.
Chocolate Chia Biscotti 1/2 cup Anthony's Organic Extra Virgin Coconut Oil, solid, not melted 1/4 cup maple syrup 1/4 cup coconut
cream 2 tablespoons natural peanut butter 3 tablespoons Anthony's Chia Seeds 1 cup Anthony's Brown Rice Flour 1/4 cup Anthony's Cocoa
Powder 1/4 teaspoon baking soda Preheat the oven to 350 ° F and grease a baking sheet.
Ingredients 1 1/4 cup finely chopped salted peanuts (for the filling, crunch, and topping) 2 teaspoons sugar 1/2 teaspoon instant espresso
powder (or finely ground instant coffee) 1/4 teaspoon ground cinnamon Pinch of freshly grated nutmeg 1/2 cup mini
chocolate chips (or finely chopped semi sweet
chocolate) 24 Oreo cookies, finely crumbed or ground in a food processor or blender 1/2 stick (4 tablespoons) unsalted butter, melted and cooled Small pinch of salt 2 1/2 cups heavy
cream 1 1/4 cups confectioners» sugar, sifted 12 ounces
cream cheese, at room temperature 1 1/2 cup salted peanut butter — crunchy or smooth (not natural variety) 2 tablespoons whole milk 4 ounces bittersweet
chocolate finely chopped
14 oz can sweetened condensed milk (I used fat free condensed milk) 1/3 cup unsweetened cocoa
powder 2 ounces bittersweet
chocolate, chopped 2 cups heavy whipping
cream 1 cup 2 % milk 2 teaspoons vanilla extract 1 1/2 cups chopped Keebler Grasshopper cookies
I made this using Juice Plus + Complete Dutch
Chocolate Powder, Coconut
cream (reconstituted with water to make coconut milk), and dash a cinnamon and a dash of cayenne pepper.
The crust is made with hazelnuts and
chocolate sandwich cookies and the filling from
cream cheese, greek yogurt, dark
chocolate, cocoa
powder, eggs, and sugar.
baking
powder, butter,
chocolate, coffee, coffee granules,
cream, ice
cream, salt, vanilla extract, water, sauce, flour, eggs, sugar, vanilla, cocoa, ice, baking, ingredients
But first, let me introduce Hot Cardamom
Chocolate, an unbelievably creamy and delicious drink where dark cocoa
powder gives the ultimate chocolaty flavor, coconut
cream makes the drink rich and thick and where cardamom provides spiciness and extra warmth.
baking
powder, banana bread, bread, butter, chips,
chocolate,
cream, banana,
chocolate chips, peanut butter, salt, mashed, flour, eggs, sugar, bananas, baking soda, meat, baking, fruit, soda, peanut, poke, breads, ingredients, nuts
My question is that I bought your book, Perfect Scoop, and, at your recommendation, bought Askinosie cocoa
powder to make
chocolate ice
cream.
Chocolate stout cake slightly adapted from the delicious Feast: Food to Celebrate Life Cake: 1 cup (240 ml) stout beer 250g unsalted butter, room temperature, chopped 75g cocoa
powder 2 cups (400g) granulated sugar 150 ml sour
cream * 2 large eggs 1 tablespoon vanilla extract 275g all purpose flour 2 1/2 teaspoons baking soda pinch of salt Topping: 220g
cream cheese, room temperature 100g icing sugar 1 teaspoon vanilla extract 1/3 cup (80 ml) double
cream (or whipping
cream) Preheat the oven to 180 °C / 350 °F.
Is there anything I can do to use it in one of your
chocolate ice
cream recipes, or should I just save it for cakes and brownies and by Dutched cocoa
powder for ice
cream?
I bet some dandies marshmallows + crushed nuts would be a delicious rocky road inspired version, or you could even omit the cacao
powder and substitute in
powdered peanut butter and dip them in a
chocolate cashew
cream «frosting», for a peanut butter cup version.
1 cup all purpose flour 1 cup cake flour 1 cup dark Dutch cocoa
powder 3/4 cup granulated sugar 3/4 cup brown sugar, packed 1 tsp baking soda 1 tsp baking
powder 1/2 tsp salt 1/2 cup vegetable oil 2 large eggs, room temp 2 tsp vanilla extract 1 cup sour
cream 1 cup coffee, room temperature 3.5 ounce dark
chocolate bar, grated
Hot cocoa is made with milk and cocoa
powder, and hot
chocolate is made with bits of
chocolate and
cream.
1 1/2 cups all - purpose flour 1 teaspoon cornstarch 1/2 teaspoon
cream of tartar * 1/2 teaspoon baking
powder 1/4 teaspoon baking soda 1/2 teaspoon Kosher or sea salt 1/2 cup (1 stick) unsalted butter, softened to room temperature 1/2 cup granulated sugar 1/4 cup light brown sugar 1 large egg, room temperature 1 teaspoon pure vanilla extract 1 cup M&M s milk
chocolate candies
You'll need: 1 can (14 - ounce / 400 grams) sweetened condensed milk 3/4 cup (180 grams) whole milk 3/4 cup (175 grams) heavy
cream 6 ounces (170 grams) bittersweet
chocolate, chopped finely 1/4 cup (25 grams) cocoa
powder 1/2 teaspoon instant espresso
powder (or two tablespoons freshly - brewed espresso) 1 teaspoon vanilla extract A pinch of fine sea salt 5 teaspoons (12 grams) cornstarch 2 tablespoons cold water
* cocoa
powder * 3/4 cup plus approximately 1 Tablespoon bittersweet
chocolate chips (or ~ 5 ounces chopped
chocolate) * 1/4 cup butter, plus extra for greasing pan * 1-1/2 Tablespoons freshly brewed espresso * 1/4 teaspoon vanilla * 3 eggs, separated and at room temperature * 3 Tablespoons sugar, separated * 1 Tablespoon cocoa nibs * whipped
cream (optional)
Chocolate sponge cake with raspberries and whipped
cream or even a raspberry sauce and sprinkled
powdered sugar?
I'd definitely like one of these fancy ice
cream machines... My favorite flavor is just plain old
chocolate, but made with raw cacao
powder, avocado, and young coconut... Sounds kind of weird, but it's sooooo good and pretty guilt free...
Place softened
chocolate ice
cream and 2 tablespoons of malted milk
powder in a bowl.
Vegan Peanut Butter Cup Ice
Cream 1 15 - ounce can light coconut milk, well shaken 2 tablespoons cocoa
powder 1/3 cup light agave nectar (or maple syrup) 1 teaspoon vanilla extract 2 teaspoons corn starch 1/2 cup
chocolate peanut butter
This is a classic and versatile dessert with endless flavor variations; coffee creme brulee (add 1 1/2 tablespoons of instant espresso
powder into the hot
cream), lemon (add a few tablespoons of freshly grated lemon peel), and
chocolate (melt 6 ounces of
chocolate with the
cream).
Filed Under: Dessert - Ice
Cream / Frozen, Food Tagged With: bananas,
chocolate chips, cocoa
powder, coconut milk, mint extract, vanilla
1 can coconut milk (not light), or 1 3/4 cup
cream 6 eggs 3 tablespoons honey 1 teaspoon vanilla bean
powder or 1 tablespoon vanilla bean extract 2 cups blanched almond flour 1 cup macadamia nut flour (or use all almond flour) 1/2 cup arrowroot or tapioca flour, or equal amounts of both (omit for SCD diets) 1 1/2 teaspoons baking soda Mini
chocolate chips or blueberries (fresh or frozen)-- optional
Recipe by gnom-gnom.com Check full recipe at gnom-gnom.com Ingredients: almond, avocado, butter,
chocolate, cocoa
powder, coconut, coconut milk, coffee,
cream, fat, milk, salt, vanilla extract,...
1 cup all purpose flour 1 cup whole wheat flour 2 tbsp granulated sugar 1 tsp baking
powder 1/2 tsp baking soda 1/2 tsp salt 1/4 tsp cinnamon 2-1/4 cups buttermilk * 1/4 cup sour
cream 2 eggs 3 tbsp unsalted butter, melted and cooled slightly 1/2 cup mini
chocolate chips 1 - 2 tsp vegetable oil for greasing pan
You can try mixing with more honey, sugar, ice
cream,
chocolate powder or whatever, it might then be drinkable, but that would defeat the object of being healthy, which is why I got this protein in the first place.
Optional: 2 tbsp hot
chocolate powder or chopped dark
chocolate, and a scoop of either vegan vanilla ice
cream / whipped
cream to top.
Recipe by pulsin.co.uk Check full recipe at pulsin.co.uk Ingredients: apple, baking
powder, buckwheat, buckwheat flour,
chocolate, cider,
cream, banana, cacao
powder, maple syrup, milk, strawberries,...
When you try that banana «ice
cream» be sure to try the
chocolate version by adding some cocoa
powder, a very little honey (depending upon the sweetness of your bananas) and the trick ingredient....
cake, cheese,
chocolate, cocoa
powder, coffee,
cream, salt, vanilla extract, water, sprinkle, flour, eggs, sugar, sour
cream, vanilla, mascarpone cheese, cocoa, baking, mascarpone, pastry, whipped
cream, frosting, cake mix, confectioners sugar, cooking spray, vanilla
powder
Recipe by Check full recipe at Ingredients: baking
powder, banana bread, bread, butter, chips,
chocolate,
cream, banana,
chocolate chips, peanut butter, salt, mashed, flour, eggs,...
1/3 cup olive oil 2 organic eggs 1/2 cup Irish
cream liquor, I used my home made Irish
cream version 1/3 cup unrefined sugar 1 tsp vanilla extract 1 cup whole wheat pastry flour, minus two tablespoons 1/2 tsp aluminum free baking
powder 12 oz dark
chocolate chips
Creamy
chocolate ice
cream is loaded with malted milk
powder and crushed malted milk balls for a truly dreamy dessert.
To give some additional taste to the ketogenic ice
cream I recommend to either use blueberry flavored protein
powder or
chocolate flavored protein
powder.
Chocolate whipped cream with chocolate is way better than the one with coco
Chocolate whipped
cream with
chocolate is way better than the one with coco
chocolate is way better than the one with cocoa
powder.
Let's start baking... Ooey - Gooey
Chocolate Peanut Butter Cookie Dumplings Ingredients: 1 cup (8oz) cream cheese, softened 1 1/2 cups Oreo crumbs 1 cup Nutter Butter cookie crumbs 1 tsp pure vanilla extract 3/4 cup powdered sugar 32 wonton wrappers (found in produce section of grocer) water for sealing wonton edges Vegetable oil for frying Garnishes: Powdered sugar and chocolate ganache Direc
Chocolate Peanut Butter Cookie Dumplings Ingredients: 1 cup (8oz)
cream cheese, softened 1 1/2 cups Oreo crumbs 1 cup Nutter Butter cookie crumbs 1 tsp pure vanilla extract 3/4 cup
powdered sugar 32 wonton wrappers (found in produce section of grocer) water for sealing wonton edges Vegetable oil for frying Garnishes: Powdered sugar and chocolate ganache Direct
powdered sugar 32 wonton wrappers (found in produce section of grocer) water for sealing wonton edges Vegetable oil for frying Garnishes:
Powdered sugar and chocolate ganache Direct
Powdered sugar and
chocolate ganache Direc
chocolate ganache Directions: 1.
This pie is so
chocolate - y and delicious, with a cocoa short crust pastry filled with
chocolate and praline
cream and some praline
powder and whole hazelnuts for decoration.
You'll need cocoa
powder to make
chocolate ice
cream.
Cassava Flour Brownies with Caramel Brownies: 1/2 cup
chocolate chips 2 tablespoons maple syrup 1/2 cup Anthony's Coconut Sugar 1/3 cup Anthony's Coconut Oil 1/3 cup Anthony's Cocoa
Powder 2 eggs 1/3 cup Anthony's Cassava Flour 1/4 teaspoon salt 1/4 teaspoon baking soda Caramel: 1/2 cup Anthony's Coconut Sugar 1 tablespoon maple syrup 2 tablespoons coconut
cream Pinch salt 1/4 cup butter...