Sentences with phrase «cream base because»

I like that it is a cream base because it is easy to use on the go vs. liquid concealers that can be a production to use.
It reminds me of an ice cream base because it's very thick, cold, and extremely creamy without any use of ice cream, yogurt, or creams of any kind.

Not exact matches

This is my favorite dairy - free vanilla ice cream because the coconut milk gives it a thick, creamy texture, but the natural sweeteners mask the intense coconut flavor that coconut - based ice creams can have.
Because bananas have such a mild flavor, they are the perfect base for any healthy homemade ice cream or soft serve recipe...
I made a chocolate ice cream last week that was so amazingly soft even straight from the freezer because of a rich and silky custard base.
I haven't had Green Goddess dressing in a while because I am not about the mayo and sour cream based dressing, so I can't wait to try this one soon!
While the ice cream base is chilling, toss the strawberries with the Grand Marnier (you may want to omit because ice cream if you don't like soft ice cream) and 3 TBSP honey; set aside.
To top this cake I added a dollop of fat free plant based Greek yogurt because I wanted something quick and easy from the fridge and couldn't be bothered with making whipped coconut cream.
Although I choose to eat mainly plant - based foods (mainly because it makes me feel happy, healthy, and energized) I am not afraid to indulge in ice cream or a crusty loaf of Italian bread now and again!
I made a few adaptations based on what we had around the house: — Polenta instead of just cornmeal... mainly because I live in Europe and covet my stone - ground cornmeal from home — Subbed in buttermilk / cream instead of milk; both were close to their use - by dates — Regular yogurt instead of sour cream — Brown sugar instead of regular sugar (and I thought 5 Tbsp of brown sugar turned out quite nicely)
Tortellini Soup with Spinach and Tomatoes — Often times tortellini is stuffed with cheese and loaded with cream - based sauces on top, but this recipe is a nice twist because it is actually a tortellini soup with spinach and tomatoes added in.
I've always had an issue with banana - based ice cream, because I feel that no matter what you do to it, it still tastes like bananas.
If these cookies look familiar, that's because they are the base cookie recipe from my White Chocolate Protein Ice Cream Sandwich recipe.
And because it's the perfect base for toppings, fresh cream and mangoes seemed very obvious.
I've actually never tried any cashew cream based recipes without soaking, because every one I've ever come across does require soaking.
Because this base is already cold, you can put it directly into your ice cream maker.
I add a shot of vodka to the ice cream base before churning, because alcohol raises the freezing temperature of the fruit.
I call them light because instead of heavy cream I use a mix of milk and tapioca flour as the base.
I used the recipe on her blog as a base and adjusted the sauce because I was envisioning a dijon cream sauce that I could serve over egg noodles.
Because this ice cream has a cashew base and is not made of coconut milk, it truly tastes like a classic vanilla ice cream, rather than some sad approximation of vanilla ice cream with an odd coconut flavor.
Because heavy cream has a high fat content, I felt substituting the cream with a plant - based milk like almond milk or rice milk wouldn't yield a «real ganche»; it would lack the creamy flavor.
It's black sesame coconut ice cream, because the coconut flavor is more present, as it's the base.
The farmer co-operative said in December the strength of demand for milk powders — spray - dried fresh milk that can be stored and later recombined into products like milk, chocolate and ice cream — was hurting returns on its other dairy products because the milk price it pays is based on the price of powders.
You can find a lot of cream or milk based binders, which generally are NOT healthy, because many of the cream based ingredients are processed.
Oh no, the same thing happened to me the other day - I was making a custard style ice cream base, and not paying a ton of attention (because I've done it a million times) and all of a sudden I had scrambled eggs.
Though it's not vegan because of the presence of beeswax, it is a great organic alternative to lanolin based creams.
Hospitals apply the eye cream because they do not want to run the risk of a baby going blind, but the decision to do so for all newborns was based on a mere two cases of blindness due to these diseases.
«Caesar salads can have as much fat as a hamburger because of the very rich, cream - based dressing, croutons, and pancetta or bacon, so it does really add up,» says nutritionist Zoe Bingley - Pullin.
Although I frequent my favorite vegan restaurants in New York City including Candle 79 and Angelica Kitchen, I've never attempted to bring their recipe ideas home to play with because many of them involve cashew creams and other nut - based substitutes for dairy which scream daunting to me.
Your guests would never know that the protein content is much higher than your typical cream - or egg - based pie because of the secret ingredient... silken tofu!
I used coconut cream as the base for my frosting in this cake because I generally try to avoid dairy now.
This is my favorite dairy - free vanilla ice cream because the coconut milk gives it a thick, creamy texture, but the natural sweeteners mask the intense coconut flavor that coconut - based ice creams can have.
BB creams are the new rage with me and I am relying a lot on them to give me a natural everyday makeup base because My skin is behaving well (touch wood) and I do nt have any major blemishes to cover.
Once you get to that part of the cone, the ice cream doesn't come falling out because it's held inside the base of the cone.
I'd rather wear cream based products on my skin than powder, because I love how they end up blending in and acting like part of my skin.
It lacks those systems» speed and immediacy, possibly in part because it's based on Android Ice Cream Sandwich, which isn't as snappy as the later Jelly Bean edition.
«It's worth the effort, though, because Ice Cream Sandwich brings the Honeycomb APIs to handsets and you'll significantly increase the user - base for your app.»
Because this idea is so common, many people give their cats milk - based products like cream cheese without a second thought.
Reheating is possible once the cream is enveloped with the base, but only very carefully because it will burn.
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