I looked up a quick basic quacamole recipe and popped that and some sour
cream on top like you suggested with some corn chips, and it was a delicious combo!
Not exact matches
Instead of a
cream, which tends to just sit
on top of your face and act
like a barrier, Neutrogena's moisturizer is in gel form.
Basically, that all means getting them
topped with add -
ons like beef, Pico de Gallo, Nacho Cheese, and sour
cream.
«It was just something that I was making in my kitchen because I didn't
like sugar,» says Woolverton, whose company, Halo
Top Creamery, has landed at No. 5
on Inc.'s 2017 list of the fastest - growing private companies in the U.S. «It wasn't until later, when I got an actual $ 20 ice
cream maker, that I was
like, «Oh, wow, there's something here.»»
Columns
like «The
Top Shelf,» which she often conducted while sitting
on the subject's bathroom floor, featured insider - y interviews in which supermodels, magazine editors and beauty and fashion execs revealed their daily routines, preferred products and, in a plot twist, quite candid struggles with insecurities (supermodel Karlie Kloss
on acne, J. Crew's then - creative director, Jenna Lyons,
on aging and ice
cream).
In the past year, Breyers, the ice
cream brand owned by Unilever, introduced a low - calorie, high - protein ice
cream with the calorie count printed in big letters
on the container, just
like Halo
Top.
A keyword search of Halo
Top on Instagram yields endless close - ups of bare - midriffed fans smiling with their favorite pint, while ranters
like @joshkrugerPHL don't hold back
on Twitter: Halo
Top is «ice
cream for people who hate life.»
The finished dessert has a cake -
like topping and a chocolate syrup which can be served with whip
cream on top.
They even
top your ice
cream with an incredible coconut oil and cacao sauce and then you can sprinkle
on toppings like dried mulberries, cacao nibs and bee pollen.
Cupcakes are so simple, yet can be so elegant (
like this website; hence the name lol) They are so versatile, moist vanilla cupcake with pretty icing, chocolate cupcakes with icing, or my favourite vanilla cupcake with the bottom dipped in chocolate,
cream inside and icing rosette
on top.
If you
like you can just dust the
top of the cake with a little powdered sugar or cocoa powder and serve it
on its own or with whipped
cream or a scoop of ice
cream.
I am so into ice
cream sundaes lately,
like the whole hot fudge, caramel and sprinkles
on top of vanilla ice
cream.
Slice the fruit, or not, add a smidge of sugar if you
like, fill a plate or bowl with a mix of fruit — as is traditional with Pavlova — sprinkle with meringue and place a dollop of whipped
cream on top, then a little more meringue.
I bought a small carton of another brand and it was smooth and more
like the
top of the can of coconut, ie the
cream on the
top.
1) Sift self - raising flour into a large mixing bowl 2) Cut the butter into small cubes and mix it with the flour, using two knives to mix the butter and flour together 3) Once the dough achieves a sand -
like mixture, use your hand to compact the dough and knead very gently 4) Sprinkle a cool, flat surface with flour, and flatten the dough with a rolling pin until it reaches a 1 cm thickness 5) Pre-heat oven to 190 — 200 deg cel 6) Use a round cookie cutter (or a champagne glass) to cut out small circles of dough 7) Place dough circles
on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown
on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and
cream cheese together until they have integrated homogeneously 11)
On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
On each scone half, spread some
cream cheese and chive mixture, then place a couple of slices of ham and cheese
on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on top, then
top with more
cream cheese mixture and finally sprinkle with fresh chives
Your crisp looks wonderful and that bit of ice
cream floating
on top makes me feel
like licking my lips and heading the kitchen to make some more for tonight as we do have ice
cream right now!
Crunchy, sweet, salty - anything goes
on top of this ice
cream like bowl!
I made them just
like the recipe but the next batch, I added whipped
cream cheese
on the bottom and
topped them with melted butter and raw sugar.
Aquafaba makes AMAZING whipped peaks just
like egg whites if you whip it, so it can be used
like a whipped
cream on top of desserts, But I don't eat desserts because I don't
like sweet foods.
They can be toasted by the half - dozen
on a baking sheet set under a broiler, and served with a variety of
toppings like thinly sliced meat or smoked salmon;
cream cheese, goat cheese, sliced cheddar cheese or ricotta; and fun, flavourful additions
like sprouts, sliced avocado, tomato, cucumber, radish and capers.
Feel free to add any
topping that you have
on hand,
like: grass fed cheese, sour
cream, guacamole, or pico de gallo.
Like something you would eat in the 70s with spray
cream on top and a glace cherry.
I meant to whip up some additional whipped
cream to dollop
on top, so feel free to do that if you'd
like some!
Made the frosting, too... I made a similar combo of mascarpone cheese and whipping
cream for to
top a keto cheesecake I make, but ever since I saw a frosting being made
on TV with egg whites, sugar and butter I've been wanting to try making something similar subbing in Swerve — I am wondering how something
like that would taste
on these?
I didn't stack them up
like I normally would with pancakes, but I smeared the
cream cheese frosting
on top of a pancake and just gave each of my kids one pancake
like that.
Also I
like them
on linguine w / cashew
cream sauce and
top w / toasted hemp seeds and parm!
Like on top of ice
cream, yogurt, cheesecake, other cakes and / or toast.
Like in cocktails, and
on top of ice
cream, yogurt, tarts, panna cotta, oats and / or toast.
Personally, I
like the
cream cheese
on top, because I think it makes the quiche visually more interesting.
If you
like, you can brush some
cream on the
tops of the wedges and sprinkle with a little sugar for a sweet crust.
I love baking my cookies in skillets
like this one and then adding a scoop of vanilla ice
cream on top!
If you want you can add other things such as black olives, sour
cream or whatever you
like on tacos
on top as well.
Served this quick dinner
on buns,
like barbecue; or as soft tacos —
on flour tortillas
topped with sour
cream and pico de gallo.
It can be used for
topping pancakes, waffles, a fruit bowl,
on top of dessert (
like cake, cupcakes, crispy, cobblers),
on ice
cream, basically anything your heart desires.
This soup is fantastic
on its own, but you can also easily customize it with your favorite
toppings like avocado, cilantro, shredded cheese, sour
cream, green onions or crispy tortilla strips.
Grandma Leaudra
liked it with a dollop of whipped
cream on top - but you may discover your own way.
The flavor balance was good, and although I thought it was a weird ingredient, I
liked the melted ice
cream on top!
This vegan coconut whipped
cream is perfect to
top all sorts of dishes with — baked oatmeal dishes, raw cheesecakes,
like my Earl Grey Lemon Cheesecake or my Strawberry Rhubarb Ginger Cheesecake, puddings, or even just
on it's own off the spoon!
Serve this quick dinner recipe
on buns,
like barbecue; or
like soft tacos —
on flour tortillas
topped with sour
cream and pico de gallo.
When I begin cooking something
like cream or eggs
on the stove
top, I avoid stress or panic by having everything out and ready (including utilizes and appliances).
I'm seeing a vision of lemon curd
cream on top of these...
like, tomorrow.
The cake is EXACTLY
like a
cream puff - poofy, not sweet, but with a pudding - type filling (
on top instead) and whipped
cream and chocolate sweet chocolate...
Nuts — if you
like nuts you can put some whole or finely chopped roasted almonds, pecan or walnuts
on the
top layer of the Sweet bunuelos tortilla
cream cheese cake
The
cream top and bottom layer of fruit had so many combined flavors and textures going
on that it felt
like a full - bodied meal compared to other varieties.
If you'd
like to recreate the frothy
top, add some whip
cream and butterscotch syrup
on top!
If you are concerned about calories, adding additional
toppings like vegan cheese, sour
cream and more, will up the calorie count of this recipe depending
on how much you add.
They are great
on their own and make a perfect base for
toppings like banana ice
cream or coconut whipped
cream.
I love ice
cream cups and make some double chocolate ones but never added frosting
on top like this make cupcakes, SO CUTE!
You don't have to
like smoothies, just throw it
on top of some real ice
cream it would be amazing < 3
What makes this recipe special is its lightness: twice as much milk as
cream, and the white of the egg whipped stiff and folded into the mix, so it was almost
like clouds
on top of the eggnog.