Sentences with phrase «cream topping then»

This is butter, brown sugar, and cream topping then coconut is soaked into the mixture.

Not exact matches

And then there's Portland's Pie Lab, with slices of pie — extra for ice cream or whipped cream on top.

Both the Ultra Caramel Frappuccino and the Triple Mocha Frappuccino start with a layer of Starbucks» sweet cold brew whipped cream (i.e. whipped cream infused with cold brew coffee, caramel sauce and white chocolate mocha sauce), followed by a drizzle of either dark caramel sauce or dark mocha sauce, a layer of either caramel or mocha Frappuccino blended beverage, and then another dollop of sweet cold brew whipped cream and drizzle on top.

Columns like «The Top Shelf,» which she often conducted while sitting on the subject's bathroom floor, featured insider - y interviews in which supermodels, magazine editors and beauty and fashion execs revealed their daily routines, preferred products and, in a plot twist, quite candid struggles with insecurities (supermodel Karlie Kloss on acne, J. Crew's then - creative director, Jenna Lyons, on aging and ice cream).

This drink that's reminiscent of bubble tea is made with a coffee jelly base, then topped with a caramel Frappuccino blended with milk, coffee, and ice, and finished with a whipped cream cloud.

Place the salad on a plate, piping or spooning the chestnut cashew cream onto the salad and then adding the «bacon» either as strips or chopped on the top.

Pour a small amount of ice - cream into a chilled container, then spoon some blackberry sauce on top.

«Through the process of recipe testing and investigating the then - available options, we fell upon these cheesy spreads and sour cream - style toppings, and found that this was a definite niche that was not being adequately served,» she tells Food & Drink International.

They even top your ice cream with an incredible coconut oil and cacao sauce and then you can sprinkle on toppings like dried mulberries, cacao nibs and bee pollen.

Strawberry Shortcake Biscotti Biscotti batter, stuffed with berries and cream, and then topped with a white fondant.

A golden batter hides a dollop or raspberry jam (or apricot) and then it is all topped with a halo of cream cheese batter and anointed with some flour - butter streusel.

The best way to do this is to first put a layer of avocado cream in a strip on the very left hand side, then top it with a sprinkling of quinoa and veggies.

Line a 12 - cup muffin tin with paper muffin cups, add the muffin batter and some cream cheese, top with the candied pumpkins seeds, and then bake.

To make the coconut cream, simply pop a can of coconut milk in the fridge the night before, then scoop the cream from the top the next morning.

Top with the remaining sauce and then the rest of the ice cream.

First they're stuffed with sour cream and Parmigiano - Reggiano, then they're topped with tangy gravy, melted mozzarella, bits of crisp bacon and, finally, fried potato skins.

Then, like any proper cappuccino, the pancakes are topped with whipped cream and a homemade mocha syrup.

Spread cream on the top of one cake, add strawberries on top of that and then the other cake onto that.

Then pour in the other half of the ice cream, top it with the remaining raspberry puree, and swirl again.

Once the ice cream is made, to create the marbleized or swirled pattern, place about one third of the ice cream in the bottom of a container and then pour about one half of the raspberry sauce on top of it.

Then drizzle the delicious cream cheese icing over the top.

Once the mixtures evenly whipped fold in the whipped cream then add it to the cooled pie shell and top with the basil whipped cream.

Then top it with whipped cream and chocolate sprinkles.

Then top them off with cream cheese frosting and you've found the perfect banana cupcake recipe.

Sweet Hawaiian rolls spread with herbed cream cheese then topped with deli meats and tomatoes.

(TIP: Pipe a small dollop of dough directly onto the cookie sheet, then place parchment on top — then the parchment won't lift off the cookie sheet when you pipe your cream puffs.)

The cookie portion from the cookies and cream paleo protein bars is sprinkled on TOP of a velvety - smooth «cream cheese» base and then drizzled with luscious, rich chocolate hazelnut spread.

After that, she opts for a base of chocolate ice cream, then she piles on the toppings, including caramel bars for over-the-top dessert decadence.

Each gluten - free pancake is generously spread with Lemon Curd; topped with a drift of whipped cream then sprinkled with freshly grated lemon rind.

Slice the fruit, or not, add a smidge of sugar if you like, fill a plate or bowl with a mix of fruit — as is traditional with Pavlova — sprinkle with meringue and place a dollop of whipped cream on top, then a little more meringue.

-LSB-...](from his book Thrive) for the base, then topped everything off with sautéed veg and Isa Chandra's pine nut cream.

Taking the top half put the rest of the cream cheese on it then put on top.

To celebrate berry season, this recipe combines juicy strawberries and vanilla cream, which are blended to perfection then topped with a scoop of extra cream.

Everything is folded into a white wine cream sauce, then topped with melty cheese.

There are more high tech ways to get your cream off the top such as buying a glass jar with a spigot at the bottom; let the cream rise to the top overnight and then pour off the milk through the spigot.

1) Sift self - raising flour into a large mixing bowl 2) Cut the butter into small cubes and mix it with the flour, using two knives to mix the butter and flour together 3) Once the dough achieves a sand - like mixture, use your hand to compact the dough and knead very gently 4) Sprinkle a cool, flat surface with flour, and flatten the dough with a rolling pin until it reaches a 1 cm thickness 5) Pre-heat oven to 190 — 200 deg cel 6) Use a round cookie cutter (or a champagne glass) to cut out small circles of dough 7) Place dough circles on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chives

Then, pour the cherry / jell - o mixture on the top of the cream cheese mixture and refrigerate for 1 - 2 hours or until the jell - o is completely set.

very finely minced dried tomatoes (unsoaked), jimaca strips then with a good dollop of sour cream on top.

Then pour in the egg / cream mixture to the top of the tartlette.

Then it is topped with espresso spiked whipped cream.

1) Peel and slice the onions thinly 2) De-seed red bell pepper and cut into small cubes 3) Saute red bell pepper cubes and sliced onions until onions turn slightly soft and transparent 4) Mix sauteed red bell pepper, onions, and corn together with eggs, milk cream and cream cheese 5) Season with salt, pepper and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell and cover the baking tray entirely 9) Pour in the corn - filling mixture over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the top tart shell, and then press down on the shell so the juices spill out 12) Sprinkle top of tart with a generous amount of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side of vegetable salad (optional)

Once fries are cooked and have cooled for 1 - 2 minutes, layer them on large platter or two separate plates, top with black bean vegetarian chili mixture, then sprinkle with shredded cheese -LCB- I used aged cheddar -RCB-, drizzle with sour cream, and garnish with sliced avocado.

Icing the whole thing or as I did slice each piece in half, sandwich the halves with whipped cream and then top with a homemade brown sugar icing.

The topping is a mixture of chocolate hazelnut butter, dark chocolate, and heavy cream, then it's finished with toasted hazelnuts and a sprinkle of coarse sea salt.

After your cupcakes have been cored, spoon a small amount of pineapple topping (you can find this with the ice cream toppings) into the center of each cupcake, and then insert a maraschino cherry into each hole.

Pineapple and coconut baked into a moist, delicious cake and then topped with an amazing coconut cream cheese frosting.

Top with 2 scoops of ice cream, then drizzle with chocolate sauce, and sprinkle with cacao nibs and hemp seeds.

Let the Inverted Paleo Apple Pies cool for about 10 minutes after cooking, then serve with coconut cream and maple syrup drizzled over the top.

and then top it with some whipped cream.

Then they are topped with a simple icing of powdered sugar mixed with heavy cream.