If your little one doesn't care for the mint flavor, you can use chocolate ice cream or vanilla ice
cream with chocolate syrup in place of the mint chocolate ice cream.
Not exact matches
Your regular Starbucks brew made
with mocha sauce and sweet peppermint
syrup, and topped
with whipped
cream and
chocolate curls.
The finished dessert has a cake - like topping and a
chocolate syrup which can be served
with whip
cream on top.
Try banana splits
with them, adding scoops of ice
cream, fresh strawberries and a tad of
chocolate syrup in between grilled bananas, or slice the grilled bananas and make banana s» mores.
Get your caffeine fix in this parfait layered
with chocolate syrup, mocha pudding, almond vanilla chia pudding, whipped coconut
cream and chopped dark
chocolate.
You see, a Poire Belle Hélène is a pear served
with vanilla ice
cream and
chocolate syrup.
Layered
with silky vanilla bean pastry
cream and drizzled in
chocolate syrup!
Paleo
Chocolate Blackberry Tartlets Made using blackberry powder, these tartlets are suitable for any fancy gathering with a cashew and date chocolate crust, a chocolate layer with coconut cream, chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
Chocolate Blackberry Tartlets Made using blackberry powder, these tartlets are suitable for any fancy gathering
with a cashew and date
chocolate crust, a chocolate layer with coconut cream, chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
chocolate crust, a
chocolate layer with coconut cream, chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
chocolate layer
with coconut
cream,
chocolate chunks, vanilla, and ample syrup, and a creamy blackberry maple - sweetened
chocolate chunks, vanilla, and ample
syrup, and a creamy blackberry maple - sweetened topping.
Lastly, top each chimichanga
with sliced strawberries,
chocolate syrup, and whipped
cream if desired.
Other Recipes
with Cocoa Ingredients: Homemade
Chocolate Ice
Cream Recipe, Frozen
Chocolate Mousse Recipe, &
Chocolate Syrup Recipe
I'm also a big fan of vegan vanilla ice
cream with fresh strawberries and
chocolate syrup.
Love
chocolate chip pancakes, especially
with a little
chocolate syrup and whipped
cream on top!
My favorite flavor of ice
cream is probably
chocolate chip cookie dough
with a caramel swirl (or brown rice
syrup).
Twin Stripe Pumpkin Spice Toffee Brewing Happiness Caramelized Apple Pumpkin Muffins Blogging Over Thyme Homemade Candied Pecan Pumpkin Ice
Cream Drumsticks The Speckled Palate Pumpkin Brown Butter Streusel Muffins
with Maple
Cream Cheese Glaze Cookie Dough and Oven Mitt Pumpkin Gingersnap Pie Style Sweet CA
Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly Pumpkin Orange Brulee Pie Tasty Yummies Grain - Free Pumpkin Spice Pancakes Påte á Chew Pumpkin Almond Cake
with Almond Butter Frosting Holly & Flora Pumpkin Pie Martini
with Coconut
Cream + Homemade Pumpkin Spice
Syrup Southern Soufflé Sorghum Pumpkin Soufflés SugarHero!
Here's how I would describe it: aroma like fruity caramel and the scent of pralines being made in Savannah's old - fashioned candy stores,
chocolate dissolving into rich sweetness around silky firm caramel
with notes of golden
syrup, marshmallows, and demerara sugar, salt flakes dominant and assertive, heightening the flavour like Berthillon's salted caramel ice
cream, caramel luscious as it melts away like butterscotch fairy - floss.
Cassava Flour Brownies
with Caramel Brownies: 1/2 cup
chocolate chips 2 tablespoons maple
syrup 1/2 cup Anthony's Coconut Sugar 1/3 cup Anthony's Coconut Oil 1/3 cup Anthony's Cocoa Powder 2 eggs 1/3 cup Anthony's Cassava Flour 1/4 teaspoon salt 1/4 teaspoon baking soda Caramel: 1/2 cup Anthony's Coconut Sugar 1 tablespoon maple
syrup 2 tablespoons coconut
cream Pinch salt 1/4 cup butter...
Another serving idea would be a dollop of vanilla ice
cream topped
with chocolate syrup (or fudge), nuts, and sprinkles.
The flavour was more lemon zest than lemon juice,
with the almost - bitter citrus edge playing well against the muted golden
syrup, custard, and clotted
cream notes of the white
chocolate itself.
We took the leftovers home
with us and made them even more ridiculously indulgent by serving them sundae style
with ice
cream and
chocolate syrup.
Luckily when I mixed banana slices and
chocolate chips into the batter and topped the pancakes
with maple
syrup and Coconut Cashew
Cream they were super tasty and the less - than - fluffy texture was hardly noticeable.
-LSB-...] banana slices and
chocolate chips into the batter and topped the pancakes
with maple
syrup and Coconut Cashew
Cream they were super tasty and the less - than - fluffy texture was hardly -LSB-...]
cream cheese frosting, juicy strawberries, and drizzled
with chocolate syrup.
Serve
with toppings such as peanut butter, maple
syrup, and whipped
cream, and top
with additional
chocolate chips.
Stracciatella Ice
Cream Cheesecake Squares — a thin, raw gooey brownie base topped
with a creamy concoction of cashews, lime juice, coconut milk and maple
syrup, a generous stir in of
chocolate chips and a melted drizzle of warm
chocolate sauce.
Desserts: Blackberry - Red Wine
Chocolate Cake by Love & Olive Oil
Chocolate - Pinot Noir Fondue by Noble Pig Blackberry Cabernet Granita by The Kitchn Blackberry - Cabernet Sorbet by Gim me Some Oven Sugar Free Blackberry Cabernet Ice
Cream by Christine Cooks Merlot
Cream Cheese Brownies by Taste as You Go Cherry Cabernet Brownies by Better Homes and Gardens
Chocolate Red Wine Cupcakes by Teacher by Day... Chef by Night
Chocolate Red Wine Cupcakes
with Red Wine Buttercream by Sensual Appeal Red Wine Poached Rhubarb by David Lebovitz Strawberries
with Cabernet - Black Pepper
Syrup by Rustic Kitchen Red Wine
Chocolate Cake by Smitten Kitchen Ripe Figs in Spiced Red Wine
Syrup by Sippity Sup Blueberry Cheesecake Cabernet Popsicles by Endless Simmer Goat Cheese Custard + Strawberries in Red Wine
Syrup by David Lebovitz Red Wine
Chocolate Truffles by Sprinkle Bakes Red Wine Truffles
with Dried Cherries by Art of Dessert Wine Poached Pears by eCurry Vegan
Chocolate Merlot Mousse by Go Dairy Free
Confession — I just finished a bowl of vanilla ice
cream with a chopped Reese's cup,
chocolate syrup and caramel sauce.
I used coconut yogurt — blend
with the maple
syrup and spoon over the
chocolate cream.
I tried this twice
with the frozen cherries and each time the cherries were just a little blah so I found a can of Oregan Brand bing cherries in a heavy
syrup, they were just perfect in this dish, also I put a very small slice of
chocolate cake in the bottom of the glass, then the valilla ice
cream then served the cherries on top..
Wow... it is NOT easy to find a recipe for «
chocolate peanut butter banana ice
cream made
with maple
syrup» on the internet!
200 g fair trade dark
chocolate (70 % cacao) 90 g quinoa flour a pinch of whole sea salt a pinch of cinnamon powder 1 teaspoon
cream of tartar 115 g rice malt
syrup 55 g maple
syrup, grade B or C 4 tablespons powdered flax seeds, mixed
with 12 tablespoons filtered water 50 g hazelnut butter 50 ml extra virgin olive oil 1 tablespoon hazelnut oil 6 tablespoons almond milk, unflavoured and unsweetened
Kris of 80 Twenty (Cilantro Jalapeno Hummus) / / Meg of Beard and Bonnet (Shower Worthy Tea Sandwiches) / / Emma of Coconut & Berries (Strawberry Orange Rosewater Smoothie) / / Cara of Fork and Beans (Lemon Blackberry Cupcakes) / / Sylvie of Gourmande In The Kitchen (Hibiscus, Strawberry, & Rhubarb Iced Tea) / / Winnie of Healthy Green Kitchen (Vegan Vanilla Cupcakes) / / Ashley of My Heart Beets (Artichoke Hummus) / / Jenny of Nourished Kitchen (Cultured Coconut Milk & Mango Popsicles) / / Beth of Tasty Yummies (Sprouted Hummus Cucumber Cups) / / Rika of Vegan Miam (Sweet Potato Dumplings in Ginger and Jasmine
Syrup -LCB- Tang Yuan -RCB--RRB- / / Richa of Vegan Richa (Dark
Chocolate Silk Pie) / / Gabby of The Veggie Nook (Lemon Poppyseed Truffles) / / Sherrie of
With Food + Love (Blackberry + Mango Fruit Salad with Earl Grey Whipped Coconut Cr
With Food + Love (Blackberry + Mango Fruit Salad
with Earl Grey Whipped Coconut Cr
with Earl Grey Whipped Coconut
Cream)
Guests were also treated to a hot
chocolate & coffee bar
with lots of fun mix - ins, including Bailey's Irish
Cream, Kahlua, Amaretto liquor, vanilla
syrup, infused whipped
creams, and hand - dipped marshmallows.
So simple, so easy, fat free.Tried it both over ice
cream, and heated
with milk.Keeps a long time in the fridge.No reason to ever buy
chocolate syrup again!
This
syrup is delicious over ice
cream or as a base for an intense hot
chocolate (heat 1 cup milk
with 1/3 cup
syrup).
Ingredients 200 g fair trade dark
chocolate (70 % cacao) 90 g quinoa flour a pinch of whole sea salt a pinch of cinnamon powder 1 teaspoon
cream of tartar 115 g rice malt
syrup 55 g maple
syrup, grade B or C 4 tablespons powdered flax seeds, mixed
with 12 tablespoons filtered water 50 g -LSB-...]
Filed Under: Desserts, Seasonal Tagged
With: cacao, cacao chip, cashew, cashew ice
cream,
chocolate, Chocolate chip, clean, clean eating, cleaneats, cleanse, coeliac, dairy free, dessert, detox, easy, gluten free, good food goddess, goodfood goddess, grain free, homemade, ice cream, kale, low gi, Maple syrup, mint, paleo, plantbased, primal, raw, sugar free, superfood, vegetarian, wheat free,
chocolate,
Chocolate chip, clean, clean eating, cleaneats, cleanse, coeliac, dairy free, dessert, detox, easy, gluten free, good food goddess, goodfood goddess, grain free, homemade, ice cream, kale, low gi, Maple syrup, mint, paleo, plantbased, primal, raw, sugar free, superfood, vegetarian, wheat free,
Chocolate chip, clean, clean eating, cleaneats, cleanse, coeliac, dairy free, dessert, detox, easy, gluten free, good food goddess, goodfood goddess, grain free, homemade, ice
cream, kale, low gi, Maple
syrup, mint, paleo, plantbased, primal, raw, sugar free, superfood, vegetarian, wheat free, wholefood
Spread mocha
cream over top of cake; drizzle
with chocolate syrup.
I had them
with banana and 85 %
chocolate chips and a tiny trickle of maple
syrup and double
cream.
Twin Stripe • Pumpkin Spice Toffee Le Jus d'Orange • Lentil - Stuffed Acorn Squash, Crispy King Oyster Bacon + Aged Goat Cheese The Scratch Artist • Japanese Pumpkin Temaki
with Ginger Kale Chips Brewing Happiness • Caramelized Apple Pumpkin Muffins Blogging Over Thyme • Homemade Candied Pecan Pumpkin Ice
Cream Drumsticks Heartbeet Kitchen • Pumpkin Swirled Mashed Potatoes The Speckled Palate • Pumpkin Brown Butter Streusel Muffins
with Maple
Cream Cheese Glaze Cookie Dough and Oven Mitt • Pumpkin Gingersnap Pie Style Sweet CA •
Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly • Pumpkin Orange Brulee Pie Tasty Yummies • Grain - Free Pumpkin Spice Pancakes Påte á Chew • Pumpkin Almond Cake
with Almond Butter Frosting Holly & Flora • Pumpkin Pie Martini
with Coconut
Cream + Homemade Pumpkin Spice
Syrup Southern Soufflé • Sorghum Pumpkin Soufflés SugarHero!
Twin Stripe • Pumpkin Spice Toffee Le Jus d'Orange • Lentil - Stuffed Acorn Squash, Crispy King Oyster Bacon + Aged Goat Cheese The Scratch Artist • Japanese Pumpkin Temaki
with Ginger Kale Chips Brewing Happiness • Caramelized Apple Pumpkin Muffins Blogging Over Thyme • Homemade Candied Pecan Pumpkin Ice
Cream Drumsticks Heartbeet Kitchen • Pumpkin Swirled Mashed Potatoes The Speckled Palate • Pumpkin Brown Butter Streusel Muffins
with Maple
Cream Cheese Glaze Cookie Dough and Oven Mitt • Pumpkin Gingersnap Pie Style Sweet CA •
Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly • Pumpkin Orange Brulee Pie Tasty Yummies • Grain - Free Pumpkin Spice Pancakes Påte á Chew • Pumpkin Almond Cake
with Almond Butter Frosting Holly & Flora • Pumpkin Pie Martini
with Coconut
Cream + Homemade Pumpkin Spice
Syrup Southern Soufflé • Sorghum Pumpkin Soufflés Okie Dokie Artichokie • Creamy Pumpkin and Chorizo Pasta Bake, Cheese Tortellini, Sage - Mascarpone Sauce, Toasted Hazelnuts Kale & Caramel • Pumpkin Goat Cheese Polenta
with Brown Butter Thyme Mushrooms & Kale The Little Epicurean • Maple Pumpkin Butter Brioche Toast Vigor and Sage • Maple Pumpkin Harvest Smoothie Tried and Tasty • Whole Wheat Pumpkin Sugar Cookies Sprouted Routes • Creamy Vegan Pumpkin Risotto
with Sweet & Spicy Roasted Pepitas (gluten free) The Fauxmartha • Baked Pumpkin Donuts So... Let's Hang Out • Grain - Free Apple Crumble Pumpkin Pie Wit & Vinegar • Pumpkin Flaxseed Dog Treats Dunk & Crumble • Pumpkin Roundup Biscuits and Such • Pumpkin Pound Cake SugarHero!
I ate mine
with a roasted peach instead of
syrup and I used the new white
chocolate cream cheese.
Make your own tahini caramel
with maple
syrup, vanilla, salt and tahini, folded
with roasted almonds throughout
chocolate nice
cream for an impressive yet totally doable dessert.
Ripe green bananas are used in this recipe which is cut in half lengthwise placed beside the three ice
cream flavors and then topped
with whipped
cream and
chocolate syrup.
Lastly, for an extra sweet treat, gluten free kid loves to top his
with organic
chocolate syrup, and coconut whip
cream.
The Fudge Brownie Pie is perfect as is but can be made even more decadent by serving
with a scoop of vanilla ice
cream or a dollop of whipped
cream and topped
with chocolate syrup.
Top
with vegan whipped soy
cream, or a spoonful of whipped coconut
cream, coconut
syrup and some raw
chocolate shavings for a truly decadent drink.
Matt went all out
with their Brownie Sundae: raw vegan brownie chunks topped
with one scoop each of
chocolate banana ice
cream and espresso bean ice
cream, raw
chocolate syrup, and crushed Newman O's cookies.
A
chocolate chestnut tiramisù in essence, chestnut mascarpone whipped
cream tops a gluten - free cocoa and chestnut flour chiffon cake soaked
with coffee rum
syrup.
My
chocolate spelt cake is sweetened
with maple
syrup and made dairy free
with coconut oil and coconut
cream.
Its classic Black & White Milkshake is made
with premium vanilla bean ice
cream, fresh milk and a blend of vanilla and Hershey's ™
chocolate syrup.