The mildness and
creaminess of avocado went so well with the spicy base.
Not exact matches
The sweet pineapple
goes so well with the savory beans and peppers giving it a tropical twist, and the
creaminess of an
avocado on top was the perfect complement!
The dish pairs the
creaminess of avocado with the bright acidity
of lime for a blend
of flavors that'll have you
going back for seconds.
I'm an
avocado fiend so I really like adding some fresh
avocado on top for a little bit
of creaminess, but with or without you really can't
go wrong.
Because
avocados and lemons vary in size, it's important to taste as you
go along to make sure you have the right balance
of creaminess and acidity in the tuna salad.