Sentences with phrase «creamy almond butter as»

I used creamy almond butter as the filling but you can easily switch it out for sunflower or any other nut butter.

Not exact matches

I love stirring in manuka honey, slices of banana and ground cinnamon as they all totally melt into the buckwheat to make it so amazingly sweet and creamy, I then add almond milk for extra creaminess before stirring in some almond butter and baobab at the end.

The combination of banana, cacao, dates, avocado, almond milk and almond butter is too incredible as each glass is just so deliciously smooth, rich, creamy and chocolatey.

The combination of banana, cacao, dates, avocado, almond milk and almond butter is too incredible as each glass is just so deliciously smooth, rich, creamy and chocolatey, and it's so speedy to make — literally three minutes from cupboard to cup.

1 tablespoon of almond butter + extra for drizzling on top almond milk to blend — I try to add as little as possible as I like my smoothie to be super creamy, like icecream consistency - I start with 1/4 cup and then add gradually if my blender is struggling.

-LSB-...] A vegan pudding is as rich as a ganache and made creamy with cashews and nutty almond butter.

1 packet of protein powder (vanilla) or 1 scoop if you have a larger container 3 tbl of coconut flour, sifted 1/4 tsp of salt 2 tbl nut butter (I used almond, creamy) 1 tbl maple syrup 1 tsp vanilla extract 2 - 3 tbl of nut based milk, as needed

Or you can mix together 1/2 cup creamy peanut / almond butter, 2 tablespoons maple syrup, and a pinch of cinnamon on the stove and pour over as well.

The colour when blended with avocado should be quite dark, taking over the green of the avocado)-- Maple Syrup, 1 cup (adjust quantity to your preferred level of sweetness but you should not taste the avocado, just benefit from its creamy texture which serves as the dairy replacement in this tart)-- Natural almond butter, 1 / 4th cup (if allergic to nuts - use tahini / sunflower seed or pumpkin seed butter)

I have made them once before exactly as the recipe says but was wondering if I could subsitute creamy raw unsalted almond butter for the roasted salted almond butter.

Almond butter is another excellent source of healthy fats and makes this almond butter fudge creamy as cAlmond butter is another excellent source of healthy fats and makes this almond butter fudge creamy as calmond butter fudge creamy as can be.

Think about it for a sec though: thick, creamy, smoooooth almond butter X-PLODING in your mouth with warm and cozy, nutty - cinnamon flavor as you munch through the crunchy — > chewy layers.

The chocolatey flavor of this protein powder blends perfectly with creamy almond milk, peanut butter, and frozen banana to create a treat that's as sweet as it is nourishing.

Add them to your food processor and blend on high, scraping down the sides as needed, until you have a creamy almond butter.

You can use milk, almond milk, or coconut milk in place of the water; however, I think this is deliciously creamy as is on account of the peanut butter.

I often use creamy almond butter in place of the tahini when I'm serving this as a snack.

I'm a bit obsessed with creamy almond butter because I just started to be able to digest / tolerate nuts as of last year, so now I'm putting warm almond butter on everything I eat.

You can also used raw almonds with skin, but the resulting almond butter won't be as smooth and creamy.

I made these but must have used a creamier than usual almond butter (subbed for the cashew butter) so instead I put the batter into 12 muffin cups and made them as muffins.

The good thing about almond butter is that it's as creamy as peanut butter and contains almost 3 grams more of heart healthy fats.

The perfect choice for nut - lovers who enjoy a healthy lifestyle, MaraNatha Almond Butter is a creamy, no - stir snack that's great paired with fruit and it's also amazing to use as a substitution in recipes!

Add frozen banana, cacao powder, almond butter, and almond milk to a blender and blend on low until thick and creamy (see photo), scraping down sides as needed.

Pumpkin, coconut milk and chia seeds are combined and topped with toasted coconut flakes and an almond butter drizzle to make a thick and creamy chia pudding that's paleo - friendly, vegan and great for breakfast or as a snack.