Sentences with phrase «creamy avocado flavor»

That way you'll avoid the browness and still get that yummy, creamy avocado flavor!

Not exact matches

-LSB-...] sugar intake, but it's pretty cool that a fruit like avocados can be used in either sweet OR savory recipes given its mild flavor and creamy -LSB-...]

Soft and doughy flatbreads that are full of fresh flavors like cilantro and creamy avocado.

It's got protein from almond butter and hemp seeds, antioxidant - rich spinach, creamy avocado, and anti-inflammatory spices for flavor.

Tender scallops, mixed with zesty veggies, and creamy avocado chunks make a flavor - filled meal when you're looking for something light and fit.

The contrasting flavors of tart chili sauce, creamy avocado and fresh cilantro are a nice match for the shrimp, and the light sprinkling of celery seed makes a great finishing touch.

Appetizers Sundried Tomato Hummus from Robyn of Add a Pinch Melon & Prosicutto Balls from Paula of bell» alimento Bruschetta from Sheila of Eat2gather Jalapeno Poppers from Ali of Gim me Some Oven Grilled Naan White Pizza Bites from Jamie of Mom's Cooking Club Watermelon Feta Bites with Basil Olive Oil from Sandy of Reluctant Entertainer Pesto Caprese Fried Wontons from Julie of The Little Kitchen Blue Cheese Wedge Salad Crostini from Cheryl of TidyMom Drinks Toasted Coconut Milkshakes from Bev of Bev Cooks Lemon Cream Soda from Angie of Eclectic Recipes Peach Sorbet Bellini and Spritzers from Shaina of Food for My Family Non Alcoholic Berry Spritzer from Lisa of Jersey Girl Cooks Virgin Peach & Raspberry Bellinis from Milisa of Miss in the Kitchen Italian Basil Sparkling Lemonade from Marly of Namely Marly Italian Sodas from Laura of Real Mom Kitchen Cafe Mocha Punch from Amy of She Wears Many Hats Salads Italian Chopped Salad in a Jar -LCB- with Creamy Caesar Dressing -RCB- from Brenda of a farmgirl's dabbles Caprese Salad with Mozzarella Crisps from Christine of Cook the Story Pesto Pasta Stuffed Tomatoes from Suzanne of Kokocooks Grilled Romaine Caesar Salad from Liz of The Lemon Bowl Herbed Israeli Couscous Salad with Tomato and Mozzarella from Rachel of Rachel Cooks Chickpea, Avocado, & Feta Salad from Maria of Two Peas and Their Pod Lentil and Chickpea Layered Salad from Lisa of With Style & Grace Entrees Chicken Cacciatore from Meagan of A Zesty Bite Zucchini, Bell Pepper & Edamame Stir - Fry from Cassie of Bake Your Day Potato - Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta from Dara of Cookin» Canuck «Straw & Hay» Tagliatelle in Cream Sauce from Flavia of Flavia's Flavors Grilled Italian Chicken with Veggie & Bow Tie Pasta from Katie of Katie's Cucina Grilled Naan Pizza with Summer Veggies & Turkey Sausage from Kelley of Mountain Mama Cooks Smashed Chickpea and Avocado Panini from Kathy of Panini Happy Desserts Fresh Blueberry Shortbread with Lemon Cream Frosting from Sommer of A Spicy Perspective Crostata di Mango from Lora of Cake Duchess Italian Ice from Kristen of Dine & Dish Roasted Banana and Nutella S'mores Bruschetta from Jenny of Picky Palate Italian Cream Cake from Deborah of Taste and Tell Panna cotta from Leslie of The hungry housewife Fortune Cookies from Shari of Tickled Red Baby Vanilla Bean Scones a la Starbucks from Tara of Unsophisticook

From smoothies to gluten free sandwiches, or as the main ingredient in an avocado pasta dish, this healing superfood has a creamy texture and mild flavor that can be added to any meal to increase its health benefits.

Mixing it with avocado gives it the familiar creamy consistency of the traditional chicken salad, however egg-less, and with an overall different flavor.

They hit all the right marks in the texture and flavor departments: crispy, doughy, tangy, spicy, garlicky and extra creamy from some sliced avocado.

I love the idea of pairing creamy avocados with the sweet flavors of...

It also had such a creamy texture from the oats, beans, and avocado that just seemed to work together as well as the balance of flavors.

This refreshing salad is packed with flavor, fiber, and crunch from the crisp mango, black beans, peppers, tomatoes, and a creamy avocado hummus dressing.

The cilantro lime vinaigrette you make for the shrimp adds so much freshness, and paired with bright tomatoes and creamy avocado, it's a flavor match made in heaven!

It gets its creamy texture from avocados, is flavored by raw cacao powder (which as a bonus is packed with antioxidants), and sweetened with pure maple syrup.

The added «secret ingredient» pumpkin in this recipe adds a creamy, thick texture, along with a delicious flavor, making it a great replacement for bananas and avocados... and it's low in both calories and fat!

In this salad there are some interesting flavors and textures going on, with the creamy avocado contrasting beautifully with the sprouted quinoa and pistachio, whilst the ruby - red jewels of the pomegranate offer a delightful burst of tart flavor.

Creamy avocado and spicy red onion add extra texture and flavor

Avocado gives these homemade burgers a creamy texture and fresh flavor, as well as a nutritional boost.

With buttery pear slices, grilled marinated red onion, and Portobello mushrooms, toasted walnuts, and creamy avocado, it's a delicious mix of my favorite flavors and textures, and it's filling, too.

This way, any touch of avocado flavor is minimized, but the rich and creamy texture is maximized.

Unlike so many other iterations of the dish, Serpas» hits all the right flavor and textural notes, combining a spicy - sweet marinade with a healthy dose of Sriracha and toasted sesame oil, plus diced sushi - grade yellowfin tuna, red onion, creamy avocado and said apples.

This version nixes the Hollandaise and replaces it with guacamole that gets its flavor from creamy, ripe California Avocados and a touch of smoky heat from chipotle peppers.

The «creamy» comes from rich, nutritious avocados, blended together with sautéed fresh vegetables, a pinch of dill and lots of black pepper to bring out the flavors.

The rich, creamy base of grassy avocado pairs well with so many different flavors.

The avocado makes the sauce incredibly creamy and smooth and adding fresh lemon juice makes all of the flavors pop and prevents the avocado from browning, so that you can whip this sauce up ahead of time and keep it in the refrigerator until you are ready to use it.

I've tried it a few different ways and adding the avocado really gives it an extra layer of creaminess that's different than the creamy flavor of the greek yogurt.

Avocado grapefruit jicama salad - this fabulous salad combines the freshest most delicate flavors in one bowl - crunchy jicama, crisp and cool cucumbers, bitter - sweet grapefruit and creamy avocado, with fresh lime juice and lots of ciAvocado grapefruit jicama salad - this fabulous salad combines the freshest most delicate flavors in one bowl - crunchy jicama, crisp and cool cucumbers, bitter - sweet grapefruit and creamy avocado, with fresh lime juice and lots of ciavocado, with fresh lime juice and lots of cilantro.

This low carb green smoothie recipe is also dairy free — it gets healthy fats and a creamy, rich texture from the avocado, which also tones down the greens flavor that some people find hard to get used to.

Crispy on the outside, stuffed with creamy avocado and flavor - packed veggies, these dairy - free, fully loaded avocado quesadillas are sure to be a hit!

The crispy potatoes make these enchiladas feel breakfasty, while the peppers and onions add some flavor and texture, and the avocados add some creamy softness that might otherwise be missing without the cheese.

The veggies are seasoned up and pan seared, so you get that savory flavor and tender - crisp fajita texture, but once you sink your teeth into the grilled up tortilla, you'll find that these are unmistakably quesadillas, thanks to the rich and creamy consistency of the avocados.

This time I combined the creamy avocado with the well balanced spiciness of the horseradish and the fresh mild flavor of the spring onions, which goes very well with the fresh salmon tartare.

Turning avocados into desserts is one of my favorites because of the creamy, delicious texture it provides - along with any flavor you pair with it!

It delivers texture (creamy avocado and labneh, crunchy seeds) and flavor (warming spices, piquant pickled veg) without overwhelming your palate.

Chicken Taco Salad with Creamy Chipotle Dressing is delicious hearty salad, packed with flavor from the chicken, black beans, avocado and creamy spicy chipotle dreCreamy Chipotle Dressing is delicious hearty salad, packed with flavor from the chicken, black beans, avocado and creamy spicy chipotle drecreamy spicy chipotle dressing.

This rice salad has it all in looks, flavor, and texture: creamy avocado, crunchy sugar snap peas, a vibrant lime dressing, and gorgeous chewy yet tender grains of glossy black...

Makes about 40 ounces Ingredients 12 ounces frozen, pitted sweet cherries 1/2 ripe California Avocado 2 cups milk (or substitute unsweetened almond or soy milk) 1/4 cup almond flavored simple syrup (or substitute plain simple syrup, plus 1/2 — 1 teaspoon almond extract) 1 teaspoon vanilla extract 10 ice cubes Directions Place all of the ingredients in a blender and blend at high speed until creamy and smooth.

Toss cooked lobster, apples, creamy avocado, and sharp - flavored chives into a cold salad.

Creamy and crunchy, the avocado offsets the pungent onion and the bitter arugula perfectly, while the egg completes the flavor profile.

Zesty, creamy queso is made with cheddar cheese and flavored with garlic, jalapeños, tomatoes, avocado, and cilantro for a delicious dip or decadent topping for your favorite Mexican food.

The sauce, jam packed with a triple dose of green — arugula, cilantro and avocado — is full of flavor and incredibly creamy, without one ounce of dairy or olive oil.

From juicy grape tomatoes, bursting with flavor, to fresh, creamy California Avocados and of course, grilled sweet corn, this is summer in a bowl.

It's amazing how creamy and neutral flavored avocados are when turned into desserts.

The flavor of fresh ginger and creamy avocado ensure that each one is just as delicious.

Add creamy avocado to punch up the flavor and texture.

Campechana is the perfect marriage of shrimp cocktail and salsa, with extra layers of flavor thanks to sweet lump crabmeat, smoky New Mexican chiles, briny olives, and creamy avocado.

Roasted beets in red and yellow, baby spinach, creamy avocado, sweet oranges, and crunchy marcona almonds, add texture, color, and flavor.

Papaya avocado salsa — juicy papaya and creamy avocado are the basis for this mildly sweet, and citrisy salsa that packs a ton of fresh, zesty flavors and tropical aromas.

The sweet crab meat tastes delicious with the creamy avocado and tangy sweet burst of flavor from the pomegranate arils.