Sentences with phrase «creamy banana ice»

Have a super fun Easter weekend with this super creamy banana ice cream which is very easy to prepare.

In fact, bananas provide so much starch and sugar that they can easily be blended on their own (best in a food processor) for a creamy banana ice cream.

A sweet potato split and filled with creamy banana ice cream and all the toppings, this is one healthy, funky, uniquely delicious recipe you've got ta try!

Love the combo of hot potato with cool, creamy banana ice cream.

«Banana Split Sundae features a creamy banana ice cream with all of the tasty toppings you would enjoy on a banana split or a sundae.

Not exact matches

The new recipes are absolutely incredible and I'm so happy with them — for the sweet recipes think creamy key lime pie, beetroot chocolate cake with coconut icing, dreamy smoothies, baked apple and cinnamon porridge, berry scones with coconut cream, almond butter fudge and raw banana splits!

Note: You can also omit the ice and substitute frozen bananas for a creamier smoothie.

And I love adding protein powder to nicecream for that wonderful thick extra creamy texture < 3 Plus no bananas and scoopable — a huge blender ice cream feat!

Now it's totally possible to simply nix the banana in this recipe, but the texture is a lot more starchy feeling than creamy like ice cream should be.

Using frozen banana helps give the shake a creamy, ice cream like texture which makes it perfect on a warm day!

Made with apples, lemon, kale, bananas, peanut butter, ice and hemp seeds, it is nice and sweet, a little bit creamy, and all the goodness is hidden behind a tasty flavor!

How to make it: 1) To make the banana ice cream, combine frozen bananas and peanut butter in a blender or food processor and blend until creamy and fully mixed.

Instead of the original recipe using ice - cream, I used frozen banana which gives a thick, creamy consistency.

But, like I mentioned before, this ice cream only has two ingredients - frozen bananas and natural peanut butter (and a splash of soy / almond milk if your blender needs a little help)- but is still super creamy and satisfying.

I usually just make my ice cream with banana but with cashews is even more creamy, I love the fact that I am having a really nourish ice cream made with delicious and healthy ingredients.

, spread this creamy pumpkin banana ice cream in the middle, and freeze for a pumpkin ice cream pie!

It's where you blend up some ripe bananas and freeze them and they get all creamy just like ice cream.

After a minute or two, the frozen banana chunks magically transform into very creamy, albeit rich, vegan ice cream!

-LCB- loadposition share -RCB- This Vegan Banana Walnut Ice Cream recipe makes wonderfully creamy ice cream due to its extensive use of bananas and cashew butter This vegan ice cream is further enhanced with non-dairy milk, walnuts and a touch of vanilla extraIce Cream recipe makes wonderfully creamy ice cream due to its extensive use of bananas and cashew butter This vegan ice cream is further enhanced with non-dairy milk, walnuts and a touch of vanilla extraice cream due to its extensive use of bananas and cashew butter This vegan ice cream is further enhanced with non-dairy milk, walnuts and a touch of vanilla extraice cream is further enhanced with non-dairy milk, walnuts and a touch of vanilla extract.

The resulting ice cream was very creamy, with an addictive, refreshing tang from the buttermilk and a good banana flavor.

I made this recipe and it was devoured so quickly I had to make it again so I could grab a few shots before we tucked into the next batch of this rich and creamy fresh homemade strawberry banana ice cream.

No ice cream maker or bananas necessary, this healthy blender ice cream recipe makes for a cold, creamy, cone - full of dessert with just 3 ingredients!

I transferred everything into a food processor and the bananas turned creamy like ice cream.

The classic banana soft - serve ice cream is even creamier with cashew cream and a gorgeous purple hue from frozen blueberries (wild blueberries for the best flavour).

A super creamy, and delicious vegan ice cream made with only one ingredient: Bananas!

Add bananas, ice, milk, coffee, oats, honey, almond butter, chopped chocolate covered espresso beans, coconut oil, and vanilla in a blender and blend until smoothie and creamy.

It's a blend of hemp protein, avocado, and almond milk that results in a creamy, melty - ice - cream - like consistency (sans banana!).

Add cucumber, pineapple, frozen banana, light coconut milk, water, lime zest, lime juice, greens, and ice cubes to a blender and blend on high until creamy and smooth, scraping down sides as needed.

They have the perfect combinations of rich dark chocolate and creamy peanut butter (you could also use almond butter), and the frozen banana pop is creamy and sweet, reminiscent of ice cream.

It makes for the creamiest most delicious ice cream that tastes a bit like banana, but not overpoweringly so since it is very cold.

(frozen bananas, large handful of kale, coconut water, ice, cucumber, stevia (when I first started I would sometimes I add 1 tbsp of organic vegan friendly almond creamer to make it creamy and sweet which helped me and my kids get use to green smoothies.

Add the frozen banana chunks and almond milk to a food processor and process and pulse until the bananas turn creamy and resemble soft ice cream.

That satisfying crunch of raw chocolate, the ice - creamy banana and the salty peanut butter all mixed in a mouthful are a delectable delight for your taste buds.

Frozen banana blended with acai puree and coconut water to create a deliciously creamy ice cream.

(If you haven't heard of this amazing creation storming the blog - o - sphere yet, it is simply frozen bananas whipped in a food processor, NOT blender, until a super creamy ice cream consistency.

It's a creamy ice cream - ish treat with a banana - forward flavor.

From sundaes to sandwiches, pies to pops, this book is brimming with cold, creamy, sweet recipes for ice cream treats all made from bananas!

For extra creamy goodness, serve with a scoop of vanilla banana ice cream.

Add coconut oil, dates, vanilla seeds, cinnamon, nutmeg and frozen banana to the walnuts and blend until you get a creamy smooth texture, resembling soft serve ice cream.

We're talking more than just salads here — think cinnamon roll oatmeal, mango chia pudding, smoothies galore, mini sweet potato burgers, thai lettuce wraps, lots of quinoa recipes, healthy soups and healthy snacks, as well as healthy chocolate desserts, creamy banana soft serve ice cream and more.

I love the texture contrast between dense starchy sweet potato and creamy light banana ice cream.

In the past two days I've made pumpkin bars, pumpkin breakfast quinoa, banana - pumpkin ice cream, pumpkin green smoothies, pumpkin granola AND creamy chocolate - pumpkin ice cream.

DINNER: acorn squash and black bean quesidillas baked basil zucchini baked macaroni and cheese baked salmon baked squash baked turkey burgers balsamic grilled summer vegetables with basil quinoa salad bbq lime and mango turkey bbq rosemary sweet potato black bean burrito black beans and rice black bean veggie burgers broccoli and sundried tomato pasta chicken, avocado salad chicken nuggets chick pea burgers citrus grilled chicken dinner rolls farmers market salad farro salad with roasted mushrooms and parmesan fried rice with cashews garlic and lime shrimp garlic and parmesan turkey meatballs garlic and rosemary chicken garlic roasted red potato wedges gnocchi grilled shrimp with garlic and cilantro grilled tuna and couscous salad healthy chicken parmesan wraps healthy stuffed mushrooms mexican twice baked potatoes moroccan apricot chicken tenders mushroom pizza with caramalised onions oven fried eggplant peanut noodle stir fry pecan crusted dover sole pineapple pork kebobs pork fried rice portobello musroom pizzas red lentil cauliflower burger roasted rosemary root vegetables roasted vegetable salad with feta and chickpeas sauteed garlic and tomato lentil salad seasoned potato wedges slow cooker meatloaf slow cooker pineapple chicken verde slow cooker pulled pork sandwiches slow cooker rosemary chicken slow cooker two bean chicken slow roasted vegetables southwestern quinoa pasta salad spicy veggie bean burger sticky rice sweetcorn garlic and tomato soup thai spiced bbq shrimp tuna stuffed zucchini vegan chick pea casserole vegan corn bread vegan lasagna vegan mac and cheese vegetable spaghetti with tomato sauce and nut balls veggie lasagna zucchini sticks DESERT: 3 ingredient peanut butter ice cream 5 minute banana ice cream apple pie baked apple banana almond and chocolate ice cream banana berry soft serve banana chocolate caramel ice cream cake banana ice cream floats banana peanut butter cups banana split cheesecake bites blueberries and cream popsicle blueberry - pomegranate ice lollies blueberry strawberry banana ice cream cake caramel apples caramel chocolate apples carob caramel tarts with coconut cashew coffee vanilla creme cake chocolate banana coconut cream pie chocolate banana pie with whipped coconut cream chocolate caramel orange tart with seasalt chocolate covered bananas with walnuts chocolate hazelnut ice cream chocolate maca truffles chocolate mint cookie dough bites chocolate molten lava cakes with goji berries chocolate mousse chocolate peanut butter cake chocolate peanut butter cream pie chocolate protein truffles chocolate pudding chocolate tahini caramel delights cinnamon vanilla almond butter banana pops clean eating nutella ice cream coconut almond fudge coconut truffles cookie dough ice cream cranberry bliss bars creamy baked pears dairy - free fudgesicles double chocolate cake durian ice cream fruit tartlets with cashew cream fruity popsicles greek yogurt cupcakes greek yogurt thin mint cupcakes grilled peaches with gingersnaps healthy banana foster healthy brownie healthy key lime tarts honey wholewheat chocolate chip banana bread layered banana ice cream cake lemon lime and coconut cheesecake mini protein cheesecake mocha banana ice cream no bake cookie dough bites no bake peanut butter nuggets nutella fudge pops paleo brownie cupcakes pecan pie peanut butter and chocolate ice cream peanut butter coconut cups with dark chocolate peppermint meringues pina colada ice cream premium poached peaches raspberry nutella tarts raw carrot cake raw chocolate cupcakes with vanilla frosting raw chocolate with goji berries raw fudge brownies raw snickers bar raw tropical ice cream raw vegan smores roasted maple papaya strawberry ice cream sweet potato pie thick and fudgey brownies vanilla bean cheesecake vanilla bean ice cream vanilla chocolate cake vanilla chocolate chunk cheesecake vanilla ice cream vegan and gluten free, peanut butter, caramel cheesecake vegan and gluten free, peanut butter and chocolate chip banana vegan nutella bites vegan strawberry scone tarts bread watermelon tart

Simply blitz frozen bananas in a food processor until you have a creamy healthy ice cream.

But we're making ice lollies here and this is also perfect as a solid, creamy, banana - packed iced treat.

Bananas when frozen and blended create a creamy texture as opposed to ice which just gives you an icey slushy like texture.

You blend up frozen bananas until they are smooth and creamy and it basically tastes like soft serve ice cream (or frozen yogurt).

Made with avocado and banana, these pretty darn healthy chocolate ice - cream sandwiches combine buttery shortbread with a creamy chocolate centre.

When you are ready to make the ice cream, place the frozen bananas in a food processor and let the motor run until the bananas have become creamy.

I love the chocolate and peanut butter combo, and when you add frozen banana, you get a rich and creamy dairy - free ice cream.