Sentences with phrase «creamy base for»

Then apply a white creamy base for the eyeshadows to adhere to.

Chilled Cream of Basil Soup Cashew sauce makes a wonderfully filling and creamy base for this chilled soup.

Buttermilk provides the perfect creamy base for this versatile dressing that gets its bold flavor from healthy ingredients like olive oil - based mayo, lemon juice, and fresh herbs.

White beans make a wonderfully creamy base for soups as well as sauces and stews.Meal Plan: Make the soup, then put together a tossed salad of shredded lettuce, finely diced tomatoes and bell peppers and... read more

By adding coconut milk I made a slight creamy base for this entree.

Raw cashews, nutritional yeast, and garlic contribute to a creamy base for Minimalist Bakers» Vegan Green Chili Mac n Cheese — a crispy crushed tortilla chips topping makes it even yummier!

Last month I made a Antipasto & Strained Sheep's Milk Yogurt Plate where we strained some sheep's milk yogurt to create a thick, creamy base for our antipasto.

Cashews make a really good creamy base for homemad...

This part is super flavorful, creates a nice creamy base for the veggies to squish down in, and doesn't even require any cooking.

Cashews are used as a creamy base for this festive holiday treat.

Avocado may seem like an unusual ingredient to use for sweet items, but being a neutral flavoured fruit — it serves as a wonderful creamy base for a chocolate «ganache».

Wonderful by themselves, mashed potatoes can provide a creamy base for stuffings, dips, and even savory pancakes.

Use Kraft Heinz Mayonnaise & Spoonable products interchangeably when looking for a creamy base for your signature spreads, sauces and dressings.

This vegan version of a classic spinach and artichoke dip harnesses the power of cauliflower and cashews to create a rich, thick, and creamy base for the vegetables.

But beyond that, by having very mild flavor, it becomes a great way to create a creamy base for all kinds of recipes while sneaking in a little extra vegetables into your meals.

When ground, they create the creamy base for chocolate candy, known as cocoa mass.

Since, I like a rich creamy base for my baked dish I had to cook this vegan cheese sauce.

Use Kraft Heinz Mayonnaise & Spoonable products interchangeably when looking for a creamy base for your signature spreads, sauces and dressings.

(Note: the combination of hot water, tocos and ghee - or coconut oil if you do not do dairy - makes the creamiest base for a potion - great as a substitute for nut milk when traveling or on the go!)

Not exact matches

They're a great kitchen staple too as not only do they taste absolutely divine on their own mixed with just a little lime and salt, but they also make the best base for a whole heap of recipes thanks to their creamy nature.

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For a creamier dressing start with 1/3 cup of water and adjust based on personal preference.

As the base for a creamy alfredo sauce, inspired by Post Punk Kitchen, cashew cream is perfect.

The cooked pasta gets mixed with Greek yogurt and cream cheese for a creamy base layer, which is topped with a mixture of browned ground beef, sauteed zucchini, and tomato sauce.

Tahini is my favorite for sauces — it's creamy without being dairy - based.

I went for a base of romaine lettuce because it's not only crunchy, but it also has a high water content and holds up nicely when tossed with a thick, creamy dressing.

Please note, since pesto is the base for this creamy sauce, the flavor of pasta will change depending on kind of pesto used.

Cashews make a creamy, satisfyingly fatty base that is a brilliant substitute for the milder cheeses.

Perfumed with winter spices, creamy thanks to it's banana base and topped with some crunchy nuts, this «nice» cream is the ideal cool dessert for Thanksgiving.

Crisp iceberg lettuce is the perfect base for creamy blue cheese, bacon, eggs and homemade dressing.

Once fork tender, I whipped in some goat cheese, thyme, and nutmeg to become a creamy base layer for the toppings.

For creamier dressings with a peanut butter or tahini base, use water (yes, water!)

This vegan spinach pie, made with layers of phyllo dough and a creamy cashew - based cheese, comes together quickly for a light meal or appetizer that will not disappoint!

Smoothie Bowls are having a moment now, and no wonder: the deliciously creamy, sweet smoothie base is the perfect foundation for popping your favourite fruits and cereals on top.

A rich, cocoa based gluten - free / paleo chocolate cake topped with a creamy chocolate cream cheese frosting for double the chocolate fun!

Souffle for two is romantic.This is a roux based souffle, which yields a super creamy interior, almost like a custard.

Nation's Restaurant News awarded the chain «Best Healthy Choice Menu Selection for 2004,» based on more than 30 new low - carb dishes added to the menu, including low - carb cheesecake, burgers in high - fiber tortilla wraps, and other low - carb stand - ins such as Creamy Mashed Cauliflower.

Dedication to standing in front of your stove, stirring and stirring, for at least half an hour to release the starches for that creamy base.

A roasted tomato base leaves room for a soup that is creamy, spicy, or even sweet, like this recipe.

Instead, it uses a base of blended cashews for a rich and creamy taste and texture without the fat!

Most horseradish sauces end up being super creamy with a sour cream or mayonnaise base, but I always think this is too heavy for a prime piece of beef.

I've found so many uses for this vibrant orange beauty — it is perfect in baked goods, roasted in the oven, blended together with some plant based cream for a creamy pasta sauce, or as fun spaghetti sautéed lightly in olive oil.

~ using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty

Over the past few weeks I've been experimenting with all sorts of ways to use fresh kefir, you can flavor it with vanilla or almond extract, add it to your smoothies, use it as a base for your stove top oatmeal or as a creamy top on your granola.

This 7 layer shrimp dip pretty much speaks for itself with a soft and creamy base, loaded with fresh vegetables and cocktail shrimp and mozzarella cheese is a HUGE hit at Christmas time.

I have hemp seeds every morning blended into my morning matcha «latte» — the hemp seeds make the base for a creamy drink once everything is blended together!ReplyCancel

what would you say is the next best thing for sauce base (i'm guessing something fatty, creamy, and neutral)?

I made this in my vitamix and was too impatient to wait for the cashews to be completely blended so they added little bits to the creamy base.

For this recipe I borrowed a little from my Creamy Chicken and Wild Rice Soup (because I already know that's delicious), determined the amount of broccoli florets based on how much I had in my fridge, and went from there.

Soak the cashews if you have enough forethought for a creamier base.