Sentences with phrase «creamy base of»

Made with a creamy base of avocado, coconut oil, Primal Kitchen Chocolate Coconut Collagen Fuel, and raw cacao, you get a boost of nutrition and blast of incredible taste with every bite.

Healthy vegan broccoli soup, made with a creamy base of cashews and white beans and flecked with perfectly crisp - tender broccoli florets.

This version is made with diced up tofu and crunchy veggies in a creamy base of vegan mayo, Dijon mustard and a bit of tahini for a delicious and healthy vegan egg salad.Being totally honest here, I was...

Add all this to a creamy base of oats and you've got one tasty chocolate hazelnut cookies recipe.

These layered bars have a creamy base of peanut butter, a sticky layer of jam, and a crumbly topping starring crushed peanuts.

This version is made with diced up tofu and crunchy veggies in a creamy base of vegan mayo, Dijon mustard and a bit of tahini for a delicious and healthy vegan egg salad.

Butternut squash and cashews form the simple creamy base of this surprisingly cheesy «cheese» sauce.

This recipe uses healthy raw cashews and nutritional yeast flakes to make the creamy base of the sauce.

The rich, creamy base of grassy avocado pairs well with so many different flavors.

Not exact matches

word fondu is based on Latin word dippity doo, hot gooey, chips, great, chip dip, to be in greatness, pita chip, to be creamy to both of them, fondu, a noun in yummy, fonduism, way of yumminess.

The avocado base makes it perfectly creamy, while the rest of the...

They're a great kitchen staple too as not only do they taste absolutely divine on their own mixed with just a little lime and salt, but they also make the best base for a whole heap of recipes thanks to their creamy nature.

The white chocolate drizzle, made with cacao butter and cashews, adds a nice, extra bit of texture to the creamy berry base, but the creamsicles are great on their own as well, in case you don't want to bother with the drizzle.

We have a base of creamy mashed sweet potatoes topped with marshmallows and sprinkled with a streusel made of butter, brown sugar, cinnamon and pecans.

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-LSB-...]-- a creamy pasta sauce that needs a good handful of parmesan or nutritional yeast, or as a soup base with basil and gnocchi (I didn't add any -LSB-...]

For a creamier dressing start with 1/3 cup of water and adjust based on personal preference.

I also really like the concept of Buddha bowls — plant protein, leafy greens, root veggies and a creamy, plant - based sauce.

The cooked pasta gets mixed with Greek yogurt and cream cheese for a creamy base layer, which is topped with a mixture of browned ground beef, sauteed zucchini, and tomato sauce.

This had all the right things about cheesecake — the slight tartness, the sweet delicious parts and best of all a rich and creamy base with a thick crust.

I went for a base of romaine lettuce because it's not only crunchy, but it also has a high water content and holds up nicely when tossed with a thick, creamy dressing.

There is a coconutty walnut base, creamy sweet banana slices and a topping of delicious mango flavoured Coyo sweetened with a little maple syrup.

These cute little tarts are made of a buttery, whole wheat shortbread base (the WW actually adds a nice hint of nuttiness), filled with simple, creamy lemon curt, and topped off with some sweet, toasted (~ er... burnt) meringue.

Usually it's savory, with onions and bacon (like the Alsatian Onion Tart we made a while back), so this one's a twist, with a sweet creamy topping and see - through slices of mandolined apple on top of a thin yeasted base.

Please note, since pesto is the base for this creamy sauce, the flavor of pasta will change depending on kind of pesto used.

I love the darkness of the fruit and base against the creamy filling!

Cashew - based anything is creamier than creamy, beans, taco spices,... I'm sold — and pretty sure I couldn't be trusted around a bowl of this,

Whilst chickpeas are still the base, there's also seaweed lettuce, lime juice, coconut milk and a whole other heap of ingredients to really make a creamy and yet distinctively different type of hummus — which we all need now and then, right?

The lemon Noosa has a generous amount of lemon curd mixed into it's creamy base, such that it really tastes like you are eating a lemon whipped cream.

Adding all the extras to the base of that creamy sauce.

Lots of cheese and a milk based creamy sauce give the turkey vegetable filling a gooey creamy taste.

This vegan spinach pie, made with layers of phyllo dough and a creamy cashew - based cheese, comes together quickly for a light meal or appetizer that will not disappoint!

Healthy yogurt forms the majority of the creamy base.

Now beat it and watch as it transforms into a creamy, fine, stable foam with the texture, density, and many of the cooking properties of an egg white — based meringue.

The base of the bowl is peach, banana and avocado - all of which make the bowl thick and creamy.

Our version of slow cooker chicken and dumplings stew has a base that is still more brothy than creamy, but the flour that we add to the crock pot helps to thicken the stew as it cooks and adds a creaminess that brings it a step above the clear broth you would find in a chicken noodle soup.

Coconut milk also offers a thick creamy base to create the perfect batch of fluffy cookies.

A base of coconut milk and banana gives these beauties a creamy texture.

Instead of a regular lemon slice biscuit base, this supercharged slice uses a delicious mix of shredded coconut, coconut butter and creamy cashews.

Of course there are more obvious ways to keep your cocktail vegan friendly — if you're making a cream based cocktail, you can alternatively switch it up with soy or almond milk so it'll still have that creamy edge.

Two of the five main components in the original recipe are deeply dairy - based: a creamy Alfredo sauce and a load of mozzarella cheese.

43)- This hearty stew recipe, chock full of carrots, green beans, onion, potatoes, and chicken, simmers in a creamy soup base and becomes tender in just minutes.

Dedication to standing in front of your stove, stirring and stirring, for at least half an hour to release the starches for that creamy base.

In this dish you will find a protein - rich base of creamy quinoa, thanks to Silk's Almond Coconut Milk, mixed with delicious black lentils and fresh chard, then topped with simply - seasoned roasted rainbow carrots and crunchy almonds.

We always do one Blue Hawaiian, and the second is usually a mish - mash of whatever else we have on hand — salami, olives, sautéed mushrooms and onions, chopped bell peppers... Last week at Aaron's birthday pizza dinner, Nate and I shared the pizza special of the day, which was topped with crumbled homemade Italian sausage, fresh sliced Anaheim peppers, and cherry tomatoes on a creamy, cheesy base.

Buttery biscuit base, the creamiest of cream... Recipe by Check...

Instead, it uses a base of blended cashews for a rich and creamy taste and texture without the fat!

My version includes a quick homemade version of bean chili and a creamy, cauliflower - based cheese sauce.

This combination very loosely reminds me of a creamy chicken, egg or tuna salad sandwich filling — but it is so much better because it is entirely plant - based!

The base eliminates panna cotta's typical heavy cream and instead features a combination of greek yogurt and coconut milk, whisked with a healthy dose of matcha powder, sweetened with a touch of wildflower honey, and chilled until set and creamy.