Give your smoothie
a creamy base with a milk alternative.
This had all the right things about cheesecake — the slight tartness, the sweet delicious parts and best of all a rich and
creamy base with a thick crust.
Not exact matches
They're a great kitchen staple too as not only do they taste absolutely divine on their own mixed
with just a little lime and salt, but they also make the best
base for a whole heap of recipes thanks to their
creamy nature.
The white chocolate drizzle, made
with cacao butter and cashews, adds a nice, extra bit of texture to the
creamy berry
base, but the creamsicles are great on their own as well, in case you don't want to bother
with the drizzle.
We have a
base of
creamy mashed sweet potatoes topped
with marshmallows and sprinkled
with a streusel made of butter, brown sugar, cinnamon and pecans.
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These Peanut Butter Bars are made from sweet and chewy peanut butter cookie
base topped
with creamy peanut butter...
-LSB-...]-- a
creamy pasta sauce that needs a good handful of parmesan or nutritional yeast, or as a soup
base with basil and gnocchi (I didn't add any -LSB-...]
For a
creamier dressing start
with 1/3 cup of water and adjust
based on personal preference.
The cooked pasta gets mixed
with Greek yogurt and cream cheese for a
creamy base layer, which is topped
with a mixture of browned ground beef, sauteed zucchini, and tomato sauce.
The
creamy, mayo -
based sauce seems to be inspired by the dipping sauce served
with Outback's signature Bloomin Onion appetizer, since both sauces contain similar ingredients, among them horseradish and cayenne pepper.
The trip also impacted their home cooking, as evidenced by the first dish offered up, a celery root and sweet potato salad
with a
creamy yuzu -
based dressing.
I made a
creamy soup
with cauliflower and navy beans as the
base the other day and it was so
creamy.
I went for a
base of romaine lettuce because it's not only crunchy, but it also has a high water content and holds up nicely when tossed
with a thick,
creamy dressing.
The
creamy base is made
with yogurt as well.
There is a coconutty walnut
base,
creamy sweet banana slices and a topping of delicious mango flavoured Coyo sweetened
with a little maple syrup.
These cute little tarts are made of a buttery, whole wheat shortbread
base (the WW actually adds a nice hint of nuttiness), filled
with simple,
creamy lemon curt, and topped off
with some sweet, toasted (~ er... burnt) meringue.
Usually it's savory,
with onions and bacon (like the Alsatian Onion Tart we made a while back), so this one's a twist,
with a sweet
creamy topping and see - through slices of mandolined apple on top of a thin yeasted
base.
Step 1 to an Instagram - worthy smoothie bowl: start
with a
creamy base that is thick enough to securely hold your toppings.
Creamy, delicious coconut
based popsicles
with blueberries?
Its
base is traditionally a soft farmer's cheese that is blended
with butter, to create a
creamy and fluffy spread.
Sir Kensingtons really hit the jackpot
with this
creamy aquafaba -
based mayo.
Perfumed
with winter spices,
creamy thanks to it's banana
base and topped
with some crunchy nuts, this «nice» cream is the ideal cool dessert for Thanksgiving.
For
creamier dressings
with a peanut butter or tahini
base, use water (yes, water!)
This vegan spinach pie, made
with layers of phyllo dough and a
creamy cashew -
based cheese, comes together quickly for a light meal or appetizer that will not disappoint!
Now beat it and watch as it transforms into a
creamy, fine, stable foam
with the texture, density, and many of the cooking properties of an egg white —
based meringue.
Better than peanut butter, tahini makes a
creamy base to be infused
with other Asian style ingredients — tamari, rice vinegar, sesame oil, and chili garlic sauce.
A rich, cocoa
based gluten - free / paleo chocolate cake topped
with a
creamy chocolate cream cheese frosting for double the chocolate fun!
This Lemon Meringue Pie Fudge is ridiculously light and
creamy and packed
with lemon flavour and meringue pieces atop a shortbread
base; it's definitely the most addictive Spring treat you'll make!
Of course there are more obvious ways to keep your cocktail vegan friendly — if you're making a cream
based cocktail, you can alternatively switch it up
with soy or almond milk so it'll still have that
creamy edge.
In this dish you will find a protein - rich
base of
creamy quinoa, thanks to Silk's Almond Coconut Milk, mixed
with delicious black lentils and fresh chard, then topped
with simply - seasoned roasted rainbow carrots and crunchy almonds.
We always do one Blue Hawaiian, and the second is usually a mish - mash of whatever else we have on hand — salami, olives, sautéed mushrooms and onions, chopped bell peppers... Last week at Aaron's birthday pizza dinner, Nate and I shared the pizza special of the day, which was topped
with crumbled homemade Italian sausage, fresh sliced Anaheim peppers, and cherry tomatoes on a
creamy, cheesy
base.
Sweet mango is paired
with creamy tahini and flavorful curry in this easy - to - make Curried Mango Chickpea Wrap from The Plant -
Based Diet Meal Plan by Heather Nicholds.
The
base eliminates panna cotta's typical heavy cream and instead features a combination of greek yogurt and coconut milk, whisked
with a healthy dose of matcha powder, sweetened
with a touch of wildflower honey, and chilled until set and
creamy.
I've kept the
creamy layer of my Colorful Carrots and Peas Tart lighter by using reduced - fat dairy products and Opadipity by Litehouse ™, a Greek yogurt -
based savory dip
with fewer calories and less fat than conventional products.
Their
creamy yogurt
base, subtly sweet
with not too much tang, combined perfectly
with the chocolate, resulting in an experience very similar to a chocolate mousse.
These bars have a soft orange
base with cacao butter and cashew butter, and are topped
with a
creamy chocolate cacao paste topping.
Roasted cauliflower adds a nutty,
creamy base to a cheesy pesto pasta sauce that's topped
with burrata and mixed
with juicy cherry tomatoes.
Most horseradish sauces end up being super
creamy with a sour cream or mayonnaise
base, but I always think this is too heavy for a prime piece of beef.
There are lots of fresh ingredients, like cucumbers and bell peppers mixed
with leafy greens and hemp seeds, but what I adore here is the dressing — it's avocado
based and super
creamy.
I've found so many uses for this vibrant orange beauty — it is perfect in baked goods, roasted in the oven, blended together
with some plant
based cream for a
creamy pasta sauce, or as fun spaghetti sautéed lightly in olive oil.
This one, however, is delightfully to the point
with equal billing given to a buttery shortbread crumb
base, a compact layer of
creamy peanut butter (
with the essential tangy oomph so many peanut butter desserts miss when they don't include cream cheese and salt) and a thick shiny layer of dark chocolate ganache
with a dusting of sea salt, and it requires all of 10 minutes baking time.
~ using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a
base for
creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich
with a vegetable or bean patty
Over the past few weeks I've been experimenting
with all sorts of ways to use fresh kefir, you can flavor it
with vanilla or almond extract, add it to your smoothies, use it as a
base for your stove top oatmeal or as a
creamy top on your granola.
Strawberry Chocolate Mousse Brownies are layered
with a chocolate fudge brownie
base, topped
with a layer of light,
creamy chocolate mousse, further topped
with a layer of whipped cream, and luscious fresh strawberries, drizzled
with a chocolate ganache.
This 7 layer shrimp dip pretty much speaks for itself
with a soft and
creamy base, loaded
with fresh vegetables and cocktail shrimp and mozzarella cheese is a HUGE hit at Christmas time.
By borrowing the
base of my Raw Chocolate Milk and adding frozen strawberries as well as malted milk powder, I was able to come up
with this deliciously smooth &
creamy strawberry malted milkshake that's almost dairy free...
Here we go... Layer 1 — dense, chocolatey, brownie cake
base Layer 2 — smooth, light vanilla soft serve Layer 3 —
creamy macadamia nut caramel Layer 4 — almond and chocolate cookie crumbs Layer 5 — more vanilla soft serve, but
with thick brownie chunks Layer 6 — topped
with a smooth chocolate ganache and more brownie chunks
This coleslaw is a crowd pleaser, its
creamy coconut milk
base is a surprising addition but really works well
with the spicy jalapeño and zingy lime.
From soups to sauces, casseroles and more, Organic
Creamy Bean & Vegetable Stock adds a sweet, nutty flavor and rich, smooth texture to your favorite dishes...
with 7 grams of plant -
based protein per cup!