Sentences with phrase «creamy dessert for»

Its a simple case of whisk, drizzle a little stir and thats it all done, in a few hours you will have a soft, cool creamy dessert for your enjoyment.

Dairy free, gluten free & vegan this chocolate banana pudding makes a healthy, creamy dessert for kids!

Not exact matches

Although the brand refers to its products as «frozen desserts» and not ice cream, we were still hoping for something creamy and ice - cream - like.

They are so good on almost anything — in savoury dishes, as garnish for creamy soups, sprinkled on salads, and as an aromatic, spicy addition to a dessert.

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With a chocolate cookie crust and creamy filling, these mini mocha cheesecakes are perfect for brunch or an elegant dessert tray.

Healthy Peanut Butter Apples Crisp for Two is the perfect dessert recipe for two with tart apples, creamy peanut butter and crunchy granola crumble.

Their ice cream bars found ME one day when I was walking down the frozen aisle — normally I eat Greek yogurt sweetened with stevia for dessert to get the extra protein and skip out on the sugar, but the creamy and delicious ENLIGHTENED Ice Cream makes a sensible treat — each flavor (think Fudge, Coffee, Chocolate Peanut Butter Swirl) has under 100 calories and just 3 -5 g sugar and 7 — 8g protein.

Once you have your cashews soaked (essential for a righteously creamy consistency), this decadent dessert takes less than 15 minutes to put together.

This smoothie is packed with so much green goodness and yet it feels so creamy and indulgent you will think you are having a dessert for breakfast.

Sweet and creamy gelato with ripples of luscious strawberry, this goes amazingly well with a rich chocolate brownie for an indulgent dessert.

I used a mash - up recipe from Jamie's America and Lebovitz's Ready for Dessert, for the sole reason that the recipe claimed to make the «creamiest rice pudding ever».

Appetizers Sundried Tomato Hummus from Robyn of Add a Pinch Melon & Prosicutto Balls from Paula of bell» alimento Bruschetta from Sheila of Eat2gather Jalapeno Poppers from Ali of Gim me Some Oven Grilled Naan White Pizza Bites from Jamie of Mom's Cooking Club Watermelon Feta Bites with Basil Olive Oil from Sandy of Reluctant Entertainer Pesto Caprese Fried Wontons from Julie of The Little Kitchen Blue Cheese Wedge Salad Crostini from Cheryl of TidyMom Drinks Toasted Coconut Milkshakes from Bev of Bev Cooks Lemon Cream Soda from Angie of Eclectic Recipes Peach Sorbet Bellini and Spritzers from Shaina of Food for My Family Non Alcoholic Berry Spritzer from Lisa of Jersey Girl Cooks Virgin Peach & Raspberry Bellinis from Milisa of Miss in the Kitchen Italian Basil Sparkling Lemonade from Marly of Namely Marly Italian Sodas from Laura of Real Mom Kitchen Cafe Mocha Punch from Amy of She Wears Many Hats Salads Italian Chopped Salad in a Jar -LCB- with Creamy Caesar Dressing -RCB- from Brenda of a farmgirl's dabbles Caprese Salad with Mozzarella Crisps from Christine of Cook the Story Pesto Pasta Stuffed Tomatoes from Suzanne of Kokocooks Grilled Romaine Caesar Salad from Liz of The Lemon Bowl Herbed Israeli Couscous Salad with Tomato and Mozzarella from Rachel of Rachel Cooks Chickpea, Avocado, & Feta Salad from Maria of Two Peas and Their Pod Lentil and Chickpea Layered Salad from Lisa of With Style & Grace Entrees Chicken Cacciatore from Meagan of A Zesty Bite Zucchini, Bell Pepper & Edamame Stir - Fry from Cassie of Bake Your Day Potato - Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta from Dara of Cookin» Canuck «Straw & Hay» Tagliatelle in Cream Sauce from Flavia of Flavia's Flavors Grilled Italian Chicken with Veggie & Bow Tie Pasta from Katie of Katie's Cucina Grilled Naan Pizza with Summer Veggies & Turkey Sausage from Kelley of Mountain Mama Cooks Smashed Chickpea and Avocado Panini from Kathy of Panini Happy Desserts Fresh Blueberry Shortbread with Lemon Cream Frosting from Sommer of A Spicy Perspective Crostata di Mango from Lora of Cake Duchess Italian Ice from Kristen of Dine & Dish Roasted Banana and Nutella S'mores Bruschetta from Jenny of Picky Palate Italian Cream Cake from Deborah of Taste and Tell Panna cotta from Leslie of The hungry housewife Fortune Cookies from Shari of Tickled Red Baby Vanilla Bean Scones a la Starbucks from Tara of Unsophisticook

This elegant, rich and creamy Honey Lemon Custard For One requires only a few simple ingredients and is an easy recipe for an egg - free, no - bake dessert also known as a possFor One requires only a few simple ingredients and is an easy recipe for an egg - free, no - bake dessert also known as a possfor an egg - free, no - bake dessert also known as a posset.

She believes strongly in homemade birthday cakes, creamy coffee, and making room for dessert.

This pudding is thick and creamy just like any other pudding, only you get to eat it for breakfast, dessert or snack.

Paleo & Keto Chocolate Pudding - For - 1 Suuuper Creamy & Instant Part of our desserts - for - 1 series, this keto chocolate pudding is bound to satisfy any and all (individuaFor - 1 Suuuper Creamy & Instant Part of our desserts - for - 1 series, this keto chocolate pudding is bound to satisfy any and all (individuafor - 1 series, this keto chocolate pudding is bound to satisfy any and all (individual!)

Perfumed with winter spices, creamy thanks to it's banana base and topped with some crunchy nuts, this «nice» cream is the ideal cool dessert for Thanksgiving.

This delicious Italian frozen dessert manages to be light and creamy at the same time, and is topped with sliced almonds for crunch.

The smell of the buttery brioche dough, the satisfaction when the doughnuts puff in in hot oil, and the creamy taste of the vanilla lavender pastry cream makes these doughnuts the perfect go - to for an impressive dessert!

Rich, decadent chocolate cake with a creamy, tangy raspberry buttercream make this Raspberry Chocolate Cake recipe a heavenly, to - die - for dessert indulgence.

Thus I found myself with a serious and urgent desire to produce creamy key lime dessert goodness, and about four graham crackers left in the house — well short of what I'd need for a full pie crust.

The end result is a fresh - tasting creamy topping for any dessert!

These creamy lemon pots will be perfect to welcome the arrival of spring next week, or dessert for Easter Sunday lunch and upcoming St. George's Day in April, but they're wonderful for all occasions.

Eat Dairy Free includes delicious, real - world options for anything you could possibly be craving, from breakfast cookies and creamy desserts to savory pasta dishes.»

Amy's Kitchen 7 - Day Vegan Meal Plan REBBL Turmeric Lemon Pie Parfaits Well Within Mixed Fresh Greens Pie, Herbed Vegan «Meatballs,» Superfood Kamut Pilaf, Spiced Walnut Cake, Chickpea Polenta Food52 How to Cook with Coconut Milk, Creamy Coconut Milk Millet Pudding Marie Claire A Smoothie Fiend Shares Her 3 Favorite Recipes Success Rice Winter Brown Rice & Kale Salad Kris Carr Vegan Cherry Garcia Ice Cream Academy of Culinary Nutrition Anti-Inflammatory Dark Chocolate Cups with Cashew Cream Filling Vega Hazelnut Cacao Banana Smoothie Boston.com Healthy Dinners for the Broke and Lazy College Student Groupon Vegan Guide to Boston Series: FoMu Ice Cream, Veggie Galaxy Diner Go Gluten Free Magazine Divine Desserts Issue

A perfect milk or cream substitute for vegan and paleo diets, Organic Coconut Milk is an excellent addition to your Asian cooking, decadent desserts and creamy beverages.

If you are looking for a rich, creamy, vegan, and healthy option for dessert (oh, and nobody will know these are actually healthy!)

This easy mixed berry chia jam is a great condiment to have in the fridge for breakfast, snacks or even to top desserts (try it stirred through coconut yoghurt for an instant creamy, sweet berry - laced treat).

Creamy coconut milk mixed with condensed milk for a simple yet amazing little dessert.

We booked a table at Big Sur Bakery and Restaurant for dinner where we enjoyed large plates of salad, blistered shishito peppers, wood - fired pizzas topped with creamy greens, a couple of bottles of white Bourgogne, and two exquisite desserts: a lemon ice cream pie in a pistachio crust with lemon curd, and a warm flourless brownie topped with crunchy walnuts and coffee ice cream.

A creamy, cool, sweet (secretly healthy) smoothie for dessert?!

Turns out, the high - fat content in California avocados makes for a luxe, creamy texture in desserts.

Creamy chocolate ice cream is loaded with malted milk powder and crushed malted milk balls for a truly dreamy dessert.

Smooth and creamy Deliciously fruity Topped with a thick chocolate layer Dusted with shredded coconut Perfect for sharing (or eating all yourself) Easy to make and are the most moreish raw dessert I've ever made!

Light and creamy Peaches and Cream Rice Pudding For One, this lovely single serving dessert is filled with juicy peaches and toasted pecans and when still warm from the oven, it's topped with homemade whipped cream — a lovely Recipe For One...

Light and creamy Peaches and Cream Rice Pudding For One, this lovely single serving dessert is filled with juicy peaches and toasted pecans and topped with homemade whipped cream.

No ice cream maker or bananas necessary, this healthy blender ice cream recipe makes for a cold, creamy, cone - full of dessert with just 3 ingredients!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Bdesserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BDesserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Bdesserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

These look gorgeous and would be perfect for the Jewish festival of Shavuot which is coming up in a couple of weeks — we traditionally eat all sorts of creamy, dairy desserts.

Now that I have, I know that I'll be using it more and more for quick and easy, creamy desserts.

For a creamy, sweet and nutritious dessert (or breakfast) this Avocado Chocolate Mousse is absolutely scrumptious.

If you don't have time to make your own marmalade, you can substitute store - bought for this creamy lemon dessert.

This strawberry sauce also makes an excellent topping for my Tall and Creamy New York Cheesecake or what ever your favourite dessert may be!

Cool off with a scoop, slice or slurp of sweet, creamy goodness without any regrets — in fact, these healthy dessert recipes are GOOD for you, filled with wholesome ingredients including fresh fruits, Greek yogurt and hydrating coconut water.

Whether you need a dessert to serve when entertaining, or a tasty dessert for your family to enjoy, I am sure you will fall in love with the creamy pumpkin cheesecake.

It's creamy, delicious, and so hearty, and pairs amazingly with those chocolate covered strawberries for dessert.

Top with the delicious, creamy cashew - based icing for a tasty dessert.

White chocolate, lime and candied kumquat truffles based on a truffle recipe from the gorgeous The Sweet Life: Desserts from Chanterelle 1/3 cup (80 ml) heavy cream 225g (8oz) good white chocolate, finely chopped finely grated zest of 1 lime 1 1/2 teaspoons lime juice heaping 1/3 cup finely chopped candied kumquats * icing sugar or cocoa powder, for rolling Place cream and chocolate in a heatproof bowl and melt over a saucepan of simmering water, stirring until creamy and smooth.

We often say that a bowl of thick, creamy Greek - style yogurt mixed with fresh, ripe berries is a good, sensible indulgence dessert option for those that tolerate dairy.