We like it chunky so we get that burst of blue cheese flavor in each bite, but if you're
the creamy dressing type, this recipe is still for you (there are directions for both versions).
Not to say there isn't a salad bar; there is, but we have the standard iceberg lettuce with
a creamy dressing type of fare.
Not exact matches
Some of these have a
creamy texture by using homemade mayonnaise and some use more of a vinaigrette -
type dressing.
This easy real - food ranch
dressing recipe doesn't taste exactly the same as the junk version, but it does have the
creamy texture and same
type of flavor.
I switch up the veggies and grains often, depending on what's in the fridge, but there's always kale, probiotic kraut and some
type of
creamy tahini
dressing along with a vegan protein source like beans, tempeh, legumes, etc..
Justified or not, I feel less guilty about using a good dose of this
type of
creamy dressing on my salads.
Make a small or huge batch, depending on who you're feeding, choose between a vinaigrette or
creamy dressing, pretty much any pasta works, and you can change up your fruits and vegetables for a soft and crunchy or sweet and salty combo, to create all different
types of flavors and textures.
This easy real - food ranch
dressing recipe doesn't taste exactly the same as the junk version, but it does have the
creamy texture and same
type of flavor.
Our homemade coleslaw recipe can be made in minutes and is fresh, crunchy and delicious with
creamy Hellmann's ® 1/2 The Fat mayonnaise -
type dressing.
Next, put all the ingredients for the
dressing in a Mason
type glass jar and whiz them all together with a stick blender until the mixture gets real smooth and
creamy and slightly emulsified.
This is a
creamy and extremely tasty
dressing for many different
types of salads or «bowls».
I'm more of a
creamy (Thousand Island
type) salad
dressing girl.