How about healthy Soba noodles (aka buckwheat noodles) with fresh veggies topped with
a creamy peanut sauce?
Creamy peanut sauce, sweetened with a little maple syrup and flavored with ginger is tossed with cooked pasta, basil and a colorful combination of carrots, scallions and purple cabbage.
Can we talk about
the creamy PEANUT sauce?!
These light and fresh Homemade Spring Rolls with Low - Fat Peanut Sauce are easily to make and couldn't be more delicious when dipped in rich and
creamy peanut sauce!
The dipping sauce is what wins me on these though... A fresh mango and chilli sauce, that's just the right amount of sweet and spicy, and
the creamiest peanut sauce with coconut milk and lots of spices.
The sweet potato noodles are the perfect flavor and texture for the thick and
creamy peanut sauce.
Then drizzle lots of
that creamy peanut sauce over the whole thing.
Either way, we're going to pair said veggies with
a creamy peanut sauce (dressing?)
Be patient with the tofu, and make sure it gets a nice crisp so it can add that contrast to
the creamy peanut sauce you'll place beneath it.
This low - fat burger is made spicy with Thai chile paste and rounded out with a sweet,
creamy peanut sauce.
We're kicking our dinner up a notch with fluffy ginger quinoa, crunchy veggies, crispy baked tofu and
a creamy peanut sauce.
Combine all ingredients for
the creamy peanut sauce in a small bowl.
It kind of reminds me of the Almond Butter Thai Quinoa Salad, but a bit bulkier and filling because of the tofu (and with
a creamy peanut sauce instead of almond).
It's almost as if they turn into little clouds and when you toss them in
that creamy peanut sauce first?