Sentences with phrase «creamy pumpkin as»

It adds a layer of texture, while still allowing you to have that smooth, creamy pumpkin as the sweet ending.

Not exact matches

-LSB-...] legendary recipe amongst the Pinterest community, Pumpkin Pie Cinnamon Rolls, as well as her post, Crock Pot Creamy Banana French Toast.
Creamy, chocolate pudding w / pumpkin as the secret ingredient.
Pumpkin ice cream with coconut caramel and praline pecans — 3 ingredients, no - churn, vegan ice cream that's as creamy and delicious as pumpkin pie, and totally decadent, drizzled with coconut caramel, toasted coconut chips, and maple - spiced praline Pumpkin ice cream with coconut caramel and praline pecans — 3 ingredients, no - churn, vegan ice cream that's as creamy and delicious as pumpkin pie, and totally decadent, drizzled with coconut caramel, toasted coconut chips, and maple - spiced praline pumpkin pie, and totally decadent, drizzled with coconut caramel, toasted coconut chips, and maple - spiced praline pecans.
It's a perfect fit for any pumpkin dish, and it would be perfect with fresh fruit as well as a creamy topping for any kind of porridge!
Despite the changes, the result was a savoury pumpkin soup that's a little bit spicy but just as comforting, cozy and creamy as the more traditional versions.
The filling is as good as you would imagine, rich with pumpkin, creamy and smooth and loaded with big, fat dollops of caramel Dulce de Leche.
Ingredients: Harissa, Squash & Chickpea Stew 2 Tbsp extra-virgin olive oil 3 Tbsp harissa paste 1 (2 — 3 pound) creamy - fleshed pumpkin such as kabocha or red kuri or buttercup (NOT butternut, which is too stringy for this recipe), seeded, peeled, and cut into 1⁄2 - inch cubes 1 onion, diced 2 cloves garlic, minced 2 cups cooked chickpeas (from 1 (19 oz.)
So, this creamy, pumpkin - y, easy to make, vegan pumpkin sweet potato risotto is dedicated to my two old roommates who I'm sure would have loved it just as much as I do.
Simply add grated zucchini to oats and cook them as you normally would, or take it to a whole new level with these creamy and incredibly satisfying chocolate pumpkin zoats.
Do you think (based on cooking experience) that I would be able to replace the 4.5 oz of avocado with 4.5 oz of canned pumpkin as both ingredients have similar thick yet creamy textures?
The colour when blended with avocado should be quite dark, taking over the green of the avocado)-- Maple Syrup, 1 cup (adjust quantity to your preferred level of sweetness but you should not taste the avocado, just benefit from its creamy texture which serves as the dairy replacement in this tart)-- Natural almond butter, 1 / 4th cup (if allergic to nuts - use tahini / sunflower seed or pumpkin seed butter)
Ingredients: — 2/3 cup pumpkin puree — 1/4 cup creamy peanut butter — 2 large eggs — 3 cups whole wheat flour, or more, as needed [You can replace this with all - purpose flour if you want; sometimes I do one or the other, or a mix of the two.]
Full of traditional rich Thai flavors and still just as creamy as your favorite pumpkin soup.
Try my Snickerdoodle Protein Squash Muffins as a great way to try sneaking squash into a healthy recipe, or you can try my Light «n» Lean Creamy Pumpkin PB Pudding as a creative way to pack pumpkin into your next dessert Pumpkin PB Pudding as a creative way to pack pumpkin into your next dessert pumpkin into your next dessert recipe.
It is my favorite shredded curly kale as a base, with wonderful buttery roasted sugar pumpkin, a little creamy goat cheese, sour cranberries, sweet candied pecans and a shallot vinaigrette.
I saw only one problem with my pumpkin soup as I looked at it in the pot — and that was that it was not creamy.
Try my Snickerdoodle Protein Squash Muffins as a great way to try sneaking squash into a healthy recipe, or you can try my Light «n» Lean Creamy Pumpkin PB Pudding as a creative way to pack pumpkin into your next dessert Pumpkin PB Pudding as a creative way to pack pumpkin into your next dessert pumpkin into your next dessert recipe.
To make the base as creamy as possible, I used a combination of Pacific Foods Cashew Unsweetened Original Non-Dairy Beverage, which on the richness spectrum, is one of the creamiest non-dairy milks around, and their Organic Pumpkin Puree, which is looser than most purees you get in a can and already has an amazing saucy consistency.
Pumpkin, coconut milk and chia seeds are combined and topped with toasted coconut flakes and an almond butter drizzle to make a thick and creamy chia pudding that's paleo - friendly, vegan and great for breakfast or as a snack.
As your pup masters the puzzle using these types and sizes of treats, increase the difficulty level by switching to high value treats with a creamier consistency (e.g., low fat yogurt, canned pumpkin, or peanut butter).
I tried the apple, carrot, mint salad with sesame seeds and raisons which I loved, as well as the creamy pumpkin soup which comes close to being the best I've ever tasted.
This week I'm ready to begin breaking out the pumpkins, albeit the creamy white ones, as my seasonal decor starts spreading throughout the house.
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