Sentences with phrase «creamy pumpkin puree»

The chocolate crust is filled with creamy pumpkin puree blended with familiar pie flavorings: cinnamon, ginger, and nutmeg.

They feature a chocolate cookie crust and the chocolate pumpkin cheesecake filling is infused with creamy pumpkin puree and a double dose of pumpkin spice!

These energy balls are packed with creamy pumpkin puree and a spicy combination of nutmeg, cinnamon, ginger and cloves (the pumpkin spice dream team).

Made with creamy pumpkin puree and speckled with chocolate chips, these Whole Wheat Vegan Pumpkin Pancakes are the perfect way to start your fall mornings!

I used Pacific Foods Organic Pumpkin Puree, which is the freshest tasting and creamiest pumpkin puree I've yet found on the market.

Not exact matches

However, if you make the pumpkin puree the day before and allow it to firm up for 1 day or 2 then the pie will come out creamier.

Pumpkin puree, pumpkin pie spices and almond milk give the oats a creamy texture and fall flavor that Pumpkin puree, pumpkin pie spices and almond milk give the oats a creamy texture and fall flavor that pumpkin pie spices and almond milk give the oats a creamy texture and fall flavor that I love.

It is creamy in texture and has sage to perfectly complement the pumpkin puree.

-- a return to warm pureed soups — I really love pumpkin, sweet potato, and other orange squashes, with fun crunchy or creamy toppings.

Third — Put the pumpkin puree, almond milk, onion and sage mixture, and 1/2 of a cup of the pasta water in your blender and blend on a high speed until creamy and smooth.

Transfer the pumpkin mixture into a tall plastic cylinder and using a handheld mixter puree the mix for about 3 minutes or until you form a creamy texture

Enter this creamy, guilt - free version, where pumpkin puree, cashews, almond milk, and sauteed shallots come together in a sauce that's both sweet and savory.

While blending the pumpkin, I quickly recognized that the pumpkin puree itself would already be really creamy.

Blend the cashews, pumpkin puree, vegetable stock, one whole clove of garlic and salt in a blender until smooth and creamy.

Healthy and creamy spicy pumpkin soup, full of flavor and very easy to make, especially if you prepare the fresh roasted pumpkin puree in advance.

Ingredients: — 2/3 cup pumpkin puree — 1/4 cup creamy peanut butter — 2 large eggs — 3 cups whole wheat flour, or more, as needed [You can replace this with all - purpose flour if you want; sometimes I do one or the other, or a mix of the two.]

Unlike other sweets baked with pumpkin puree which retain that sweet, creamy puree taste, this cake is made with grated, raw pumpkin.

So if you're suffering from wisdom tooth surgery you can safely and happily slurp on one of my favorite creamy pureed soups, otherwise you've got my all time favorite quinoa black bean pumpkin soup to sample first!

Enjoy it with creamy white chunks of tofu over my silky, golden, and pleasantly spicy melange of red bell peppers, onions and chard in a coconut - red curry sauce thickened with pureed pumpkin.

Healthy Pumpkin Walnut Butter Equal parts creamy and sweet, this walnut butter cuts the calories by adding in fiber - rich pumpkinPumpkin Walnut Butter Equal parts creamy and sweet, this walnut butter cuts the calories by adding in fiber - rich pumpkinpumpkin puree.

Also, you might be able to get away with replacing the full fat coconut milk with equal amounts of light coconut milk, because the pumpkin puree makes this stuff super thick and creamy.

This roasted cauliflower soup came to be because I was craving a creamy pureed soup and was out of zucchini (for my vegan zucchini soup), pumpkin (for my creamy vegan pumpkin soup) and red peppers for my vegan roasted red pepper soup.

Making this creamy pumpkin mac and cheese is a good enough reason to buy tinned pumpkin puree year round.

Afghan - spiced Turnip and Potato Kebabs (gf) Arugula, Hummus & Olive Tapenade Flatbread Baked Broccoli Rabe and Cauliflower Stuffed Shells Baked Farro with Tomato and Herbs Baked Pretzel Empanadas Baked Sweet & Sour Pineapple - Sriracha Tofu Nuggets (gf) BBQ Chickpea Pizza BBQ Jackfruit Sweet Potato Mac (gf option) BBQ Pulled Carrot Tacos (gf option) BBQ Pulled Sweet Potato Sandwiches (gf option) BBQ Sweet Potato and Black Bean Tacos (gf) BBQ Tofu Sandwiches (gf option) Beet Wellington Black - eyed Pea and Collard Green Chili (gf) Black Pepper Cheesy Mac and Broccoli (gf option) Brown Rice Summer Risotto (gf) Brussels Sprout Banh Mi Sandwiches Butternut Squash Barley Risotto Cajun Red Bean Stuffed Delicata Squash (gf) Caramelized Onion Fettuccine with Smoked Cherry Tomatoes Chickpea Sloppy Joes (gf option) Chickpea Turmeric Stew (gf) Chickpea Vindaloo (spicy chickpea curry)(gf) Chili Colorado Seitan Stew Creamy Roasted Garlic Meyer Lemon Pasta (gf option) Creamy White Bean Pasta with Spring Vegetables (gf option) Chili Stuffed Acorn Squash (gf) Chipotle Roasted Beet Tacos (gf) Coconut Chickpea Curry (gf) Collard Greens Pesto Chickpea Salad Sandwiches Copycat Chipotle Sofritas (gf) Delicata Squash Puttanesca Stuffed Seitan Roast Easy Baked Falafel (gf) Edamame Pesto Pasta Fig, Sweet Corn, and Shallot Flatbread Garden Vegetable Vegan Stuffed Shells Garlic Bread Pasta (gf) General Tso's Chickpeas (gf) Glowing Moroccan Vegetable Stew (gf) Green Goddess Quinoa Stuffed Sweet Potatoes (gf) Homemade Soyrizo (gf option) Jamaican Jerk Sweet Potato Samosas Kale Falafel (gf) Kung Pao Chickpeas (gf) Loaded Avocado Vegan Quesadillas Loaded Greek Chickpea Pancakes (gf) Lentil Shepherd's Pie (gf) Lentil Spinach Curry with Coconut Rice (gf) Mango Curry Hummus Quinoa Bowls (gf) Mango Curry Hummus and Tandoori Roasted Red Pepper Sandwiches Masala Lentils (gf) Mongolian Seitan One Pot Coconut Curry Pasta One Pot Creamy Curried Lentils and Quinoa (gf) One Pot Creamy Pumpkin Sage Pasta One Pot Fettuccine Alfredo One Pot Moroccan Quinoa with Red Lentils (gf) One Pot Spaghetti Alla Puttanesca with Chickpeas and Artichoke Hearts One Pot Spicy Garlic Almond Butter Noodles (gf) One Pot Pasta with Zucchini, Garlic Scapes, and Leeks in White Wine Lemon Sauce One Pot Ratatouille Rice (gf) One Pot Taco Spaghetti One Pot Tandoori Quinoa (gf) Orange Tofu (gf) Parsnip & Cauliflower Sorghum Risotto (gf) Persian Spiced Lentils with Roasted Potatoes (gf) Peruvian Lentils with Beet Puree (gf) Pizza - Stuffed Spaghetti Squash (gf) Polenta Puttanesca in 20 minutes (gf) Potato, Pineapple and Roasted Peanut Curry (gf) Roasted Eggplant Risotto (gf) Roasted Vegetable and Avocado Garden Wraps Samosa Stuffed Bell Peppers (gf) Samosa Wraps Sicilian Cauliflower Pizza Slow Cooker Tofu Tikka Masala (gf) Smoky Roasted Red Pepper Chickpea Pasta (gf) Smoky Tempeh with Peach Salsa (gf) Spaghetti and Lentil Balls (gf) Spicy Basil Noodles (Vegan Drunken Noodles) Spicy Tempeh Phyllo Rolls Spinach Artichoke Falafel (gf) Spinach Pesto Pasta Spring Vegetable Barley Salad with Mango - Red Pepper Relish Soyrizo & Refried Bean Taquitos (gf option) Sriracha Hemp Noodles (gf) Sweet Corn Curry (gf) Sweet Potato Polenta (gf) Tequila Lime Baked Tofu Tacos with Chipotle Crema (gf option) Teriyaki Cauliflower Rice Bowls Teriyaki «Meatballs» Thai Pineapple Fried Rice (gf) Tofu Bulgogi (gf) Tofu Gyros (gf) Turnip Green and Garlic Scape Chickpea Pancakes (gf) Ultimate Vegan Lasagna Vegan Baked Mac & Cheese (gf) Vegan Cauliflower Mac and Cheese Vegan Meatballs, Classic Style Wild Rice Burgers (gf) Winter Vegetable Barley Bowls Za'atar Crusted Cauliflower Bowls with Saffron Rice (gf)

Take your cauliflower - and - pumpkin mixture off heat and puree with a blender until the sauce is creamy smooth (took me about 3 minutes with the hand blender!)

Pumpkin Chocolate Truffles are smooth, creamy chocolate truffles with a hint of pumpkin pie flavor from pumpkin puree and fall Pumpkin Chocolate Truffles are smooth, creamy chocolate truffles with a hint of pumpkin pie flavor from pumpkin puree and fall pumpkin pie flavor from pumpkin puree and fall pumpkin puree and fall spices.

A blend of warm spices, pumpkin puree and a splash of bourbon make this rich and creamy ice cream simply irresistible.

They're moist, deeply flavored with pumpkin puree and spices then topped with creamy frosting.

Healthy Pumpkin Walnut Butter Equal parts creamy and sweet, this walnut butter cuts the calories by adding in fiber - rich pumpkinPumpkin Walnut Butter Equal parts creamy and sweet, this walnut butter cuts the calories by adding in fiber - rich pumpkinpumpkin puree.

Adding pumpkin puree to macaroni and cheese makes everything creamier and like velvet.

If you've got some leftover brown rice and leftover pumpkin puree, combine them together in a creamy and luscious dessert.

In a large, bowl whisk together: 1/2 cup creamy almond butter 1/2 cup pumpkin puree 1/3 cup maple syrup 2 large eggs, slightly beaten

To make the base as creamy as possible, I used a combination of Pacific Foods Cashew Unsweetened Original Non-Dairy Beverage, which on the richness spectrum, is one of the creamiest non-dairy milks around, and their Organic Pumpkin Puree, which is looser than most purees you get in a can and already has an amazing saucy consistency.

Alternatively, canned and pureed pumpkin recipes are great for times when you crave creamy desserts or savory soups.

Pumpkin puree mixed with unsweetened cashew milk makes up the gorgeous, creamy sauce.

In a large bowl, mash the bananas, pumpkin puree and egg together until creamy, then beat in the sugars and vanilla.

Add in 3/4 cup sugar, pumpkin puree, 1 1/2 teaspoons pumpkin pie spice, and eggs until well combined and creamy.

Pumpkin puree, creamy peanut butter, brown sugar, and spices blend together for the perfect dip!

I love pumpkin lattes and have found some cafes in the city that make the lattes from real pumpkin puree, the pumpkin flavor added to a creamy latte is just pure perfection, so excited to try this recipe at home

This delicious creamy pumpkin soup gets it's creaminess from a cauliflower puree and pumpkin.

Fresh and deliciously creamy homemade pumpkin puree.

Mix batter until creamy, and then mix in the pumpkin puree and vanilla extract to the mixture.

This version of the classic grilled cheese is extra creamy thanks to the addition of pumpkin puree, extra flavorful thanks to the addition of fall spices, extra tangy thanks to some chopped onion, and — most importantly — extra gooey thanks to the addition of two kinds of cheese.

A creamy, rich, cheesecake made with pure pumpkin puree, greek yogurt and spices made in the microwave in 90 seconds.