Not exact matches
The
sweet potato gives the brownies such a lovely
creamy texture (I couldnt find any maple syrup so used
rice nectar instead but still turned out well!)
Rice DREAM ® Vanilla Dessert Bars are deliciously
creamy vanilla frozen dessert coated in
sweet chocolate.
The zest from the Zatarain
rice, blended with the
sweet corn and
creamy cheese is AWESOME!
This super delicious dessert form Bengali
sweet dish is made from steamed
rice balls served in a rich and
creamy sweetened thick milk.
1 Golden Beet 1 Red Beet 1 small
sweet potato (it adds contrast and
creamy texture) 1/4 cup seasoned
rice vinegar 2 tablespoons of Extra Virgin Olive Oil 1 - 2 Tablespoons of fresh thyme, tarragon and mint.
To my delight, the Fine Cooking recipe «Classic
Rice Pudding» (search on it here) is imo THE best - ever, just as written —
creamy and rich, subtly
sweet, easy, and delicious.
Every Grain of
Rice — authentic Chinese home - cooking Breakfast for Dinner —
sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of
sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic
sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies,
creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on
Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
in this video i'm making a silky
creamy chocolate mousse out of tofu, with some
sweet cinnamon
rice -LSB-...]
Add the
sweet chili sauce,
creamy peanut butter, red miso paste, honey, toasted sesame oil and
rice vinegar and whisk until smooth.
Rice milk makes them extra
sweet and
creamy.
Creamy avocado and lightly
sweet and soft mango wrapped up with greens and herbs in silky
rice paper wrappers.
This vegan Buddha bowl is built on a base of fragrant curried
rice and chickpeas and topped off with coconut - glazed
sweet potato, fresh juicy mango,
creamy avocado and a...
This Arborio
Rice Pudding is
sweet,
creamy, and comforting.
This vegan Buddha bowl is built on a base of fragrant curried
rice and chickpeas and topped off with coconut - glazed
sweet potato, fresh juicy mango,
creamy avocado and a simple cilantro dressing.
We love the contrast between the
sweet - but -
creamy coconut and the slightly sour plum compote, and the generous array of healthy ingredients, from acacia honey to yogurt and
rice milk.
From The Author: «This vegan butternut squash risotto is made with
creamy Arborio
rice, made extra flavorful with
sweet butternut squash, Brussels sprouts and savory sage.»
Fragrant, hot, and subtly
sweet, the
creamy coconut sauce soaks into the soft Jasmine
rice noodles.
DINNER: acorn squash and black bean quesidillas baked basil zucchini baked macaroni and cheese baked salmon baked squash baked turkey burgers balsamic grilled summer vegetables with basil quinoa salad bbq lime and mango turkey bbq rosemary
sweet potato black bean burrito black beans and
rice black bean veggie burgers broccoli and sundried tomato pasta chicken, avocado salad chicken nuggets chick pea burgers citrus grilled chicken dinner rolls farmers market salad farro salad with roasted mushrooms and parmesan fried
rice with cashews garlic and lime shrimp garlic and parmesan turkey meatballs garlic and rosemary chicken garlic roasted red potato wedges gnocchi grilled shrimp with garlic and cilantro grilled tuna and couscous salad healthy chicken parmesan wraps healthy stuffed mushrooms mexican twice baked potatoes moroccan apricot chicken tenders mushroom pizza with caramalised onions oven fried eggplant peanut noodle stir fry pecan crusted dover sole pineapple pork kebobs pork fried
rice portobello musroom pizzas red lentil cauliflower burger roasted rosemary root vegetables roasted vegetable salad with feta and chickpeas sauteed garlic and tomato lentil salad seasoned potato wedges slow cooker meatloaf slow cooker pineapple chicken verde slow cooker pulled pork sandwiches slow cooker rosemary chicken slow cooker two bean chicken slow roasted vegetables southwestern quinoa pasta salad spicy veggie bean burger sticky
rice sweetcorn garlic and tomato soup thai spiced bbq shrimp tuna stuffed zucchini vegan chick pea casserole vegan corn bread vegan lasagna vegan mac and cheese vegetable spaghetti with tomato sauce and nut balls veggie lasagna zucchini sticks DESERT: 3 ingredient peanut butter ice cream 5 minute banana ice cream apple pie baked apple banana almond and chocolate ice cream banana berry soft serve banana chocolate caramel ice cream cake banana ice cream floats banana peanut butter cups banana split cheesecake bites blueberries and cream popsicle blueberry - pomegranate ice lollies blueberry strawberry banana ice cream cake caramel apples caramel chocolate apples carob caramel tarts with coconut cashew coffee vanilla creme cake chocolate banana coconut cream pie chocolate banana pie with whipped coconut cream chocolate caramel orange tart with seasalt chocolate covered bananas with walnuts chocolate hazelnut ice cream chocolate maca truffles chocolate mint cookie dough bites chocolate molten lava cakes with goji berries chocolate mousse chocolate peanut butter cake chocolate peanut butter cream pie chocolate protein truffles chocolate pudding chocolate tahini caramel delights cinnamon vanilla almond butter banana pops clean eating nutella ice cream coconut almond fudge coconut truffles cookie dough ice cream cranberry bliss bars
creamy baked pears dairy - free fudgesicles double chocolate cake durian ice cream fruit tartlets with cashew cream fruity popsicles greek yogurt cupcakes greek yogurt thin mint cupcakes grilled peaches with gingersnaps healthy banana foster healthy brownie healthy key lime tarts honey wholewheat chocolate chip banana bread layered banana ice cream cake lemon lime and coconut cheesecake mini protein cheesecake mocha banana ice cream no bake cookie dough bites no bake peanut butter nuggets nutella fudge pops paleo brownie cupcakes pecan pie peanut butter and chocolate ice cream peanut butter coconut cups with dark chocolate peppermint meringues pina colada ice cream premium poached peaches raspberry nutella tarts raw carrot cake raw chocolate cupcakes with vanilla frosting raw chocolate with goji berries raw fudge brownies raw snickers bar raw tropical ice cream raw vegan smores roasted maple papaya strawberry ice cream
sweet potato pie thick and fudgey brownies vanilla bean cheesecake vanilla bean ice cream vanilla chocolate cake vanilla chocolate chunk cheesecake vanilla ice cream vegan and gluten free, peanut butter, caramel cheesecake vegan and gluten free, peanut butter and chocolate chip banana vegan nutella bites vegan strawberry scone tarts bread watermelon tart
This tropical - inspired mango
rice bowl is just that — combining
sweet, savory, and tart flavors with soft, crisp, and
creamy textures.
The
rice pudding is soft,
creamy and
sweet with a hint of vanilla and cinnamon.
The
sweet mango that melts in your mouth combined with warm, soft jasmine
rice, and coated in a
creamy guacamole that tastes of zesty lime and garlic.
This Indian chickpea curry is of course spicy,
creamy because of the coconut, it is really soft because of the
sweet potato, I enjoy mixing each bite with some
rice.
These juicy baked
sweet potatoes are stuffed with a mix of spiced black beans and
rice,
creamy guacamole and a fresh rustic salsa made with cherry tomatoes and crisp bell peppers.How can you tell when I really like a cookbook?
Ginger Banana Breakfast Shake Ginger is wonderful for powering up your metabolism, and this smoothie also has
sweet banana and
creamy rice milk (or almond milk, or dairy milk).
Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot &
sweet potato fries Japanese
rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with
creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower
rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with
creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with
creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with
creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower
rice — sushi A danish classic «Burning Love» Open face rye sandwich with
creamy chicken & apple salad + fried mushrooms
The
sweet and nicely spiced
sweet potatoes along with the spicy and slightly acidic cauliflower
rice, and
creamy avocado come together in a wonderful cacophony -LSB-...]
Start your day with
Creamy Steel Cut Oats with Rainbow Chard and Pine Nuts, throw together a rainbow - colored salad for lunch or make black
rice sushi for a quick snack, and later, feed your
sweet tooth and your body with
Sweet Potato Chocolate Brownies.
This salad is a winner with the crunchy croutons, the fresh cos lettuce,
rice paper bacon, smoky tempeh, flavourful
sweet bites of cherry tomatoes, and the
creamy dressing!
This Kenyan - inspired coconut mango
rice inspired by Wali Wa Nazi (Kenyan Coconut Rice) combines the sweet and tangy flavours of mangoes with the creamy texture of coconut into one easy - to - make and delicious mea
rice inspired by Wali Wa Nazi (Kenyan Coconut
Rice) combines the sweet and tangy flavours of mangoes with the creamy texture of coconut into one easy - to - make and delicious mea
Rice) combines the
sweet and tangy flavours of mangoes with the
creamy texture of coconut into one easy - to - make and delicious meal...
A
sweet and
creamy treat made with Silk nog,
rice, and savory spices.
The flavor of Earl Grey tea is infused into short grain
sweet rice (which is usually used to make Thai sticky
rice), with coconut milk and a subtle hint of
creamy vanilla white chocolate.
Served with some Instant Pot stick of butter
rice (recipe coming soon) and a
sweet and
creamy apricot mustard, this crunchy sesame crusted chicken is perfect for a don't - feel - like - cooking night.
Ginger Banana Breakfast Shake Ginger is wonderful for powering up your metabolism, and this smoothie also has
sweet banana and
creamy rice milk (or almond milk, or dairy milk).
This mouth - wateringly delicious recipe goes great with other southern favorites like
creamy coleslaw, red beans and
rice, mac and cheese, collard greens and don't forget the
sweet potato pie!
In addition to zero - fiber foods, other foods allowed on a low - fiber diet include white bread,
rice and pasta; refined cereals; well - cooked vegetables without seeds or skins;
creamy peanut butter; and
sweets or desserts that are not made with whole - grains, fruits, nuts or coconut.
The flavors were a mindblowing combo of
sweet, spicy, savory, tangy, and
creamy, and I kinda loved how the base of greens (instead of
rice) kept things extra light and fresh.
I have done much reading and from it all; it seems the healthiest way is to get rid of the white flour bread, white flour pasta, sugar, soda, potato chips, white
rice, sugary juice; and consume lots of leafy greens,
sweet potatoes, pistachios,
creamy unsweetened peanut butter, whole grains, whole fruit, unsweetened coconut milk (which is so GOOD!)
This gluten - free homemade teriyaki sauce recipe is perfectly balanced, made
creamy,
sweet, salty and gently sour with roasted squash (or canned pumpkin or mashed cooked
sweet potato), miso, tamari,
rice vinegar and just a hint of honey or maple syrup.
This carrot
rice is a lovely
sweet alternative, topped tangy balsamic and
creamy cashews.
If you're looking for a traditional Portuguese dessert to satisfy your sugar cravings, this
sweet and
creamy egg - based
rice pudding will hit all the right spots!
This bowl has fresh - caught ahi tuna tossed with Hawaiian limu, cucumbers, scallions,
sweet Maui onions in a
creamy sauce over sushi
rice with roasted nori and tobiko.