Sentences with phrase «create sustainable food»

The challenge to create a sustainable food supply for the growing population is so large that all efforts are needed, says Johan Rockström, professor of environmental science and sustainability at Stockholm University in Sweden.

She brings departments together to create sustainable food packaging that meets market needs across the food chain.

This is the third installment in the series that forms the foundation of the «World Resources Report 2013 - 14: Creating a Sustainable Food Future.»

Installment 8 of Creating a Sustainable Food Future explores the potential to improve water management in rice production in order to reduce agricultural...

Installment 9 of Creating a Sustainable Food Future shows that any dedicated use of land for growing bioenergy inherently comes at the cost of not using that land for growing food or animal feed, or for storing carbon.

Brian is an Associate in the Food Program, working on both the World Resources Report: Creating a Sustainable Food Future and the Food Loss and Waste Protocol.

Reducing Food Loss and Waste: Creating a Sustainable Food Future, Installment Two.

Installment 11 of Creating a Sustainable Food Future shows that for people who consume high amounts of meat and dairy, shifting to diets with a greater share of plant - based foods could significantly reduce agriculture's pressure on the environment.

Creating sustainable food systems in the face of a changing climate isn't easy — but innovators around the world are making real progress

The certificate explores the challenges of creating sustainable food systems based on social justice and democratic decision - making that will ensure the right of dignified access to healthy food.

Not exact matches

Fast - casual chain Chipotle Mexican Grill added some spice to its long - running «Food With Integrity» sustainable farming campaign by teaming with Academy Award - winning design firm Moonbot Studios for The Scarecrow, an animated short film and accompanying mobile game created to increase consumer awareness of animal confinement, synthetic growth hormones, toxic pesticides and other fixtures of industrial food productFood With Integrity» sustainable farming campaign by teaming with Academy Award - winning design firm Moonbot Studios for The Scarecrow, an animated short film and accompanying mobile game created to increase consumer awareness of animal confinement, synthetic growth hormones, toxic pesticides and other fixtures of industrial food productfood production.

By doing this, a fair market is being created where people from all demographics have access to sustainable foods.

-- Dr. Hyman's 10 - Day Detox Diet and Dr. Gundry's New Food Pyramid focus on healing and strengthening your body so you can stop counting calories and start creating a sustainable path to lifelong wellness.

Food scientists are examining animal products at the molecular level and sourcing plants with matching proteins and nutrients to create delicious plant - based meats, eggs, and dairy products that are healthier and more sustainable than conventional animal products.

«Our mission is to create a healthy, humane, and sustainable food supply.»

GFI's mission is to create «a healthy, humane, and sustainable food supply.»

There is no need to give up all food — find something that creates self - denial while still being sustainable.

«We spotlight environmentally, socially and economically sustainable ways of alleviating hunger, obesity and poverty, and create networks of people, organizations and content to push food food system change,» the nonprofit organization says.

«Barilla Center for Food & Nutrition has created this food sustainability index that is a research instrument to measure how communities and food systems are doing in terms of reaching food sustainable goals,» Bahador sFood & Nutrition has created this food sustainability index that is a research instrument to measure how communities and food systems are doing in terms of reaching food sustainable goals,» Bahador sfood sustainability index that is a research instrument to measure how communities and food systems are doing in terms of reaching food sustainable goals,» Bahador sfood systems are doing in terms of reaching food sustainable goals,» Bahador sfood sustainable goals,» Bahador said.

The Australian Food Sovereignty Alliance is lucky to have a team of dedicated and passionate people working to create equitable, sustainable and resilient food systems for all AustraliFood Sovereignty Alliance is lucky to have a team of dedicated and passionate people working to create equitable, sustainable and resilient food systems for all Australifood systems for all Australians.

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The move is part of Target's Corporate Social Responsibility commitments, which also include increasing organic food offerings and creating more sustainable packaging for their own branded products.

To create a natural, organic and environmentally sustainable brand specialling in high quality food products that cater to various dietary requirements.

But difficult is not impossible, we will work with student unions, clubs and societies, university administration and students to create knowledge networks that can contribute to the formulation of sustainable food policies.

Agri - TNCs Network - Philippines, MASIPAG (Magsasaka at Siyentipiko para sa Pag - unlad ng Agrikultura), KMP (Kilusang Mangbubukid ng Pilipinas), PNSFP (Philippine Network for Food Security Programs), SIBAT (Sibol ng Agham at Teknolohiya), HEAD (Health action for Democracy), PAN Phils (Pesticide Action Network - Phils, TFIP (Philippine Task Force for Indigenous Peoples Rights), CENDI (Community Entrepreneur Development Institute), SRD (Center for Sustainable Rural Development), Vietnam, SPFT (Southern Peasants Federation of Thailand), AGRA (Alliance of Agrarian Reform Movement), SERUNI National Women's Alliance, Indonesia, NWFA (National Women Farmers and Workers Association), BAFLF (Bangladesh Agricultural Farm Labour Federation), SHISUK (Shikha Shastha Unnayan Karzakram), Bangladesh, APVUU (Andhra Pradesh Vyavasaya Vruthidarula Union), ORRISSA (Organization for Rural Reconstruction and Integrated Social Services Activities), CREATE, India THANAL, India, Save Our Rice Network, India, PAN-INDIA (Pesticide Action Network - India), India, GRAIN, PAN-AP (Pesticide Action Network - Asia Pacific), APC (Asian Peasants Coalition), Consumers Union of Japan, Women's Development Federation WELIGEPOLA, MONLAR, Sri Lanka

Pinnacle's shift is not only a result of consumer demand for plant - based foods but also is directly correlated with creating a more sustainable food system.

Creating paper from cocoa husks, and achieving food industry certification for its use in packaging edible products of all kinds, is a great achievement and is another example of James Cropper developing industry - leading solutions for even more sustainable methods of paper production.»

Changing consumer behavior is a bigger obstacle to create a domestic market for sustainable foods, Organic Monitor said.

Creating new markets for responsibly grown food is vital to building a sustainable future in agriculture, that

In other news, Heidi from 101Cookbooks.com has created a new search engine for recipes made primarily from minimally - processed, natural, sustainable, whole foods.

This working group is focused on creating and innovating culinary strategies and solutions that increase plant - based food and beverage consumption in foodservice operations by collaborating with partner companies to operationalize a variety of sustainable, affordable, scalable, and executable offerings our customers crave.

FAO seeks better economic opportunities for all by investing in sustainable agricultural practices and food systems that reduce inequalities and create decent jobs.

With nearly 20 years of experience in the hospitality industry, Originario will oversee operations for W San Francisco's acclaimed beverage and food program, including the hotel's signature TRACE restaurant, dedicated to socially responsible food created from locally sourced and sustainable ingredients, Upstairs Bar & Lounge, a dynamic lounge fuses signature cocktails with vibrant design, and The Living Room Bar, a chic hangout that couples craft cocktails with dynamic décor and electric beats spun by a live DJ.

I'm proud of the teamwork that creates delicious, healthy food in responsible, sustainable ways,» University of Michigan Dining Director Steve Mangan said in a statement.

The Website solely is intended to provide information and educate the public about various topics relating to genetically modified organisms (GMOs), including, without limitation, GMOs in our food supply, the Non-GMO Project's «Non-GMO Verification» program (the «Program»), the Non-GMO Project Standard (available at https://www.nongmoproject.org/product-verification/the-standard/)(the «Standard»), participants in the Program, and food products that have been verified through the Program and provide a resource for creating and nourishing a sustainable, non-GMO lifestyle by sharing resources, recipes, articles and insights.

He also works with the world's largest food companies, such as Walmart, McDonald's, and Starbucks, to create more humane, sustainable purchasing policies.

«Our mission is to create a healthy, humane, and sustainable food supply.»

With the precious support of the World Bank and Valrhona, the World Cocoa Foundation, the Trade for Sustainable Development (T4SD) project of the International Trade Centre (ITC), Google Food Lab (GFL), Future Food Institute (FFI) and the Business School Lausanne (BSL) invite you to a three - day hackathon (October 23 - 24) to collaborate on creating, prototyping and birthing hardware and software tools which address some of the greatest challenges of cocoa farming.

In May 2016, Originario joined W San Francisco as Director of Beverage & Food overseeing operations for the hotel's signature TRACE restaurant, dedicated to socially responsible food created from locally sourced and sustainable ingredients, Upstairs Bar & Lounge, a dynamic lounge fuses signature cocktails with vibrant design, and The Living Room Bar, a chic hangout that couples craft cocktails with dynamic décor and electric beats spun by a liveFood overseeing operations for the hotel's signature TRACE restaurant, dedicated to socially responsible food created from locally sourced and sustainable ingredients, Upstairs Bar & Lounge, a dynamic lounge fuses signature cocktails with vibrant design, and The Living Room Bar, a chic hangout that couples craft cocktails with dynamic décor and electric beats spun by a livefood created from locally sourced and sustainable ingredients, Upstairs Bar & Lounge, a dynamic lounge fuses signature cocktails with vibrant design, and The Living Room Bar, a chic hangout that couples craft cocktails with dynamic décor and electric beats spun by a live DJ.

Andres owns more restaurants than you can count on two hands, has published cookbooks, worked with numerous charities both in this country and abroad, and even started his own, World Central Kitchen, which helps create sustainable solutions to food insecurity and malnutrition.

If we want cooking to be truly sustainable, we have to start challenging the perception that negative stress is necessary to create great tasting food.

As a B Corporation, we work closely with value - similar suppliers, producers, and local communities to help create more informed eaters and more resilient, responsive and sustainable regional food systems.

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Not only did DCPS lose a leader who advocated for more nutritious school food, but the lack of transparency surrounding Mr. Mills» departure raises concerns about the ability to create a financially sustainable and nutritionally sound future for DCPS food services.

Their mission is to provide quality programs and authentic food experiences that create healthy communities and sustainable food systems.

Breastfeeding plays an important role in reducing poverty (SDG 1); addressing food safety, nutrition, and insecurity (SDG 2); promoting the general health and well - being of families (SDG 3); and creating sustainable consumption patterns (SDG 12).

John Turenne, the president and founder of Sustainable Food Systems LLC, which works with schools to create healthier, sustainable food programs, nicely summed up this past week's collective anger: «Agribusiness is corrupting society with processed garbage,» saSustainable Food Systems LLC, which works with schools to create healthier, sustainable food programs, nicely summed up this past week's collective anger: «Agribusiness is corrupting society with processed garbage,» said TureFood Systems LLC, which works with schools to create healthier, sustainable food programs, nicely summed up this past week's collective anger: «Agribusiness is corrupting society with processed garbage,» sasustainable food programs, nicely summed up this past week's collective anger: «Agribusiness is corrupting society with processed garbage,» said Turefood programs, nicely summed up this past week's collective anger: «Agribusiness is corrupting society with processed garbage,» said Turenne.

The club, which strives to create a more sustainable food system, began with an on - campus garden and soon expanded to a school food pantry.

Projects have included implementing a diverse health care collaborative in Washington State, a statewide child abuse / trauma public - private partnership and a statewide initiative to create a sustainable, thriving food system.

«The WNYREDC identified MAP's Farmhouse as a priority project because it creates a model for neighborhood - based, sustainable food systems development as a key component of community revitalization.»