It's
crisp flavor blends wonderfully with the sharp cheddar and Monterey Jack cheeses.
-LSB-...]
crisp flavor blends wonderfully with the sharp cheddar and Monterey Jack cheeses.
Not exact matches
Our Finishing - Style Juice Concentrate is a special crafted
blend of apples grown in the western U.S where apples are hand picked at the peak of harvest and processed in a way to capture the fresh,
crisp apple
flavor consumers have come to know.
Submitted by Sarah Nist of Montpelier, Vermont, it yields a light, crunchy /
crisp cookie whose
flavors of chocolate, peanut butter, and oats
blend perfectly.
Ingredients, Nut Butter Buddha bar: (* Organic) Complete Protein
Blend (Sprouted Whole Grain Brown Rice Protein *, Pea Protein), Brown Rice Syrup *, Tapioca Syrup *, Chocolate Liquor, Cane Sugar *, Almonds, Date Paste *, Dried Cherries (Cherries, Sunflower Oil), Cocoa Butter, Brown Rice
Crisps, Agave Syrup *, Vega
Blend (Vitamins & Minerals: Potassium Phosphate, Calcium Phosphate, Magnesium, Iron, Vitamin C, Zinc, Iodine, Molybdenum, Vitamin A, Niacin, Vitamin E, Copper, Selenium, Manganese, Biotin, Calcium Pantothenate, Thiamin, Riboflavin, Vitamin B6, Vitamin B12, Chromium, Vitamin D2, Folate, Greens: Alfalfa Grass, Spinach, Broccoli, Kale, Berries: Extracts of Grape Seed, Maqui Berry, Goji Juice, Acai Berry, Pomegranate Seed, Mangosteen, Probiotics: L. Acidophilus LA - 14, B. Bifidum BB - 06), Vega SaviSeed (Sancha Inchi) Oil, Inulin (From Chicory Root), Buckwheat, Cocoa Powder, Chia Seeds, Natural Coconut
Flavor, Hemp Seeds, Organic Vanilla Extract, Sunflower Lecithin, Sea Salt, Natural Cherry
Flavor.
Breakfast
Blend Decaf mirrors the bright,
crisp flavors of our regular Breakfast
Blend, but without all the caffeine.
TriSource Protein
Blend (soy protein isolate, calcium caseinate, whey protein isolate), maltitol syrup, chocolate
flavored coating (sugar, fractionated palm kernel oil, cocoa powder, whey, nonfat milk, soy lecithin, natural
flavor), cane invert syrup, fructose syrup, oligofructose (from chicory root), soy
crisps (soy protein isolate, tapioca starch, salt), alkalized cocoa powder, whole oats (contains wheat), roasted almonds, high oleic canola oil, and less than 2 % of: chocolate, water, soy lecithin, natural
flavor, sugar, dextrose, caramel color, peanuts
Beetology beverages contain no more than five ingredients — nothing but organic, natural, cold - pressed juice — perfectly
blended for a
crisp and unique
flavor in every sip.
Set to be released on January 25, 2016, The Washboard features the sophisticated
flavor of imported Indian sarsaparilla
blended with the
crisp, tart juice of organic Pacific Northwest apples, and a touch of vanilla.
Original
Flavor features the ripe sweetness of organic currants mixed in with a
crisp blend of lemongrass and ginger.
Ingredients: Nut and Seed Butter
Blend (Cashew Butter, Tahini), Oats, Chopped Almonds, Tapioca Syrup Solids, Coconut Nectar, Tapioca Syrup, Vegetable Glycerine, Brown Rice
Crisps, Quinoa
Crisps, Oat Flour, Red Miso, Sesame Seeds, Candied Ginger, Sorghum Flakes (Ancient Grain), Golden Berries, Sunflower Lecithin, Dried Soy Sauce, Yeast Extract, Shitake Powder, Garlic Powder, Red Pepper, Natural
Flavors.
Think Again About Your Protein Bar — INGREDIENTS: PROTEIN
BLEND (WHEY PROTEIN ISOLATE, SOY PROTEIN ISOLATE, CALCIUM CASEINATE), GLYCERIN, COATING (MALTITOL, PALM KERNEL OIL, COCOA POWDER, MILK FAT, SOY LECITHIN, VANILLA EXTRACT), MALTITOL, COCOA SOY
CRISPS (SOY PROTEIN ISOLATE, COCOA, TAPIOCA STARCH), COCOA POWDER, GROUND PEANUTS, WATER, CANOLA OIL, NATURAL
FLAVORS, SOY LECITHIN.
INGREDIENTS: PROTEIN
BLEND (WHEY PROTEIN ISOLATE, SOY PROTEIN ISOLATE, CALCIUM CASEINATE), GLYCERIN, COATING (MALTITOL, PALM KERNEL OIL, COCOA POWDER, MILK FAT, SOY LECITHIN, VANILLA EXTRACT), MALTITOL, COCOA SOY
CRISPS (SOY PROTEIN ISOLATE, COCOA, TAPIOCA STARCH), COCOA POWDER, GROUND PEANUTS, WATER, CANOLA OIL, NATURAL
FLAVORS, SOY LECITHIN.
Permapro Protein
Blend (Milk Protein Isolate, Whey Protein Isolate), Isomalto - oligosaccharides (Prebiotic Fiber), White Confectionery Coating (Sugar, Palm Kernel and Palm Oil, Whey Protein Concentrate, Yogurt Powder [Cultured Whey and Non Fat Milk], Soy Lecithin [Emulsifier], Vanilla), Glycerine, Sunflower Seed Butter, Cocoa
Crisps (Isolated Soy Protein, Cocoa [Processed with Alkali], Tapioca Starch), Palm Kernel Oil, Natural
Flavors, Soy Lecithin (an Emulsifier), Salt, Stevia.
-- 2009 Whiplash «Redemption» Proprietary Red Wine
Blend, Calif. (65 percent syrah, 25 percent barbera, 10 percent zinfandel): black cherry and dark chocolate
flavors,
crisp and lively; $ 11