Sentences with phrase «crispy golden topping»

Not exact matches

The uppermost layer of the squash that tops the lasagna becomes slightly crispy and golden in the oven and reminds me of my lacy, oven - baked latkes, for which I have a major weakness.

However, you do get the lovely flavors of the brie along with the spinach and the artichoke and the top layer of bread gets all golden brown and crispy.

For an easy way to make your own crispy tofu at home, simply do the following: (1) press a 14 or 16 ounce block of extra firm tofu for at least 30 minutes to remove excess water (lay tofu on a cutting board, top with lots of paper towels, and then top with a heavy book or pot); (2) chop the tofu into cubes; (3) toss tofu with 1 1/2 tablespoons of coconut aminos (or soy sauce or tamari) along with 1 tablespoon melted coconut oil and red chili flakes; (4) add in 1 1/2 tablespoons cornstarch and toss to coat; (5) spread tofu cubes out on a parchment paper - lined baking tray; (5) Bake at 400 degrees Farenheit for 25 minutes until crispy and golden on the outside, tossing halfway through cooking time.

This will not be a dish that gets golden brown and crispy on top.

The top and edges will become golden brown and slightly crispy.

Here potatoes are topped with cheese and then get sandwiched in the machine before turning golden and crispy.

They're soft and fluffy on the inside with a golden crispy topping on the outside.

What I call «The Crostata Golden Ratio» is that perfect amount of crust and filling, allowing you to savor the buttery flaky crust and the sensible layer of fruit topped with some sugar allowing the crust to stay crispy and flaky in every bite.

Brush the top side with olive oïl and an extra sprinkle of salt if desired, and bake in the oven for about 7 - 10 minutes, until golden brown, then flip and bake for another 5 minutes until crispy.

Bake for 20 minutes, or until the tops are golden and the cheese is melted and somewhat crispy.

Not crispy or golden all over the top!

Here I've topped it with two of my favorite breakfast items: golden crispy potatoes and soft - boiled eggs.

The edges get crispy, the top gets golden and crunchy.

Crispy cauliflower make an incredible combination with capers as the tartness in capers complements the sweetness in cauliflower really well and with golden raisins on top, it goes to a very different level of deliciousness.

Potatoes au gratin's soft layers of creamy potatoes topped with a golden, slightly crispy crust embodies the definition of comfort food.

Spoon the mixture back into the potato jackets, season with salt and pepper then place under the grill for 10 - 15 minutes until they turn golden brown and slightly crispy on top.

Incredibly soft interior with a golden crispy top and bottom.

Top the bowl with golden brown shallots cooked in oil for a crispy finishing touch.

Every little mountain top and valley created by the earthquake you roused in the pot has a chance to turn into a golden, crispy little nugget.

10) Place the circle of pizza dough (on the parchment paper) on top of a pizza pan or round baking sheet, and bake for at least 15 to 20 minutes until golden brown and crispy 11) Once crispy, remove pizza crust from oven and spread tomato sauce over, top generously with the caramelized onions and shredded chicken and sprinkle with mozzarella cheese 12) Return pizza to the oven to heat up for 5 minutes and for cheese to melt 13) Once cheese is melted, sprinkle fresh parsley on top of the pizza, cut and serve.

In the meantime, sauté the topping onions in a medium skillet until they are deep golden with dark crispy edges.

This warm farro salad is topped with garlicky roasted asparagus, golden beets, crispy chickpeas and a rich tahini dill dressing.My cat has a new thing.

Probably the most moist muffin I've ever had where it's crispy golden on top and then the magic works with the moisture created inside the muffin.

Follow the method above, then place in ramekins or a large casserole dish, top off with a little extra sauce, optionally sprinkle with a crispy crumb topping of your choice, and bake for 15 minutes until golden brown.

It consists of three layers of starchy potatoes, cream and cheese, flavored with onion, a hint of garlic and fresh thyme and topped with a crispy golden cheesy crust.

Place in oven and broil on high for 10 - 15 minutes, until the tops are golden crispy brown.

Top a crispy, golden - brown chicken cutlet with pretty much any salad and you've got a great meal.

Bake at 350 degrees F. uncovered for 1 hour and 15 minutes, or until the potatoes are cooked through and the top is crispy and golden brown.

It all started when I spread hummus on fish, topped with crispy breadcrumbs and baked until golden brown.

Bake the muffins for 25 - 30 minutes or until lightly golden brown and crispy on the top.

After about 5 minutes, transfer the stuffing to a loaf pan and bake in a 375 - degree oven for 30 minutes, or until it is crispy and golden brown on top.

The mashed potato blanket also gets the most incredible, crispy, golden crust on top after some time in the oven, which makes the whole thing even more irresistible.

Cook wholemeal penne pasta for half the time recommended on the pack, then drain, mix with the sauce, pile into a casserole dish, Top with grated cheese and bake until the top is golden and crisTop with grated cheese and bake until the top is golden and cristop is golden and crispy.

If you want a crispy golden brown top, broil for the last 90 seconds until golden brown.

Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried musCrispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried muscrispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms

Carefully place the chicken back in the oven for an additional 10 - 12 minutes until the topping is golden brown and crispy and the chicken is cooked through.

I love the crispy golden brown cinnamon packed crust, the ooey - gooey cream cheese filling and the sweet berry sauce layered on top.

You see that golden crispy topping?

If you like your edges crispy, let it bake until the top is completely golden brown.

The Maillard reaction is what gives the onions on top of Thanksgiving's green bean casserole their golden color, crispy texture, and slightly sweet flavor.

Have you ever tried to make golden, crispy - topped yet tender perfectly seared sea scallops at home only to find out that they are a little more difficult than they seem?

Tender roasted cauliflowerin an aged white cheddar sauce that is baked until golden brown and bubbling with a crispy panko breadcrumb topping.