To the bottom bun, add cooked patty and top with a layer of cheese,
crispy pastrami and sauerkraut.
Stir occasionally until the liquid is gone, add some salt and pepper, then add this whole onion mixture to the bowl with
the crispy pastrami.
Not exact matches
Adjust temperature to 350ºF and cook
pastrami until
crispy, about 35 minutes.