Sentences with phrase «critical for food production»

We will also undermine ecosystem functions (e.g., pollination which is critical for food production) and ecosystem resilience (when losing keystone species in food chains), as well as reduce functional diversity (critical for the ability of ecosystems to respond to shocks and stress) and genetic diversity that plays an important role for development of new medicines, materials, and sources of energy.
We will also undermine ecosystem functions (e.g., pollination which is critical for food production) and ecosystem resilience (when losing keystone species in food chains), as well as reduce functional diversity (critical for the ability of ecosystems to respond to shocks and stress) and genetic diversity that plays an important role for development of new medicines, materials, and sources of energy.

Not exact matches

Finally, worker hygiene as well as production and storage area sanitation practices play a critical role in minimizing the potential for contamination of GF foods.
Kristie Middleton, food policy manager for The HSUS said, «We welcome Papa John's move to join its peers in the food industry in addressing one of the most critical animal welfare issues in food production today.
For basic information on contaminant detection in the food industry read our compendium: > Part1: Basics of Metal Detection in the Food Industry > Part2: Use of X-ray Inspection Systems in the Food Industry > Part3: Determining Critical Control Points in Food Production Processes > Part4: Testing of Contaminant Detector Performance According to BRC Standarfood industry read our compendium: > Part1: Basics of Metal Detection in the Food Industry > Part2: Use of X-ray Inspection Systems in the Food Industry > Part3: Determining Critical Control Points in Food Production Processes > Part4: Testing of Contaminant Detector Performance According to BRC StandarFood Industry > Part2: Use of X-ray Inspection Systems in the Food Industry > Part3: Determining Critical Control Points in Food Production Processes > Part4: Testing of Contaminant Detector Performance According to BRC StandarFood Industry > Part3: Determining Critical Control Points in Food Production Processes > Part4: Testing of Contaminant Detector Performance According to BRC StandarFood Production Processes > Part4: Testing of Contaminant Detector Performance According to BRC Standards *
Josh Balk, director of food policy for The HSUS said, «We applaud Ahold USA's move to join its peers in the food industry in addressing one of the most critical animal welfare issues in food production today.
Sayara Thurston, campaigner with Humane Society International / Canada, said: «We applaud the Retail Council of Canada and its members for taking seriously one of the most critical animal welfare issues in food production today.
Meeting the world's future food and nutritional needs in a sustainable way presents critical development challenges, underscoring the urgent need for action to enhance production while minimizing the environmental footprint of rice systems and their vulnerability to climate change.
The emergence of climate change and critical constraints on fossil fuel and other non-renewable resources as key limiting factors for the expansion or even maintenance of existing large - scale food production systems in Australia
This has resulted in the implementation of internationally recognised quality standards at production sites including Hazard Analysis and Critical Control Points (HACCP) standards, British Retail Consortium (BRC) standards and International Organisation for Standardisation of Quality and Food Safety systems (ISO 9000 and FSSC22000).
Conversion of protein and calories in animal feed to human food during fish and shrimp production has not been fully explored; this is critical for food security because growing demand for seafood and meat results in steadily growing demand for more feed inputs.
The prairies of the Upper Missouri River Basin are home to iconic species such as the prairie dog and provide critical habitat for many grassland birds, but they are losing ground to food production and, increasingly, to bioenergy crops.
Rice production is critical for global food security, and demand will only grow as the world's population expands by an estimated 2 - 3 billion by 2050.
Comvita operates under a certified Food Safety Management System which complies with CAC HACCPVER: 2003 — CODEX HACCP (Hazard Analysis and Critical Control Point) and GMP (Good Manufacturing Practices) for the production, packing and distribution of Mixed Flora and UMF ® certified Honey (Manuka Honey).
This latest edition of the WWDR clearly demonstrates how water is critical to nearly every aspect of sustainable development, and how a dedicated SDG for water would create social, economic, financial and other benefits that would extend to poverty alleviation, health, education, food and energy production, and the environment.
Climate disruption will substantially change the patterns of rainfall and rivers and water works which are critical for the production of food and living conditions for many people.
While forest - related climate solutions are critical, they must be balanced with the need for greater food production as populations and incomes rise.
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