Sweet potato is one of the most important food
crops for human consumption in the world.
In the decade since genetically modified
crops for human consumption became the norm, flawlessly smooth, plump red tomatoes and blemish - free bananas fill the aisles of the supermarkets where we send our butler robots to shop.
The lab - grown meat — which the company calls «clean meat» — is developed from self - reproducing cells taken from a chicken, with the purpose of creating a product that omnivores can't distinguish from the real thing, but with a fraction of the considerable downsides of meat production, including environmental destruction and using agricultural land to grow animal feed rather than
crops for human consumption.
Producing and eating less meat can free up
these crops for human consumption.
Not exact matches
Seventy - five percent of all
crops grown
for human consumption rely on pollinators, predominantly bees,
for a successful harvest.
«We could feed 4 billion more people with existing cropland if we just used the
crops for first - hand
human consumption, rather than making animal feed or biofuels from it,» she told MFM.
For crops that are not harvested, due to cost or other constraints, but are wholesome for human or animal consumption, explore partnerships and opportunities with secondary markets, feed operations, or non - profit / volunteer groups to reduce or eliminate cost, transport, and / or labor barrie
For crops that are not harvested, due to cost or other constraints, but are wholesome
for human or animal consumption, explore partnerships and opportunities with secondary markets, feed operations, or non - profit / volunteer groups to reduce or eliminate cost, transport, and / or labor barrie
for human or animal
consumption, explore partnerships and opportunities with secondary markets, feed operations, or non - profit / volunteer groups to reduce or eliminate cost, transport, and / or labor barriers.
Hypothetically, if all the main cereal and sugar
crops (wheat, rice, maize, sorghum, sugar cane, cassava and sugar beet), representing 42 % of global cropland, were to be converted to ethanol, this would correspond to only 57 % of total petrol use in 2003, and leave no cereals or sugar
for human consumption (although the reduced sugar in the
human diet would have health benefits).
The
crops were harvested on 16 May, and contained low levels of radiation — around 9 becquerels per kilogram (Bq kg - 1; wet weight), much lower than the 500 Bq kg - 1 safety limit
for human consumption.
In this baseline diet, roughly 80 percent of available cropland was used to grow
crops for animal feed, such as hay, while the other 20 percent was devoted to fruits, vegetables and grains
for human consumption.
This is a big problem because more than 70 percent of agricultural land is currently being used
for livestock production, leaving little room
for crops destined
for human consumption.
The
crops were analysed
for heavy metals and also alkaloids to check their safety
for human consumption.
While the manufacturer of Quorn ™ cultivates strains of Fusarium venenatum via fermentation into a mycoprotein dough
for human consumption, farmers try to fight off Fusarium graminearum as this pervasive fungal pathogen invades multiple
crops and threatens global food security.
Enzymes are produced by plants and microbes in order to increase the uptake of elements as well as assist in the synthesis, within the
crop, of raw materials that are necessary to produce completely nutrient - dense foods suitable
for consumption by livestock and
humans.
By turning the land to the production of food
crops for direct
human consumption the argument goes, we would cut our intake of animal fat and cholesterol and at the same time increase the total food supply by eliminating the inefficiency inherent in animal production.
This chemical is actually banned in the European Union — it is illegal
for UK farmers to spray any
crop intended
for human consumption with chlorpyrifos as of 2016 — but the US Environmental Protection Agency has refused to ban it.
Not to mention all the toxic pesticides they are allowed to use because it's not a
crop grown
for human consumption.