The flaky lightness of the crust combined with the juicy tang and spice of the filling, and the sweet
crumbliness of the streusel make for a bite from heaven!
This sounds like the perfect recipe for stuffing - moistness of bread,
crumbliness of cornmeal so that it both absorbs flavor and provides texture.
Not exact matches
So I added 2 tablespoons
of milk (if you're vegan, simply use a non-dairy milk) which toned down the
crumbliness a bit and made it easier to bring into a cohesive ball.
The binding property
of eggs offers a simple and economic solution for the
crumbliness created by many gluten - free flours.
So I found a good way to counter the
crumbliness in these is to replace 1 Tbsp
of the olive oil with sour cream or something
of that consistency.
AN ASTEROID that is the source
of an annual meteor shower may owe its weird
crumbliness to intense cooking by the sun.