Sentences with phrase «crumbly in»

Add the ground beef to the skillet and break it up with a wooden spoon so that it is crumbly in texture.

I am never in a rush to make a cookie recipe that has the word crumbly in the description.

Process until the parmesan is crumbly in texture.

A bit too crumbly in texture, but taste is..

Stir together 1/3 cup sugar, 2 tablespoons butter, 2 tablespoons flour and 1 teaspoon lemon peel until crumbly in a small bowl.

Love the light sweetness and that they aren't crumbly in my 3 yr olds hand.

And it holds better, too, since the previous batches would get crumbly in the middle.

but my cookies weren't crumbly in the slightest, not even the dough before baking.

Process the dates in the food processor until they come together, add all the other ingredients and blitz until it looks crumbly in texture.

The spicy and curry flavoured macarons have a distinctive appearance and are light, moist and crumbly in texture.

The macarons have a distinctive appearance and are light, moist and crumbly in texture.»

Not exact matches

Also in love with this pastry of yours, it's beautifully crumbly but seriously tasty too and so versatile.

I tried to warm it a little which would not work (the dough was simply too crumbly), in the end I put in Quark (is it cream cheese in English?)

In a food processor, combine all the ingredients until crumbly and sticky.

In fact it remains moist and ready to use, rather than crumbly and dry, as was my previous experience.

Just made these for the first time and they were a bit crumbly when I was rolling them in to balls: — LRB - Any tips?

The first time it was crumbly, the second it was more butter like and last time i made it it was like chewy toffee (in fact i have rolled it into little balls and then rolled it in cacao!)!

They also taste quite crumbly when eating them after they have been in the fridge a few hours, is this right or am I not adding enough of a particular ingredient?

The «dough» was very crumbly when I was shaping the cookies, but they hardened after I put them in the fridge.

Once cool, simply blend the roasted hazelnuts in a food processor until they form a crumbly mixture, then add the dates and blend again before adding the cacao and maple syrup.

Cut in shortening and butter (or all the butter, if only using butter) until mixture is crumbly - a not so even mixture of little and larger lumps of flour covered fat.

Just one question the recipe does go quite thick and can be moulded in to balls but it is quite crumbly?

Place the nuts in a food processor and blend for a minute or two until a crumbly mix forms, then add the honey and pitted dates.

They shouldn't be too crumbly and I don't keep them in the fridge but if it is war perhaps that is best!

Left them in the fridge as they were still a bit crumbly after freezing.

A normal coffee cake would have a crumbly topping made from regular flour but this one has a topping made from pecans and almond flour so there are no grains to get in your way.

Remove graham crackers from parchment paper and place in the food processor or blender and buzz until crumbly.

Cut in the butter or shortening using a pastry cutter or your fingers until you have a crumbly mixture.

Add in the ground almonds, vanilla and cocoa powder and process until the mixture is completely combined but still crumbly.

If there are large pieces of vegetables in the mixture, the meatballs will be crumbly and won't hold together well.I sometimes use waffle crumbs to make this recipe.

In between bites of this sweet and crumbly bread, my three year old said, «this is a really fun day.»

Classic shortbread has a crumbly texture, but because of all the butter it's not at all dry, and actually melts in your mouth.

Press remaining crumbly mixture in ungreased rectangular pan, 13x9x2 inches.

I found them a little too soft so i put them in a container in the freezer, which made them crumblier and more like a normal cookie a day after i made them with peanut butter.

After 3/4 c of water added (it's dry dry dry on the prairies in the winter), this was still a crumbly mess when rolled out after refrigeration.

These scones are a bit crumbly the inside should be like a biscuit texture, they should melt in your mouth and crumble a bit when you bite into them.

Using a fork, cut in the butter until the mixture becomes crumbly.

This tasty berry mixture melds with a golden brown topping that is sweet and buttery with a slightly crumbly texture that melts in your mouth.

Place the flour, salt, sugar, 2 tablespoons ice - cold water and butter in a food processor and mix until everything becomes crumbly.

In a food processor pulse together margarine, sugar, ground almonds, cornstarch, ground cinnamon, and salt until crumbly.

Crust: in a food processor with a steel blade put flour, butter, powdered sugar, vanilla and salt and process until mixture is crumbly.

Drizzle in the maple syrup and olive oil while the motor is still running and the meal begins to come together into a crumbly, almost - wet dough.

Creamy soft serve, juicy sun - sweetened peaches, and crumbly dried mulberries combine with subtle flavors of maple and cinnamon in this delicious smoothie.

Don't store gluten free bread in the fridge, it gets crumbly very quickly this way.

With plenty of vitamin A from pumpkin and a crumbly streusel made of heart - healthy oats and unrefined brown sugar, they're winners in the nutrition and taste departments.

Stir in the olive oil until the «batter» is crumbly.

Coconut cream: in a food processor with a steel blade put coconut, butter, sugar, vanilla, salt and coconut milk and blend until the mixture is crumbly.

In your food processor mix flour, salt, sugar, ground almonds, sahlab powder, pistachio, coconut and butter until mixture gets crumbly.

Instead, make a bottom crust by combining 1 cup crushed graham crackers with 1/4 cup brown sugar, then work in 4 Tbsp butter until crumbly.

Lindsay Binnie e-mailed me telling me to make it spreadable, set it in a warm bowl of water for a time, and it will become stir - able and spreadable, but I don't mind crumbly and hunky, because you get actual hunks to chew and taste in bites.