They're more
crumbly than regular cookies, but they're ready in just 10 minutes / / Photo Credit — Gim me Some Oven
These kinds of raw cookies will be much softer and more
crumbly than regular cookies due to their nature.
Not exact matches
*** If your
cookie dough seems to thick (it's
crumbly or appears thicker
than regular cookie dough), add an additional teaspoon of maple syrup or milk until it softens.