Sentences with phrase «crunch than flavor»

Remember when potato chips were greasy, thin salt bombs with more crunch than flavor?

Not exact matches

There were a couple flavors I liked, but they were older people - type cereals, like Shredded Wheat and Grape Nuts, rather than the sugary kinds most lids preferred (but I did have a soft spot for Cinnamon Toast Crunch!).
What I love about this recipe is that its easy, requires minimal ingredients, packs flavor, uses truffle oil & rosemary (faves), has little calories, is great for entertaining, has a crunch factor, and more nutrients than the traditional potato based fries!
Took a bit longer than expected but came out well... it's almost thai flavored w / the coconut / lime combo, so I'd swap in thai basil next time and a bit more cashews or maybe walnuts for a bit more crunch (the cashews absorbed too much liquid and got soggy).
Chocolately flavor, a yummy crunch, and no extra sugar, with a huge antioxidant punch (more than green tea!).
Currently, more than 60 percent of the company's cereals, including Cinnamon Toast Crunch and Original Cheerios, are already without artificial colors and flavors.
The current trend seems to be that planks are more popular than crunches, before crunches however sit - ups were the flavor of the month.
I love these tender young stalks for snacking because they really are exactly what they say: milder less celery - ish flavor, super easy to snap, break, and crunch, and way less stringy than any other celery I've eaten!
Seven grams of protein appears to be four grams more than the three grams found in a serving of regular Cheerios, and about five grams more than found in flavors such as Honey Nut, Yogurt Burst and Dark Chocolate Crunch Cheerios.
The grainy bits make it useless for most applications, used to be my favorite salt, but after biting into a few meals and getting that sandy crunch with this stuff i cant use it for anything other than flavoring boiling water for my pasta.
The garlic flavor came through perfectly and the whole wheat pita substitution gave the overall chip a solid crunch that was completely satisfying, making it easy to stop at just a small handful rather than devouring the entire bowl before halftime!
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