Throw together this simple peanut butter banana overnight oats recipe with coconut flakes and
crunchy cacao nibs before bed and wake up with one less line on your...
We top this «healing» chocolate bark with omega fatty acid rich chia seeds, delicious mulberries, and
crunchy cacao nibs.
To flavour,
some crunchy cacao nibs, a handful of freeze dried berries or banana if you feel fancy, and the best part — a rich chocolate sauce that gets folded throughout the granola prior to baking.
The crunchy cacao nibs, toasted coconut and salt sprinkled on top really made the creamy ganache sing.
I enjoy this plain, but feel free to swirl in a spoonful of your favorite nut butter or top with
crunchy cacao nibs too.
Inside hides a lemon cheesecake filling with
crunchy cacao nibs and on top, melted dark chocolate.
I love adding
crunchy cacao nibs and tangy goji berries to mine.
Loving Earths
crunchy cacao nibs blended in a dark truffle chocolate with a burst of rich espresso.
Apple Pie Omelette Pumpkin Pie Breakfast Bake Pumpkin Pie Chia Pudding Meyer Lemon Chia Pudding Pumpkin Cookies Birthday Waffles Baked Apples & Almonds Latte Chia Pudding Keto Cookies
Crunchy Cacao Cookies Hot Cross Buns Chocolate Hot Cross Buns Cinnamon Muffins Best Ever Banana Bread Pancakes Pumpkin Ice Cream Single Lady Applesauce Waffle Apple Spice Sponge Cake Cinnamon Sunbutter Snowball Truffles Apple Upside Down Pie Moo-less Chocolate Mousse No Bake Chocolate Fudge Bitter Bounty Chocolates Pumpkin Spice Thumbprint Cookies Lemony Carrot Apple Bombs Butter Pecan Apples Sweet Potato Chocolate Pudding
Crunchy cacao nibs provide pure chocolate flavor and they're a rich source of antioxidants, vitamins, minerals and fiber.
This delicious tart has a buttery shortbread crust, a rich hazelnut - caramel filling, a creamy espresso - chocolate topping, and a sprinkling of
crunchy cacao nibs (pieces of roasted cacao beans).
Here, we went with juicy strawberries,
crunchy cacao nibs, and a decadent hazelnut spread that's organic and contains less sugar than the leading brand.
These crunchy cacao bits are often used to play up the chocolate flavor in sweets and other dishes.
Not for the faint of heart, this sensuous heart bar is made with decadent cacao powder, accented with
crunchy cacao nibs, and is finished with the delicate notes of wildcrafted vanilla.
A match made in heaven, this irresistible cookie balances the sinful flavor of fresh cacao and
crunchy cacao nibs, with the cooling and refreshing properties of pure mint.
You can then roll them in deliciously
crunchy cacao nibs, coconut, goji berries — you name it.
-LSB-...] Banana Bread (Paleo, Grain Free, Gluten Free) Slim Palate — The most perfectly soft, moist and buttery banana bread with rich and
crunchy cacao nibs....
-LSB-...] Banana Bread (Paleo, Grain Free, Gluten Free) ... — The most perfectly soft, moist and buttery banana bread with rich and
crunchy cacao nibs.
I was inspired to make
this Crunchy Cacao Nib Chocolate Almond Butter after seeing a similar jar of chocolate chip peanut butter in the grocery store.
High fiber coconut flour, unprocessed cocoa, and
crunchy cacao nibs all make this recipe high in nutrients.
Check out Home To Make Homemade Almond Butter,
Crunchy Cacao Nib Chocolate Almond Butter, Vanilla Maple Cashew Butter or my Clean Eating Cookbook with an entire chapter of 20 healthy, clean eating staple recipes like this one that you will love!
Not exact matches
A homemade chocolate sauce and
crunchy superfood toppings like hemp seeds and
cacao nibs round out this satisfying treat.
Creamy malt ice cream, ever so slightly salted, and dotted with
crunchy chunks of
cacao nibs.
Crunchy Homemade Granola Bars — packed to the brim with protein, fiber and omega rich pumpkin seeds, walnuts, chia seeds and
cacao nibs, these homemade granola bars give any store bought option a run for its money.
And I ditched those hard little chunks of chocolate for
crunchy, crumbly
cacao nibs.
The similarly olive - oil - infused Hazelnut
Cacao Nib and Apricot Pistachio blends provide
crunchy nuttiness to sweet and savory dishes.»
he used
cacao nibs in them too which added a great
crunchy and more chocolatey texture.
I like to top mine with a drizzle of pure maple syrup, fresh fruit, and
crunchy topping (nuts,
cacao nibs, flaked coconut, etc.).
Top as desired with fresh fruit, something
crunchy like Brown Rice
Cacao Crisps, shredded coconut and the like.
Crunchy layer: You can use pumpkin seeds, chopped walnuts, almonds,
cacao nibs, toasted coconut, vegan chocolate chips, shaved chocolate — let your imagination run wild.
Substitution options Coconut: your favorites seeds or chopped nuts Maple syrup: agave or coconut nectar (will make the granola less
crunchy) or date paste / syrup
Cacao powder: carob powder or unsweetened cocoa powder
I also love chocolate, especially dark raw
cacao when it forms a
crunchy magic shell over my refreshing anti-oxidant loaded energizing desserts.
These healthy quinoa cookies are made with
cacao nibs, diced dried plums and
crunchy pumpkin seeds.
They are very light and the
cacao nibs offer the perfect
crunchy texture.
Cacao nibs: These unprocessed crunchy bits of raw cacao are the broken up pieces of the cacao
Cacao nibs: These unprocessed
crunchy bits of raw
cacao are the broken up pieces of the cacao
cacao are the broken up pieces of the
cacao cacao bean.
Juicy pomegranate seeds, fresh strawberries, chocolatey
cacao nibs (which are super energizing and
crunchy!)
The cookies are broken down into coconut - based cookies (eg, Coconut Macadamia Shortbread, Lemon Poppyseed Coconut Cream Cookies),
cacao - based cookies (eg, Pecan Fudge Caramel Bites, Chocolate Thumbprint Cookies and Chocolate - Topped
Crunchy Peanut Cookie Bars), nut - based cookies (eg, Hazelnut Sugar Cookies, Salted Ginger Chewies and Jungle Buckeyes), seed - based cookies (eg, Ayurvedic Sesame Treats, Pumpkin Seed Spumoni), raw butter based cookies (eg, Raw Butter Snickerdoodles), Fruit - Based Cookies (eg, Wild Berry Jam Linzer Cookies) and Frostings (eg, White and Dark Chocolate Frostings).
Almost raw
crunchy caramel slice (GF) Boozy root beer floats (GF) Black + white ice cream (GF) Cereal milk ice cream Chocolate chunk coconut ice cream (GF) Chocolate chunk peanut butter soft serve (GF) Maple banana sundaes with black + white ice cream (GF) Peanut butter chocolate chunk ice cream (GF) Peanut butter cup soft serve (GF) Pumpkin chocolate chip soft serve (GF) Pumpkin pie sundaes Pumpkin spice ice cream (GF) Raw
cacao ice cream (GF) Raw chocolate pistachio gelato (GF) Raw raspberry fudge pops + homemade magic shell (GF) Roasted blueberry frozen yogurt (GF) Salted double chocolate ice cream (GF) S'mores ice cream Toasted coconut peanut butter mousse (GF) Vanilla bean ice cream (GF)
This dark cherry smoothie bowl is topped with whole cherries, coconut flakes, almond slices and raw
cacao nibs for a sweet,
crunchy breakfast.
Topped with
crunchy granola, goji berries, raw
cacao nibs and coconut smoothie bowl is bursting with plant based goodness.
Sprinkle with a
crunchy topping like toasted nuts, seeds, or
cacao nibs.
A bit of forewarning, these cookies can get a bit oily if you let them sit out too long in a warm place, since the
cacao butter begins to melt again, but as long as you keep them in a cool area they'll keep their
crunchy candy coating.
In every bite of this pop, the silky texture gives way to
crunchy bites of
cacao that explode chocolate goodness into your mouth.
I personally like to add something
crunchy at the end, so that I have something to chew (which stimulates the digestive enzymes in my mouth and gets my digestion process started), so I add some coconut flakes, slivered almonds, chopped cashews,
cacao nibs, goji berries, mulberries, etc., as «toppings» to my creamy smoothie.
Add some
cacao nibs, mini chocolate chips or almond slivers for a
crunchy topping.
Oatmeal with
Cacao Nibs and Figs A sweet and crunchy combination, can be made with prepared steel - cut oats or the easier instant variety and topped with cacao nibs and sliced
Cacao Nibs and Figs A sweet and
crunchy combination, can be made with prepared steel - cut oats or the easier instant variety and topped with
cacao nibs and sliced
cacao nibs and sliced figs.
I use
cacao powder as a substitute for cocoa in baking recipes, occasionally stir a little into my milk (mmm) and, more recently, to make these salty, sweet and
crunchy superfood snack bites.
Mid-morning: I'll have a snack like banana with peanut butter, cinnamon, and honey or sliced apple «donuts» drizzled with
crunchy almond butter, granola bits, and
cacao nibs.
I have come to really like the
crunchy (unsweetened) taste of
cacao nibs... but if you want the granola sweeter, go for the mini chocolate chips.
This creamy, delicious vegan ice cream topped with
crunchy Sprouted Brown Rice
Cacao Crisps is exactly what we love whipping up on these hot summer days.