Not exact matches
After harvesting, the
cane is transported to the mill where it's
crushed to extract the sweet
juices.
As in the production of normal sugar the
cane is
crushed and the
juice extracted.
After the sugar
cane is
crushed and the
juice extracted, it is boiled to allow the sugar to crystallize.
The sugar
cane is
crushed and the
juice is extracted.
The
cane is
crushed and mashed to produce
juice, which is then fermented and distilled, producing ethanol.
For example, the grape mark remaining after the
juice has been extracted for wine making, or the sugar
cane pulp residue after
crushing.