Sentences with phrase «crust filled»

Triple chocolate tart — chocolate crust filled with smooth, shiny, rich chocolate ganache and topped with Belgian chocolate seashells Boy, do I have a treat for your today!
A decadent, deliciously easy no bake chocolate pie with a graham cracker crust filled with a dreamy chocolate mousse filling.
You can find tantalizing menu options like Quiche me Lorraine, which consists of a dehydrated onion crust filled with cashew cheese and sundried tomatoes.
The FatElvis Pie (graham cracker - peanut - pretzel crust filled withchocolate, peanut butter and banana) is the stuff of legends.
Caramel Butter Pecan Ice Cream Pie — A crushed pecan shortbread cookie crust filled with butter pecan ice cream and topped with caramel sauce, whipped cream, chopped pecans, and pecan shortbread cookies.
Flaky crust filled with velvety and creamy custard bring back childhood memories when moms and grandmas whip up this simple but delicious treat with their bare hands!
A simple but elegant dessert consisted of a flaky and tender crust filled with smooth and creamy chocolate ganache.
With an amazing sweet potato crust filled with pizza tomato sauce, a «ricotta» and kale filling, roasted Mediterranean veggies and a cheesy tahini sauce, this is one unique and tasty creation.
Bite - sized tarts made from flaky pastry crust filled with mouth - watering lemon curd.
This dreamy vegan cheesecake is made with a spicy ginger snap crust filled with a creamy cashew base that's swirled with a decadent mix of chocolate and coffee.I don't post a ton of dessert recipes on this blog.
A simple and classic pie made with flaky pastry crust filled with smooth and creamy vanilla custard.
A buttery crumbly crust filled with amazing sweet, juicy and flavorful berries enhanced with a bit of lemon juice and zest.
A peanut butter lover's dream dessert looks something like this: a graham cracker crust filled with a frozen cream cheese and peanut butter filling.
Here is another Rocky Road recipe in pie form: buttery graham crust filled with gooey chocolate filling.
A nutty cookie crust filled with lemon curd — spiked whipped cream makes a delectable base for your favorite spring fruit.
A nutty cookie crust filled with lemon curd — spiked whipped cream makes a delectable base for your favorite fruit — a mix of segmented citrus or poached pears make great winter options.
Flaky pie crust filled with sweet and creamy cranberry filling.
Amp things up with this elevated version from Dominique Ansel featuring a speculoos crust filled with flambéed bananas, pastry cream and whipped mascarpone for an out - of - this - world pie worth the effort.
A delicious vegan quiche made of a super tasty homemade crust filled with cherry tomatoes, spinach, and plant - based cream.
This savory, hearty pie has an easy - to - make, bread - like crust filled with rich, cheese custard.
It is a comforting pie, with a buttery flaky crust filled with sweet, cinnamon flavored and tender apples, a memorable dessert to enjoy with your loved ones.
Crumbly crust filled with sweet and tangy pineapple filling and topped with crusty and fluffy meringue.
Dairy Free Gluten Free Cookie Dough Pie with a crisp graham cracker - style crust filled with gluten free edible cookie dough and topped with chocolate ganache.
This dreamy vegan cheesecake is made with a spicy ginger snap crust filled with a creamy cashew base that's swirled with a decadent mix of chocolate and coffee.
The chocolate chewy soft cookie crust filled with the smooth and creamy peanut butter filling is simply heavenly.
Flaky pastry crust filled with sweet and gooey cherry filling then topped with crunchy coconut - almond crumble.
Flaky and buttery pastry crust filled with lemon - flavored mousse and topped with fresh strawberries.
A gluten free crust filled with strawberry preserves is sure to be a hit with the whole...
Super soft and so chocolate - y chocolate chip crust filled with baked cheesecake layer and chocolate chip cookie crumble on top.
Sweet rolls with tender crispy crust filled with vanilla cream and strawberry.
Author's note: Traditional Greek spanakopita consists of a flaky filo crust filled with spinach and feta cheese, flavored with garlic, onion, and herbs.
Buttery, crumbly crust filled with warm, gooey and sweet strawberry jam with a hint of lemon zest.
It's made of coconut and almond meringue golden crust filled with mascarpone cream and lots of fresh strawberries on top.
The crispy whole wheat crust filled with grilled sweet corn, mild zucchini, and creamy, sweet and salty cheese, is just absolute perfection.
Crunchy oatmeal crust filled with creamy lime filling and topped with coconut - macadamia crumble.
It's made of a cookie crust filled with homemade halva spread (made of tahini and honey), cream cheese filling and coffee cream.
Peach Galette - A buttery pie crust filled with fresh peaches and topped with an almond crumble.
A buttery pie crust filled with fresh peaches and topped with a crumbly almond topping.
Traditionally, Tarte bourdaloue is a buttery tart crust filled with poached pear and luxurious almond cream.
Short crust pastry buttery crust filled with fragrant orange mousse, crunchy praline all topped with orange Chantilly cream and orange segments.
I spooned some of the crust filling into each prepared muffin tin.

Not exact matches

Can't see past the crusted and blinding doctrine that fills your spiritual eyes?
Yes that's right you fill the crust with the orange caramel and then the torte, sorry for the confusion!
Pour filling over crust and chill in freezer until set, about 30 minutes.
-- Scoop the filling into the crust and smooth out.
The spelt crust is my go - to quick tart crust — it's unsweetened and with a touch of salt, making a perfect bed for the decadent filling.
Pour this mixture into an unbaked pie crust and bake for 45 to 50 minutes or until the filling is set and the crust is browned.
Pendelton Pie is essentially chocolate pecan pie, that features a unique chocolate shortbread tart / crust and luscious filling.
Also, if you won't eat it immediately we recommend that you make edges on the crust that will keep the filling in place, since it might melt a bit after a while in the sun.
Sprinkle the cheddar and blue cheese on top of the filling and cover with the top pie crust.
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