Sentences with phrase «crust of a loaf of bread»

Most of us have done it at least once, you see the smallest spot of mold on the crust of a loaf of bread, and you figure that if you just cut that little part off then there'll be nothing to worry about.

Not exact matches

I topped my loaf with a very generous amount of spiced sugar, which formed a kind of crust on top of the bread and added some nice textural contrast to each piece.

I will gladly admit to squeezing every loaf of bread at the grocery store to find the one with the best crust.

Normally when I make a pull - apart bread I'll use a round loaf, if only because it's easier for me to find a loaf of bread with a good, hard crust in that shape.

1/2 pound russet potatoes, peeled and cut into chunks 2 garlic cloves peeled Coarse salt 1 tin sardines in olive oil 2 tbsp olive oil, plus more for brushing Finely grated zest of 1 lemon, plus 1 tbsp lemon juice Pinch cayenne pepper 1 small loaf crust bread, sliced

Whether you're baking a loaf of whole wheat bread or making a crispy pizza crust from scratch, our yeast offers a superb quality that will shine through in any confection.

This recipe turns out beautiful loaves of artisan - style bread, with a thick crust, chewy interior and sourdough - like flavor.

I appreciate your point about kneading — but after baking 100's of loaves, my experience is that the no - knead method produces a high - quality, TASTY bread with a great crust.

I've made a few loaves of sourdough, sourdough pizza crust, and pita bread.

You know those great Italian loaves of bread with a nice crust to them that you buy from the local Italian bakery, it's like that, but better because you made it yourself.

@Jean: I often bake my breads, except loafs, in my oven, as the crust of the bread baked from bread maker tends to be more thicker and harder.

Right before your eyes is a loaf of bread... buttery crust outside and soft, fresh inside.

Remove crusts from the loaf of bread and process in a food processor until you get a fine crumb.

I listened to the crackling of the crust as the loaves of bread were cooling down and couldn't get enough of the aromas lingering in the air.

Discover the secret to achieving the perfect dark - crusted loaves from bread - baking master Mark Furstenburg of Bread Furst in Washington, D.C., or head down South to the bluegrass state for a visit to Kentucky's trailblazer, Blue Dog Bakery.

This bread yields a very crusty loaf, if you prefer a softer crust, mix the butter into the batter, rather than brushing it on top of the loaf.

The aromatic teardrop in her vial was extracted from the crust of a white bread loaf a month earlier and is a crucial part of an experiment that could overturn a tightly held belief about the Maillard reaction, one of the key chemical responses that occurs during cooking.

A loaf of sourdough bread or the equivalent in crusts may be substituted for sprouted bread as desired.

It's not hard to make, just a few ingredients and some wait time then you'll have yourself a nice golden brown crusted loaf of white bread to have for the week.

Less stress and spending more time with family and friends is a win in everyone's book, I'm sure!Bob Evans» Easter Farmhouse Feast serves up to ten people and features SO MUCH delicious food!The Feast includes BOTH a slow - roasted turkey breast and sliced hickory smoked ham, bread & celery dressing, mashed potatoes, buttered sweet corn, green beans with ham, cranberry relish, gravy, a dozen rolls, macaroni & cheese, a whole double - crust apple pie, a whole Lemon Supreme pie (Strawberry Supreme Pie in select locations) and a loaf of banana nut bread, all for an affordable $ 109.99.

Cleaning dirt off from suede shoes: Remove the crust off from a loaf of bread, let it get stale and then use it to rub the dirt off.

Recipe: Lemony Tuna Patties 1 cup leftover mashed potato 400g tinned tuna in olive oil 4 bread crusts (ends of loaf)-- crumbed in a food processor 2 eggs, lightly beaten 2 tbsp sundried tomato pesto 1/2 -LSB-...]