Served with
crusty bread and wine.
Not exact matches
Add a salad,
crusty bread,
and a nice
wine and you have a memorable holiday meal.
Paired with a nice
crusty bread, a glass of
wine and I can deal with Atlanta's 104 degrees just fine.
My preference is to enjoy this mushroom
and wild rice soup with a really good piece of
crusty bread, a nice salad
and a very full glass of
wine.
Serve this salad with some
crusty bread and a glass of white
wine — perfect for a lunch or dinner side salad with an Italian dish.
Like most Spanish food, enjoy these grilled Spanish classics simply, with good
crusty bread and a glass of Spanish
wine.
Serve this meal with a
wine and a
crusty loaf of
bread for dipping.
Super healthy
and delicious with some
crusty Italian
bread and olive oil
and a glass of red
wine.
I served these with roasted brussels sprouts
and cauliflower (simply roast them in olive oil
and sea salt on 375 for about 45 minutes, tossing them every 15 minutes until crispy
and delicious), but I recommend serving them with some creamy mashed potatoes or egg noodles as well (or even some
crusty French
bread) to mop up that delicious spicy - savory - chocolate - chile -
wine sauce.
Just pass me this, a loaf of
crusty bread,
and a bottle of
wine and I'm a happy girl.
I just made this tonight
and added fajita beef
and some Worcestershire
and white cooking
wine, served with some
crusty bread — delish!
Serve this salad with a
crusty loaf of
bread and a glass of
wine.
Simply blend with white
wine, Kirsch brandy
and spices
and enjoy with some
crusty French
bread and your favorite white
wine.
Of course, there is plenty of red
wine and crusty bread served as well!
Serve with a slice of
crusty bread and a glass of
wine,
and you'll be good to go.
Serve with plenty of
crusty bread and red
wine!
Serve with a dry white Italian
wine such as Pinot Grigio
and crusty bread for dipping up the broth.
Serve immediately with a glass of
wine and some
crusty Italian
bread (with some more truffle butter of course!)
1.5 tablespoons extra-virgin olive oil 2 onions, peeled
and finely sliced 1/4 stalk celery, finely chopped Salt 1/4 dry white
wine 1 14.5 - ounce can (4o0 grams), peeled tomatoes 1/4 teaspoon chile flakes (or more to taste) Water 4 eggs 4 slices Tuscan
bread (or
crusty white loaf), preferably stale
Serve with
crusty french
bread, crackers, toast triangles...
and of course some
wine; — RRB - I served some of it above with butter broiled french
bread.
Serve it with
crusty bread and a bottle of red
wine,
and you're all set...
Divide between bowls
and serve with loaves of
crusty bread and a glass of
wine.
Serve with
crusty bread and dry Italian Gavi di Gavi white
wine.
Serve this salad with a
crusty loaf of
bread and a glass of
wine.
Jodi served up the soup they made earlier which would serve as our lunch along with
crusty bread, a delicious salad with seasonal stone fruits,
and wine.
A bistro - style salad that's hard to improve on — although you can't go wrong by adding a bit of
crusty bread and a glass of chilled white
wine, too.
More
wine and beer were served alongside fresh salad
and crusty bread with a sizzling platter of grilled sausage
and short ribs.
Expect freshly baked,
crusty bread and other sweet treats, fresh seafood straight from the ocean combined with crisp
and tender veggies, washed down with some of the finest
wines from the surrounding regions.
I'd fill my old
and gorgeous picnic basket with good
wine, great cheese,
crusty bread, some fruit
and chocolate
and sit under the stars to listen to beautiful music.
My husband
and I A wonderful breeze through the trees
Crusty bread, tomatoes, basil,
and mozzarella A nice glass of
wine Perfect!